KR20010025290A - The clean-bean sprouts' growing method - Google Patents

Abstract

PURPOSE: Provided is a method for culturing clean bean sprout by removing remaining organic compounds from water for culturing the bean sprout, producing insufficient inorganic compounds, sterilizing the solution. Thereby, the quality and taste of the bean sprout is improved. CONSTITUTION: Clean bean sprouts is cultivated by the following steps: sterilizing various bacteria in a water container using ultra violet rays following passing water through a filter having a tank equipped with charcoal, loess ball, zeolite ball, elvan, silicate, silica layer; soaking beans in the water, followed by selecting and germinating beans with sterilizing using ultra violet rays; containing the germinated beans quantitatively in a cultivator then culturing them using sterilized water.

Description

{The clean-bean sprouts' growing method}

The present invention relates to a method of cultivating clean bean sprouts, and more particularly, to a method of cultivating bean sprouts, which inhibits the growth of fungal bacteria generated during cultivation of bean sprouts and eliminates residues of pesticides.

Bean sprouts are a vegetable that has been introduced in Korea. It contains proteins, fats, carbohydrates, minerals, vitamins, and various amino acids.

These sprouts must be in constant contact with moisture in the process of cultivation, and must be maintained at high humidity of 60% or higher and high temperature of 20 ° C or higher to induce rapid cultivation.

Due to the cultivation environment of the bean sprouts, the rot occurs frequently during the cultivation process. Also, the bean sprouts remain due to bad bacteria, soybean residues in the cultivation container, organic matters of the growing water adsorbed on the bean sprouts, and mold fungi around the cultivator. It is becoming a decay factor of bean sprouts in the cultivation process.

In the conventional method of eliminating the decay of the bean sprouts generated in the bean sprout cultivation process as described above, by removing the bad beans in the germination process of the bean, and also to promote the growth by administering a growth accelerator, collectively referred to as indole ratio to remove the fungus bacteria Soybean sprouts are cultivated while being sterilized by administering pesticides, which is causing social problems due to residual pesticide problems.

In addition, when cultivation using ozone water containing 2.0 ~ 5.0ppm of ozone (O₃) in soybean sprouts cultivation water, sterilization of fungi with ozone prevents corruption in cultivation of soybean sprouts. As it produces ozone by electrolyzing the substance, it cannot be used repeatedly for a long time, so it is economically inferior, various minerals cannot be added to the water, organic matter remaining in the water cannot be removed, and the factors that are adsorbed by the bean sprouts are not grown. There is a poor quality of bean sprouts.

In addition, charcoal is placed on the bottom of the bean sprout cultivation container to store germinated beans, and cultivation using water passed through charcoal is carried out by means of adsorption and removal of organic matter remaining in the water, and ocher is added to the water in the germination process of beans. The germination means is used, but it absorbs and removes various organic substances remaining in the water and mold bacteria remaining in soybeans and water, which can reduce the decay rate during the cultivation process, but it does not provide the nutritional source of organic substances, which reduces the quality of the bean sprouts. This is not a fundamental solution.

Accordingly, the present invention sterilizes the fungus bacteria remaining in the germinated screened soybeans with ultraviolet rays in order to solve all the above problems, and adsorbs and removes the organic substances remaining in the water through charcoal, ocher balls, and zeolite balls in a step-by-step manner. Water is purified through the layers, and minerals are passed through the elvan, silicate, and silica sand layers, and water sterilized by ultraviolet rays is used for cultivation. It aims to provide a clean bean sprouts growing method that can improve the taste and quality of bean sprouts.

1 is a block diagram showing the cultivation process of the present invention

Figure 2 is a longitudinal cross-sectional view of the water filtration device in the present invention

※ Explanation of Codes on Major Parts of Drawings

1: tank 2: charcoal

3: ocher ball 4: zeolite ball

5: elvan rock 6: silicate

7: silica sand layer 10: tank

11: UV

The water is passed through a filtration device comprising charcoal (2), ocher balls (3), zeolite balls (4), elvan (5), silicates (6), and silica sand (7) in the tank (1). Using the water sterilized by UV (11), soybeans are called for 8-15 hours, and the bad beans are screened and removed. It is a method of cultivating soybeans by arranging soybeans in the growers and spraying water for 2-4 hours at 1-5 minutes with 3-4 times a day.

Referring to the present invention in detail according to the embodiment as follows.

[Step 1] (Water Filtering Device)

The tank (1) is divided into multiple stages and provided with charcoal (2), ocher balls (3), zeolite balls (4), elvan (5), silicates (6), and silica sand (7) from the water inlet side to the outlet side. Water is created through a filtration system that allows water to pass through each layer in turn.

At this time, the amount of each material accommodated in the tank 1 is composed of a weight ratio of 10: 20: 20: 20: 10: 20, but the ratio varies depending on the quality of the water.

Here, charcoal (2), ocher ball (3), zeolite ball (3) is porous and has an adsorption function, the organic matter remaining in the water is removed by adsorption and is purified by passing through the porous.

In addition, passing through the ganban stone (5), silicate (6), silica sand layer (7) to produce a variety of minerals lacking in the water and the minerals become a nutritional source of bean sprouts cultivation to help taste and growth.

[Step 2] (Water Sterilization Process)

The water passed through the filtration device of the first step is introduced into the water tank 10 and sterilized by various mold fungi remaining in the water by ultraviolet rays 11 of 150 to 200 nm.

[Step 3] (Selection Process)

Using the water of the second process, soybean sprout cultivation soybeans are called for 8 to 15 hours, and the bad beans are removed.

[4th process] (bean germination process)

The beans selected in the third step are put in another container and germinated for 8 to 10 hours using the water of the second step.

At this time, by firing 150 ~ 200nm ultraviolet rays every 3 minutes for 3 minutes to sterilize or inhibit the production of fungi, and in the same process by promoting the growth of an appropriate amount of growth promoting agent germination can be promoted.

[Step 5] (Storing Process of Germinated Beans in Cultivation Container)

After quantitatively storing the germinated soybeans undergoing the fourth process in the cultivation container and arranged in the grower.

[Step 6] (cultivated water spraying process)

The water of the 2nd process is cultivated by sprinkling 1-5 minutes in the cultivation container arranged in bean sprouts cultivation company every 2-4 hours a day.

At this time, the grower's temperature is 20-22 ℃, and the humidity is 60-80%.

[Step 7] (cultivator's fungal sterilization process)

When cultivating soybean sprouts in the 6th process shoots the grower for 1-5 minutes with ultraviolet rays 3-4 times a day, sterilization or suppression of the fungi produced around the grower.

[Step 8] (Production Process)

After 6 ~ 10 days in the 6th and 7th process, the cultivation of bean sprouts is completed.

Bean sprouts cultivated as described above are adsorbed and removed the organic matter remaining in the cultivation water, the growth of bean sprouts by generating various inorganic substances to help the growth of the bean sprouts through the filtering device and sterilize various fungal bacteria generated in the water by ultraviolet rays. It will create a water that maintains a pH that helps.

In addition, the fungi remaining in the soybeans are sterilized by UV rays during the germination process, and soybean sprouts growers can also grow clean soybean sprouts that do not cause decay because they inhibit the production of fungi by firing ultraviolet rays.

In the present invention as described above, the conditions under which the bean sprouts are cultivated are affected by water, temperature (20 ° C.), and humidity (60-80%). Sterilizing or suppressing germs with ultraviolet rays can eliminate the decay of bean sprouts generated in the cultivation process, and the function of improving the taste and quality of bean sprouts is water, and the taste of bean sprouts grown as the water is clean and the minerals are abundant. This improves and nutrients are rich, and according to the state of the mineral content of the water can be stored in the filtering device to form the water containing various minerals.

In addition, if the water contains a lot of iron, the water is filtered through a magnet layer to reduce the iron content, or by adding a material layer such as activated carbon depending on the water quality to adsorb and remove organic matters from the water. According to the condition, the type and dosage of the inorganic material can be adjusted.

The present invention as described above does not require the use of pesticides to sterilize or inhibit the production of various fungi in the cultivation of bean sprouts, remove the organic matter of the bean sprouts cultivation water, various minerals that are nutrients for cultivating bean sprouts It is possible to cultivate soybean sprouts efficiently by using the purified water to make it clean, and to increase the nutrition and quality of bean sprouts with excellent taste, and the shelf life of commercialized bean sprouts is 2-3 Long-term preservation of more than one day is possible, and the maintenance cost is low, and it is long and can be used repeatedly.

Claims (3)

A process of sterilizing various germs with ultraviolet light in a water tank through a filtering device including water, charcoal, ocher ball, zeolite ball, ganban stone, silicate, and silica sand layer in a tank; Calling the soybeans using the same water and selecting them and germinating them while sterilizing them with ultraviolet rays; Quantitatively storing the germinated soybeans in the cultivation container and cultivating the filtered and sterilized water; Cultivation method of clean bean sprouts, characterized by cultivation by the process of inhibiting the production of fungi by the ultraviolet rays in the cultivation process (Independent Port) The method of claim 1, The tank 1 receives water passing through a water filtration apparatus including a charcoal 2, an ocher ball 3, a zeolite ball 4, an elvan rock 5, a silicate 6, and a silica sand layer 7 Method of cultivating clean bean sprouts using the bean sprouts cultivation water, which is formed through sterilization process with ultraviolet ray (10) in 10). The method of claim 1, Cultivation method of clean soybean sprouts with germination process of soybean and process for inhibiting sterilization or production of fungal bacteria by using UV rays in cultivation water and cultivation company (dependent port)