JPS638229Y2 - - Google Patents
Info
- Publication number
- JPS638229Y2 JPS638229Y2 JP1982087094U JP8709482U JPS638229Y2 JP S638229 Y2 JPS638229 Y2 JP S638229Y2 JP 1982087094 U JP1982087094 U JP 1982087094U JP 8709482 U JP8709482 U JP 8709482U JP S638229 Y2 JPS638229 Y2 JP S638229Y2
- Authority
- JP
- Japan
- Prior art keywords
- spaghetti
- noodles
- frozen
- cooked
- ingredients
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000012149 noodles Nutrition 0.000 claims description 11
- 235000010610 frozen noodles Nutrition 0.000 claims description 4
- 238000007710 freezing Methods 0.000 claims description 2
- 230000008014 freezing Effects 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 239000004615 ingredient Substances 0.000 description 6
- 239000004278 EU approved seasoning Substances 0.000 description 4
- 235000011194 food seasoning agent Nutrition 0.000 description 4
- 238000010257 thawing Methods 0.000 description 4
- 240000008620 Fagopyrum esculentum Species 0.000 description 3
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 3
- 238000009835 boiling Methods 0.000 description 3
- 238000010411 cooking Methods 0.000 description 3
- 239000003921 oil Substances 0.000 description 3
- 235000019198 oils Nutrition 0.000 description 3
- 235000015067 sauces Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 2
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 235000008960 ketchup Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000021485 packed food Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
Landscapes
- Freezing, Cooling And Drying Of Foods (AREA)
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1982087094U JPS58189791U (ja) | 1982-06-11 | 1982-06-11 | 冷凍麺類 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1982087094U JPS58189791U (ja) | 1982-06-11 | 1982-06-11 | 冷凍麺類 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58189791U JPS58189791U (ja) | 1983-12-16 |
| JPS638229Y2 true JPS638229Y2 (pt) | 1988-03-11 |
Family
ID=30095838
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1982087094U Granted JPS58189791U (ja) | 1982-06-11 | 1982-06-11 | 冷凍麺類 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS58189791U (pt) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0767373B2 (ja) * | 1987-12-07 | 1995-07-26 | アサヒビール株式会社 | 付け合わせ用麺類冷凍成形品 |
| JP4500869B2 (ja) * | 2008-08-28 | 2010-07-14 | 日清フーズ株式会社 | ソース入り冷凍ソテーパスタの製造方法 |
-
1982
- 1982-06-11 JP JP1982087094U patent/JPS58189791U/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS58189791U (ja) | 1983-12-16 |
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