KR20160035372A - Medium composition for cultivating mushrooms comprising medicinal herb residues - Google Patents

Abstract

The present invention provides: a medium composition for mushroom cultivation containing at least one medicinal herb residue selected from the group consisting of a residue of Coconopsis lanceolata, a residue of Taraxacum mongolicum, a residue of Hovenia dulcis, a reside of Ulmus macrocarpa, a residue of acanthopanax, a residue of Chinese bellflower, a residue of Rubus coreanus, a residue of Vaccinium corymbosum, a residue of Pleuropterus multiflorus, and a residue of Cornus officinalis; and a method for cultivating various kinds of mushrooms by supplying the medium composition to the mushrooms.

Description

TECHNICAL FIELD [0001] The present invention relates to a mushroom culture medium containing an herbaceous plant, and a method for cultivating mushroom using the same. BACKGROUND ART [0002]

The present invention relates to a mushroom culture medium composition containing an herbal herb and a method for cultivating mushroom using the same, and more particularly, A medium composition for mushroom cultivation capable of cultivating a high-value-added mushroom rich in nutrients and physiological activity at a low cost and in a short period of time by reabsorbing various residual useful components having a high level of nutritional content and physiological activity, And a method of growing mushroom using the same.

Conventional mushroom cultivation medium is manufactured using sawdust, rice straw or waste cotton. If the air permeability or water permeability is poor, the mushroom may be killed during the cultivation, and the effect of increasing mushroom yield or increasing resistance is not expected .

Regarding this, in Patent Publication No. 10-0254769, artificial culture medium for cultivation of oyster mushroom which contains chrysanthemum bark as a main material contains 86 to 95% by weight of the powdered chestnut husk, 1 to 5% by weight of licorice powder, To 5% by weight, and 1 to 5% by weight of a white pickling powder, based on the total weight of the artificial mushroom. However, in the above-mentioned patent, it is expected that all of herbs are to be used except for the residual mince, which is not preferable in view of production cost.

Patent Publication No. 10-0787170 discloses a method for producing a fermented mushroom comprising the steps of washing and sterilizing a mushroom and then extracting the mycelia of melanin and a step of mixing at least one grain or herb selected from various grains or herbs with 60-70% A step of introducing into a seed bacterium for mushroom cultivation, a step of inoculating and culturing the mycelium of melanin extracted from the mushroom to cereals or herbs in the seed bacterium, and a step of drying and cultivating the cereal or herb which has been cultivated with the melanin mycelium, Comprising the steps of: The method further comprises a step of adding Bacillus subtilis to a seed bacterium containing the grain or herb in the step of infecting the grape or herb. However, the above patent does not disclose that cereals or herbs are used, and herb leaves can be used.

Korean Patent Laid-Open Publication No. 1999-0073155 discloses a method for producing a mushroom cultivation medium by mixing gypsum and sugar cane watermelon and composting them. However, in the above-mentioned patent, there is a disadvantage in that the fermentation is carried out by mixing fermented milk with sugar beet and sugar cane watermelon, and the production period is very long, and there is no experimental data proving what beneficial effect is obtained by applying it to mushroom .

In addition, there is a method of grinding iron slag (JP-A-1995-39247) and a method of using water-soluble hemicellulose (Japanese Patent Laid-Open Publication No. 1998-28468), but the production period of functional mushroom There was a limit to shortening or lowering production costs.

On the other hand, the use of sawdust for the same natural growth conditions makes it difficult to separate mycelium and it is difficult to be edible. Therefore, searching for a feedstock that can be edible instead of sawdust is the key to cultivation of mushroom. In this regard, there has been an attempt to artificial culture using brown rice. When mushrooms are grown artificially, pathogens such as blue fungi and browning can occur especially due to contamination. Especially, it is very important to create aseptic conditions. However, in the case of using the brown rice, it is difficult to produce aseptic conditions And difficulty in supplying oxygen during culture.

Disclosure of Invention Technical Problem [8] Accordingly, the present invention has been made keeping in mind the above problems occurring in the prior art, and an object of the present invention is to provide a method for preventing environmental pollution and reducing production cost of a medium by recycling waste resources, The present invention provides a medium composition for mushroom cultivation capable of cultivating a high-value-added mushroom rich in nutrients and physiological activity at a low cost and in a short period of time by increasing the productivity by inhibiting the growth of microbes and / And a method of cultivation.

The technical problem of the present invention as described above is achieved by the following means.

(1) a mushroom containing at least one herbaceous herb selected from the group consisting of duckbuckle, dandelion bark, duckbane bark, yugaepi bark, ogapi bark, bell bark, bergamot bark, blueberry bark, Cultivation medium composition.

(2) In the above (1)

Wherein the mushroom culture medium composition further comprises an insecticidal composition.

(3) In the above (1)

Wherein each of the herb leaves is fermented by a lactic acid bacterium.

(4) In the above (1)

Wherein each of the herbal leaves is dried in a dry oven and then expanded at 10 to 13 kg / cm 2 at 110 to 130 ° C for 2 to 10 minutes using a puffing device and then pulverized using a blender.

(5) A method for cultivating mushroom by supplying a mushroom culture composition for any one selected from the above (1) to (4).

INDUSTRIAL APPLICABILITY As described above, the present invention not only provides an effect of preventing environmental pollution and reducing the production cost of a medium by recycling waste resources, but also re-absorbing various remaining useful components of the herb to inhibit the growth of bacteria or harmful bacteria By increasing productivity, high value-added mushrooms rich in nutrients and physiological activity can be cultivated in large quantities inexpensively and in a short period of time.

Hereinafter, the contents of the present invention will be described in more detail.

The medium composition for cultivation of mushrooms according to the present invention is characterized in that it comprises at least one selected from the group consisting of dodok pomace, dandelion pomace, hodgkin pomace (hodgkin and / or hodgkin's fruit), yukee pomace, At least one herbicide selected from the group consisting of

The mushroom to which the medium of the present invention can be used may include any kind of mushroom. Examples of the mushroom include oyster mushroom, mushroom mushroom, mushroom mushroom, mushroom mushroom, mushroom mushroom, shiitake mushroom, Mushroom, and leaf mushroom.

The culture medium composition according to the present invention is characterized in that it comprises at least one of the following components: Duck Duck, Dandelion Duck, Hovenia Duck (Hovenia dulcata and / or Hovenia dulcis) At least one herb is selected from the group consisting of 10 to 100% by weight of the herb.

In addition, the medium composition for cultivation of mushrooms according to the present invention may further include at least one herbal medicine foil selected from ginseng and mushroom to further increase the production amount of mushroom. It is preferable that the herb leaves are each contained in the range of 5 to 20% by weight.

The herb leaves may be used as they are. However, in order to improve the water absorbability of useful components and to improve the immunological activity, lactic acid bacteria, preferably Lactobacillus plantarum (0.1-1.0 wt%), Lt; 0 > C for 1 to 2 weeks.

In order to further improve the absorbability of the useful ingredient, the herb pest is dried in a dry oven, and is then subjected to a heat treatment at 10 to 13 kg / cm 2 at 110 to 130 ° C. for 10 to 30 minutes After expanding, it may be pulverized using a blender and appropriately adjusted in moisture.

In the present invention, it is possible to prevent the environmental pollution by recycling the resources by using the herb leaves as the herb leaves which are discarded after hot water extraction in the health source, liquid extractor, manufacturing processing company and the like, thereby reducing the production cost of the medium Each of the active ingredients remaining in the herb leaves after the extraction promotes the growth of mushrooms, prevents the production and growth of harmful microorganisms, and is absorbed in cultured mushrooms to promote diabetes, cancer, liver function recovery, fatigue recovery, and other It is possible to produce mushrooms that have a useful function in human body such as treatment and prevention of diseases.

In addition, in the process of extracting for 5 ~ 20 hours at high temperature (75 ~ 110 ℃) / high pressure (0.5~1.5 bar), the seeds of the herb mushroom used in the medium are changed into a form easy to grow, And the fermentation process before and after sterilization can be omitted, thereby reducing the production time and cost.

Hereinafter, the present invention will be described in more detail with reference to examples. It should be understood, however, that the invention is not limited to the disclosed embodiments, but, on the contrary, is intended to cover various modifications and equivalent arrangements included within the spirit and scope of the appended claims.

[Example 1]

The mushroom cultivation medium was prepared by using dodobak, which was dried at 65 ℃ and pulverized into sawdust.

[Example 2]

A medium for cultivation of mushroom was prepared using a dandelion flower. The dandelion flower was dried at 65 ° C and pulverized into sawdust.

[Example 3]

The mushroom cultivation medium was prepared by using a hinoki wood foil. The hinoki wood foil was dried at 65 ° C and pulverized into sawdust.

[Example 4]

The horseradish seeds were dried at 65 ° C and pulverized into sawdust.

[Example 5]

The medium for mushroom cultivation was prepared by using the yukuni peel. The yukigi was dried at 65 ℃ and pulverized into sawdust.

[Example 6]

The medium for mushroom cultivation was prepared by using ogapi pak, which was dried at 65 ° C and pulverized into sawdust.

[Example 7]

A medium for growing mushroom was prepared using 50% by weight of duckweed and 50% by weight of dandelion poultice. The duckweed and dandelion poultry were dried at 65 ° C and pulverized into sawdust.

[Example 8]

A medium for mushroom cultivation was prepared using 50% by weight of dodoki and 50% by weight of hinoki. The dodoki and hinoki were dried at 65 ° C and pulverized into sawdust.

[Example 9]

A medium for mushroom cultivation was prepared using 50% by weight of dodokkabu and 50% by weight of hornblende. The dodokbap and hodgkin blades were dried at 65 [deg.] C and pulverized into sawdust.

[Example 10]

A medium for the growth of mushroom was prepared using 50% by weight of duckweed and 50% by weight of duckweed. Duckweed and duckweed were dried at 65 ℃ and pulverized into sawdust.

[Example 11]

A medium for growing mushroom was prepared by using 50% by weight of duckweed and 50% by weight of an open pork loaf. The duckweed and omega-sized pork were dried at 65 ° C and pulverized into sawdust.

[Example 12]

A medium for growing mushroom was prepared using 50 wt% of dandelion and 50 wt% of hinoki. The dandelion and hinoki were dried at 65 ° C and pulverized into sawdust.

[Example 13]

A medium for cultivation of mushroom was prepared using 50% by weight of dandelion seed and 50% by weight of hoven fruit seed. The dandelion seed and hoven fruit seed were dried at 65 ° C and pulverized into sawdust.

[Example 14]

A medium for cultivation of mushroom was prepared using 50% by weight of dandelion seeds and 50% by weight of yuanguepi. The dandelion seeds and yuukeeboshi were dried at 65 ° C and pulverized into sawdust.

[Example 15]

The medium for cultivation of mushroom was prepared using 50% by weight of dandelion leaf and 50% by weight of ogapi leaf, and the dandelion pine and the omega pomace were dried at 65 ° C and pulverized into sawdust.

[Example 16]

A medium for cultivation of mushroom was prepared using 50% by weight of hinoki and 50% by weight of hinoki. The hinoki and hinoki were dried at 65 ° C and pulverized into sawdust.

[Example 18]

A medium for growing mushroom was prepared by using 50% by weight of hinoki wood and 50% by weight of yukinbisho, and the hinoki and rhizome were dried at 65 ° C and pulverized into sawdust.

[Example 19]

The medium for cultivation of mushroom was prepared using 50% by weight of hinoki and 50% by weight of oak pine. The hinoki and the oak pon were dried at 65 ° C and pulverized into sawdust.

[Example 20]

A medium for mushroom cultivation was prepared using 50% by weight of hinoki and 50% by weight of yukinbisu, and the hinoki and rhizome were dried at 65 ° C and pulverized into sawdust.

[Example 21]

A medium for cultivation of mushroom was prepared using 50% by weight of Hovenian fruit and 50% by weight of Ogafi powder. The hoven fruit pomace and Ogakubu were dried at 65 ° C and pulverized into sawdust.

[Example 22]

The mushroom cultivation medium was prepared by using 50% by weight of yuanguphyppu and 50% by weight of Ogafiji. The yugi peel and the omega-pomace were dried at 65 ° C and pulverized into sawdust.

[Example 23]

A medium for cultivation of mushroom was prepared by using 30% by weight of dodoki, 30% by weight of dandelion, and 40% by weight of hinoki. The herb was dried at 65 ° C and pulverized into sawdust.

[Example 24]

A medium for cultivation of mushroom was prepared using 30% by weight of duckweed, 30% by weight of dandelion, and 40% by weight of hoven fruit. The herb culture was dried at 65 캜 and pulverized into sawdust.

[Example 25]

A medium for cultivation of mushroom was prepared by using 30% by weight of dodoki, 30% by weight of dandelion, and 40% by weight of yukee pei. The herb pods were dried at 65 ° C and pulverized into sawdust.

[Example 26]

A medium for cultivation of mushroom was prepared by using 30% by weight of dodoki, 30% by weight of dandelion, and 40% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 27]

A medium for cultivation of mushroom was prepared by using 30% by weight of dodoki, 30% by weight of hinoki, and 40% by weight of hinoki. The herb was dried at 65 ° C and pulverized into sawdust.

[Example 28]

A medium for cultivation of mushroom was prepared using 30% by weight of dodoki, 30% by weight of hinoki, and 40% by weight of yukigae, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 29]

A medium for cultivation of mushroom was prepared using 30% by weight of dodoki, 30% by weight of hinoki, and 40% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 30]

A medium for cultivation of mushroom was prepared by using 30% by weight of Dodok peel, 30% by weight of hornblende, and 40% by weight of lycopod, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 31]

A medium for cultivation of mushroom was prepared using 30% by weight of dodoki, 30% by weight of hinoki, and 40% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 32]

A medium for cultivation of mushroom was prepared by using 30% by weight of dodoki, 30% by weight of yugi peel, and 40% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 33]

30% by weight of dandelion, 30% by weight of hinoki, 40% by weight of hinoki, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 34]

30% by weight of dandelion, 30% by weight of hinoki, and 40% by weight of yukigae were prepared, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 35]

30% by weight of dandelion, 30% by weight of hinoki and 40% by weight of ogapi were prepared, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 36]

30% by weight of hinoki, 30% by weight of hinoki, and 40% by weight of yukigae were prepared. Each herb was dried at 65 ° C and pulverized into sawdust.

[Example 37]

A medium for growing mushroom was prepared by using 30% by weight of hinoki, 30% by weight of yukigae, and 40% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust.

[Example 38]

A medium for growing mushroom was prepared using 25% by weight of dodoki, 25% by weight of dandelion, 25% by weight of hinoki and 25% by weight of hinoki fruit, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 39]

A medium for cultivation of mushroom was prepared using 25 wt% of dodoki, 25 wt% of dandelion, 25 wt% of hinoki, 25 wt% of ridiculous, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 40]

A mushroom cultivation medium was prepared using 25% by weight of dodoki, 25% by weight of dandelion, 25% by weight of hinoki, 25% by weight of omepicin, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 41]

A medium for mushroom cultivation was prepared using 25% by weight of dodokkake, 25% by weight of dandelion, 25% by weight of hornblown and 25% by weight of yukigae. The herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 42]

A medium for growing mushroom was prepared using 25% by weight of dodoki, 25% by weight of dandelion, 25% by weight of horny berries, and 25% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 43]

A medium for cultivation of mushroom was prepared using 25% by weight of dodoki, 25% by weight of hinoki, 25% by weight of hinoki, 25% by weight of yukigae, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 44]

A medium for growing mushrooms was prepared using 25% by weight of dodoki, 25% by weight of hinoki, 25% by weight of hinoki, 25% by weight of ogapi, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 45]

A medium for mushroom cultivation was prepared using 25% by weight of dodoki, 25% by weight of hinoki, 25% by weight of omega-5% and 25% by weight of omepicel, and each herb was dried at 65 ° C and pulverized into sawdust Respectively.

[Example 46]

A medium for cultivation of mushroom was prepared by using 20% by weight of dodoki, 20% by weight of dandelion, 20% by weight of hinoki, 20% by weight of hinoki, 20% And pulverized in sawdust form.

[Example 47]

A medium for cultivation of mushroom was prepared by using 20% by weight of dodoki, 20% by weight of dandelion, 20% by weight of hinoki, 20% by weight of hinoki, 20% by weight of ogapi, And pulverized in sawdust form.

[Example 48]

A medium for mushroom cultivation was prepared using 20% by weight of dodoki, 20% by weight of hinoki, 20% by weight of hinoki, 20% by weight of yukigae, 20% by weight of ogapi, And pulverized in sawdust form.

[Example 49]

A medium for cultivation of mushroom was prepared by using 10% by weight of dandelion, 10% by weight of dandelion, 20% by weight of hovenwood, 20% by weight of hoven fruit, 20% Dried at 65 ° C and pulverized into sawdust.

[Example 50]

Production of medium for mushroom cultivation was carried out by using 10% by weight of duckweed, 10% by weight of dandelion, 10% by weight of scotch, 10% by weight of hovenwood, 20% by weight of hoven fruit, 20% Each herb pulp was dried at 65 ° C and pulverized into sawdust.

[Example 51]

10% by weight of dandelion seed, 10% by weight of dandelion seed, 10% by weight of strawberry, 10% by weight of hovenwood, 10% by weight of omega-10, 10% by weight of horny berries, 20% To produce a medium for mushroom cultivation. Each herbaceous plant was dried at 65 DEG C and pulverized into sawdust.

[Example 52]

A medium was prepared under the same conditions as in Example 51, except that each herbal oil was fermented at 30 ° C for 1 week using Lactobacillus planta (0.1% by weight).

[Example 53]

The medium was prepared under the same conditions as in Example 51, except that each herb pest was dried in a dry oven, expanded at 13 kg / cm 2 at 130 ° C for 10 minutes using a puffing device, and then pulverized using a blender.

[Example 54]

The medium for cultivation of mushroom was prepared by using the bellflower, and the bellflower was dried at 65 ° C and pulverized into sawdust.

[Example 55]

The mushroom cultivation medium was prepared by using the bokbunja pellet. The bokbunja pellet was dried at 65 ℃ and pulverized into sawdust.

[Example 56]

Blueberry leaves were used to produce mushroom culture media. Blueberries were dried at 65 ° C and pulverized into sawdust.

[Example 57]

The mushroom cultivation medium was prepared by using Sasa foil. Sucrose was dried at 65 ℃ and pulverized into sawdust.

[Example 58]

The medium for mushroom cultivation was prepared by using nursery leaves. The dried nurseries were dried at 65 ℃ and pulverized into sawdust.

[Example 59]

10% by weight of bergamot, 10% by weight of dandelion, 10% by weight of dandelion, 10% by weight of yoghurt, 10% by weight of ogafiake, 10% 10 wt% of starch, 10 wt% of starchy oil, and 10 wt% of starchy oil were used to produce a mushroom culture medium. The herb leaves were dried at 65 ° C and pulverized into sawdust.

[Example 60]

A medium was prepared under the same conditions as in Example 59, except that each herbal oil was fermented at 30 ° C for 1 week using Lactobacillus plantarum (0.1% by weight).

[Example 61]

A medium was prepared under the same conditions as in Example 59, except that each herb pest was dried in a dry oven, expanded at 13 kg / cm 2 at 130 ° C for 10 minutes using a puffing device, and pulverized using a blender.

[Experimental Example 1]

Each of the media of Examples 1 to 53 was sterilized at 121 占 폚, inoculated with oyster mushroom, covered with vinyl, and then cultured under the environment of 20 占 폚 and humidity of 90%. As a control, a conventional sawdust medium was used.

division Superfoot is the number of days (days) Quantity (kg / 3.3㎡) Example 1 24 36.4 Example 2 24 36.5 Example 3 24 37.1 Example 4 24 36.8 Example 5 24 36.6 Example 6 24 36.6 Example 7 24 37.2 Example 8 24 37.3 Example 9 24 37.2 Example 10 24 37.3 Example 11 24 37.2 Example 12 24 37.4 Example 13 24 37.4 Example 14 24 37.4 Example 15 24 37.3 Example 16 23 37.5 Example 17 24 37.4 Example 18 24 37.5 Example 19 23 37.5 Example 20 23 37.6 Example 21 24 37.7 Example 22 23 37.5 Example 23 24 37.6 Example 24 23 37.4 Example 25 23 37.6 Example 26 23 37.5 Example 27 24 37.4 Example 28 24 37.3 Example 29 23 37.6 Example 30 24 37.6 Example 31 23 37.7 Example 32 23 37.5 Example 33 24 37.8 Example 34 24 37.8 Example 35 24 37.6 Example 36 24 37.9 Example 37 23 37.9 Example 38 24 37.9 Example 39 23 37.8 Example 40 23 37.7 Example 41 24 37.7 Example 42 23 37.8 Example 43 24 37.8 Example 44 23 37.9 Example 45 24 37.8 Example 46 24 37.8 Example 47 23 38.1 Example 48 24 38.2 Example 49 23 38.2 Example 50 22 38.5 Example 51 21 38.6 Example 52 20 39.3 Example 53 19 39.5 Example 54 24 36.3 Example 55 24 36.6 Example 56 23 36.5 Example 57 24 36.8 Example 58 24 36.2 Example 59 21 39.4 Example 60 21 39.8 Example 61 21 39.9 Comparative Example 1 26 35.8

As a result, it was confirmed that the number of days of sowing was significantly decreased while the number of days of sowing was significantly decreased compared to the control. In Comparative Example 1, about 15% was infected by blue mold, No infection was observed.

[Experimental Example 2]

Each of the media of Examples 1 to 53 was sterilized at 121 占 폚, then inoculated with mushroom, covered with vinyl, and then cultured under the environment of 22 占 폚 and 75% humidity. As a control, a conventional sawdust medium was used.

division Superfoot is the number of days (days) Quantity (kg / 3.3㎡) Example 1 8 30.5 Example 2 8 30.3 Example 3 8 30.6 Example 4 8 30.4 Example 5 8 30.4 Example 6 8 30.3 Example 7 8 30.7 Example 8 8 30.7 Example 9 8 30.6 Example 10 8 30.8 Example 11 8 30.8 Example 12 8 30.7 Example 13 8 30.8 Example 14 8 30.7 Example 15 8 30.9 Example 16 8 30.9 Example 17 8 30.8 Example 18 8 30.9 Example 19 8 31.0 Example 20 8 31.0 Example 21 8 31.1 Example 22 8 31.0 Example 23 8 30.9 Example 24 8 31.1 Example 25 8 31.0 Example 26 8 31.0 Example 27 8 31.2 Example 28 8 31.2 Example 29 8 31.1 Example 30 8 31.0 Example 31 8 30.9 Example 32 8 31.2 Example 33 8 31.1 Example 34 8 31.1 Example 35 8 31.2 Example 36 8 31.2 Example 37 8 31.1 Example 38 8 30.9 Example 39 8 31.0 Example 40 8 31.2 Example 41 8 31.2 Example 42 8 31.1 Example 43 8 31.3 Example 44 8 31.3 Example 45 8 31.4 Example 46 8 31.4 Example 47 8 31.4 Example 48 8 31.3 Example 49 8 31.4 Example 50 7 32.2 Example 51 7 32.3 Example 52 6 33.4 Example 53 5 34.1 Example 54 8 30.7 Example 55 8 30.6 Example 56 8 30.7 Example 57 8 30.5 Example 58 8 30.8 Example 59 6 32.8 Example 60 5 34.2 Example 61 5 34.4 Comparative Example 1 10 29.5

As a result, it was confirmed that the number of days of sowing was significantly decreased while the number of days of sowing was significantly decreased compared to the control. In Comparative Example 1, about 17% was infected by blue mold, No infection was observed.

[Experimental Example 3]

Each of the media of Examples 1 to 53 was sterilized at 121 占 폚, shiitake was inoculated, covered with vinyl, and cultured at 20 占 폚 and at a humidity of 90%. As a control, a conventional sawdust medium was used.

division Superfoot is the number of days (days) Quantity (kg / 3.3㎡) Example 1 81 41.2 Example 2 81 41.3 Example 3 80 41.2 Example 4 81 41.2 Example 5 80 41.3 Example 6 81 41.1 Example 7 81 41.2 Example 8 81 41.2 Example 9 81 41.3 Example 10 81 41.3 Example 11 82 41.4 Example 12 82 41.2 Example 13 81 41.2 Example 14 81 41.3 Example 15 81 41.4 Example 16 80 41.3 Example 17 81 41.3 Example 18 81 41.2 Example 19 82 41.4 Example 20 81 41.4 Example 21 81 41.3 Example 22 81 41.2 Example 23 81 41.3 Example 24 82 41.3 Example 25 82 41.4 Example 26 80 41.3 Example 27 81 41.5 Example 28 81 41.3 Example 29 82 41.4 Example 30 81 41.4 Example 31 81 41.4 Example 32 82 41.2 Example 33 81 41.3 Example 34 81 41.2 Example 35 81 41.3 Example 36 81 41.4 Example 37 82 41.4 Example 38 81 41.3 Example 39 81 41.2 Example 40 81 41.2 Example 41 82 41.3 Example 42 82 41.3 Example 43 81 41.4 Example 44 81 41.5 Example 45 82 41.4 Example 46 81 41.4 Example 47 81 41.5 Example 48 81 41.5 Example 49 81 41.3 Example 50 80 42.1 Example 51 79 42.0 Example 52 77 43.2 Example 53 77 43.6 Example 54 81 41.2 Example 55 81 41.3 Example 56 80 41.1 Example 57 81 41.2 Example 58 81 41.2 Example 59 79 42.3 Example 60 78 43.8 Example 61 77 43.9 Comparative Example 1 88 38.6

Experimental results showed that the number of days of sowing was significantly reduced while the number of days of sowing was significantly reduced compared with the control. In Comparative Example 1, about 12% was infected by blue mold. However, No infection was observed.

[Experimental Example 4]

Each of the mediums of Examples 1 to 61 was sterilized at 121 占 폚, and then cultured in an environment of 22 占 폚 and a humidity of 75%. As a control, a conventional sawdust medium was used. As a result of cultivation, the number of days of supersaturation was shortened by an average of 5 days compared with the case of using sawdust medium as a control, and the yield (kg / 3.3㎡) was increased by 7%. In particular, in Examples 52 and 53, the number of days of superficial emergence was shortened by 8 days and 9 days, respectively, compared with the control, and the yields were also increased by 11% and 13%, respectively.

In Comparative Example 1, about 15% of the cells were infected with blue mold, but no infection by microorganisms was observed in the examples of the present invention during the culture period.

[Experimental Example 5]

Each medium of Examples 1 to 61 was sterilized at 121 占 폚, then inoculated with mushroom, covered with vinyl, and then cultured under the environment of 20 占 폚 and 90% humidity. As a control, a conventional sawdust medium was used. As a result of cultivation, the number of days of supersaturation was shortened by an average of 3 days compared with the case of using sawdust medium as a control, and the yield (kg / 3.3㎡) increased by 5%. In particular, in Examples 52 and 53, the number of days of the first emergence was shortened by 6 days, respectively, compared with that of the control, and the yields were also increased by 8% and 9%, respectively.

In Comparative Example 1, about 14% of the cells were infected with blue mold, but no infection by microorganisms was observed during the incubation period of the examples of the present invention.

While the present invention has been particularly shown and described with reference to exemplary embodiments thereof, it will be understood by those skilled in the art that various changes and modifications may be made without departing from the spirit and scope of the invention as defined in the appended claims. It can be understood that

Claims (5)

A mushroom cultivation medium composition containing at least one herbaceous herb selected from the group consisting of dodobak, dandelion, hodgkin, yuengpei, ogapi, bellflower, bergamot, blueberry, . The method according to claim 1,
Wherein the mushroom culture medium composition further comprises an insecticidal composition. The method according to claim 1,
Wherein each of the herb leaves is fermented by a lactic acid bacterium. The method according to claim 1,
Wherein each of the herbal leaves is dried in a dry oven and then expanded at 10 to 13 kg / cm 2 at 110 to 130 ° C for 2 to 10 minutes using a puffing device and then pulverized using a blender. A method for cultivating mushrooms by supplying a mushroom culture medium composition according to any one of claims 1 to 4.