KR20140077976A - 포만감을 유발하는 방법 및 조성물 - Google Patents

포만감을 유발하는 방법 및 조성물 Download PDF

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Publication number
KR20140077976A
KR20140077976A KR1020147013400A KR20147013400A KR20140077976A KR 20140077976 A KR20140077976 A KR 20140077976A KR 1020147013400 A KR1020147013400 A KR 1020147013400A KR 20147013400 A KR20147013400 A KR 20147013400A KR 20140077976 A KR20140077976 A KR 20140077976A
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KR
South Korea
Prior art keywords
food
methylcellulose
individual
medicament
anhydroglucose unit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
KR1020147013400A
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English (en)
Korean (ko)
Inventor
롤란트 아덴
마티아스 크나르
브리타 휘브너
로버트 엘. 자믈러
Original Assignee
다우 글로벌 테크놀로지스 엘엘씨
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Publication of KR20140077976A publication Critical patent/KR20140077976A/ko
Ceased legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A61K31/716—Glucans
    • A61K31/717—Celluloses
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/24—Cellulose or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7004—Monosaccharides having only carbon, hydrogen and oxygen atoms
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7016—Disaccharides, e.g. lactose, lactulose
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/702—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/04—Drugs for disorders of the alimentary tract or the digestive system for ulcers, gastritis or reflux esophagitis, e.g. antacids, inhibitors of acid secretion, mucosal protectants
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/04—Anorexiants; Antiobesity agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Mycology (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Diabetes (AREA)
  • Hematology (AREA)
  • Child & Adolescent Psychology (AREA)
  • Obesity (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Jellies, Jams, And Syrups (AREA)
KR1020147013400A 2011-10-19 2012-10-11 포만감을 유발하는 방법 및 조성물 Ceased KR20140077976A (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201161549025P 2011-10-19 2011-10-19
US61/549,025 2011-10-19
PCT/US2012/059713 WO2013059064A1 (en) 2011-10-19 2012-10-11 Methods and compositions for inducing satiety

Publications (1)

Publication Number Publication Date
KR20140077976A true KR20140077976A (ko) 2014-06-24

Family

ID=47116419

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020147013400A Ceased KR20140077976A (ko) 2011-10-19 2012-10-11 포만감을 유발하는 방법 및 조성물

Country Status (10)

Country Link
US (1) US9216191B2 (enExample)
EP (1) EP2768321B1 (enExample)
JP (1) JP6073342B2 (enExample)
KR (1) KR20140077976A (enExample)
CN (1) CN103889246B (enExample)
BR (1) BR112014008689A2 (enExample)
DK (1) DK2768321T3 (enExample)
ES (1) ES2811082T3 (enExample)
IN (1) IN2014CN02795A (enExample)
WO (1) WO2013059064A1 (enExample)

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KR101868779B1 (ko) * 2011-07-27 2018-06-20 다우 글로벌 테크놀로지스 엘엘씨 셀룰로스 에테르를 포함하는 식용 조성물 및 유제품의 지방 대체물로서의 이의 용도
WO2014168917A1 (en) 2013-04-12 2014-10-16 Dow Global Technologies Llc Process for preparing an aqueous solution of saccharides and methylcellulose
CN105358178B (zh) * 2013-07-17 2019-05-31 陶氏环球技术有限责任公司 用于施加到粘膜的包含甲基纤维素的组合物
AR101096A1 (es) 2014-07-16 2016-11-23 Dow Global Technologies Llc Método para el tratamiento de superficies de alimentos con bacteriófagos
AR101098A1 (es) 2014-07-16 2016-11-23 Dow Global Technologies Llc Método para el tratamiento de superficies de alimentos con ácidos antimicrobianos
AR101097A1 (es) 2014-07-16 2016-11-23 Dow Global Technologies Llc Método para el tratamiento de superficies de alimentos con ésteres de aminoácidos
AR101100A1 (es) 2014-07-16 2016-11-23 Dow Global Technologies Llc Método para el tratamiento de superficies de alimentos con sales de amonio cuaternario
EP4549508A3 (en) 2014-12-11 2025-05-14 Shin-Etsu Chemical Co., Ltd. Method for producing alkyl cellulose
BR112017018825A2 (pt) 2015-03-05 2018-04-24 Dow Global Technologies Llc material para embalagem compreendendo composição antimicrobiana
WO2016196152A1 (en) * 2015-06-05 2016-12-08 Dow Global Technologies Llc Cellulose ether powders
US20180134811A1 (en) * 2015-06-05 2018-05-17 Dow Global Technologies Llc Cellulose ether powders
WO2017146853A1 (en) * 2016-02-24 2017-08-31 Dow Global Technologies Llc Aqueous composition comprising water-soluble esterified cellulose ethers
WO2017172711A1 (en) 2016-03-30 2017-10-05 Dow Global Technologies Llc Processed meat product comprising a cellulose ether and a fiber-containing pectin product
DK3451858T3 (en) 2016-05-03 2022-03-21 Ddp Specialty Electronic Mat Us Inc Food products comprising methylcellulose
WO2018128796A1 (en) 2017-01-06 2018-07-12 Dow Global Technologies Llc Blends of a cellulose derivative and bran degradation product
WO2019022822A1 (en) * 2017-07-26 2019-01-31 Dow Global Technologies Llc WATER-SOLUBLE POLYSACCHARIDES WITH IMPROVED PALABILITY
US11191289B2 (en) 2018-04-30 2021-12-07 Kraft Foods Group Brands Llc Spoonable smoothie and methods of production thereof
US20220031623A1 (en) * 2018-12-18 2022-02-03 DDP Specialty Electronic Materials US, Inc. A sustained release composition comprising a methylcellulose
JP7535520B2 (ja) * 2018-12-18 2024-08-16 ニュートリション アンド バイオサイエンシズ ユーエスエー １，リミティド ライアビリティ カンパニー メチルセルロースを含む徐放性組成物
EP4352109A1 (en) 2021-06-08 2024-04-17 Nutrition & Biosciences USA 1, LLC A process for producing a methylcellulose or hydroxyalkyl methylcellulose
KR20250154357A (ko) 2022-08-02 2025-10-28 뉴트리션& 바이오사이언시즈 유에스에이 1, 엘엘씨 액체 항역류 제형의 신규한 알긴산염 및 셀룰로스 유도체 기반 조성물
JP2025525831A (ja) 2022-08-02 2025-08-07 ニュートリション アンド バイオサイエンシズ ユーエスエー １，リミティド ライアビリティ カンパニー アルギネートをベースとする放出調節組成物

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Also Published As

Publication number Publication date
EP2768321B1 (en) 2020-05-27
JP2014530856A (ja) 2014-11-20
US20150045320A1 (en) 2015-02-12
IN2014CN02795A (enExample) 2015-07-03
CN103889246A (zh) 2014-06-25
EP2768321A1 (en) 2014-08-27
BR112014008689A2 (pt) 2017-04-25
JP6073342B2 (ja) 2017-02-01
CN103889246B (zh) 2015-12-23
WO2013059064A1 (en) 2013-04-25
ES2811082T3 (es) 2021-03-10
DK2768321T3 (da) 2020-08-31
US9216191B2 (en) 2015-12-22

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Anderson et al. Adden et a].(45) Date of Patent: Jan. 7, 2014

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