JPS6336735B2 - - Google Patents

Info

Publication number
JPS6336735B2
JPS6336735B2 JP57154608A JP15460882A JPS6336735B2 JP S6336735 B2 JPS6336735 B2 JP S6336735B2 JP 57154608 A JP57154608 A JP 57154608A JP 15460882 A JP15460882 A JP 15460882A JP S6336735 B2 JPS6336735 B2 JP S6336735B2
Authority
JP
Japan
Prior art keywords
raw material
material preparation
whipped
ultrasonic
ultrasonic waves
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP57154608A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5945845A (ja
Inventor
Akio Wada
Akifumi Ishibashi
Motokazu Kikuchi
Haruo Endo
Ikuro Sato
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Morinaga Milk Industry Co Ltd
Original Assignee
Morinaga Milk Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Morinaga Milk Industry Co Ltd filed Critical Morinaga Milk Industry Co Ltd
Priority to JP57154608A priority Critical patent/JPS5945845A/ja
Publication of JPS5945845A publication Critical patent/JPS5945845A/ja
Publication of JPS6336735B2 publication Critical patent/JPS6336735B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP57154608A 1982-09-07 1982-09-07 泡立て食品の製造法および装置 Granted JPS5945845A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57154608A JPS5945845A (ja) 1982-09-07 1982-09-07 泡立て食品の製造法および装置

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57154608A JPS5945845A (ja) 1982-09-07 1982-09-07 泡立て食品の製造法および装置

Publications (2)

Publication Number Publication Date
JPS5945845A JPS5945845A (ja) 1984-03-14
JPS6336735B2 true JPS6336735B2 (enExample) 1988-07-21

Family

ID=15587896

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57154608A Granted JPS5945845A (ja) 1982-09-07 1982-09-07 泡立て食品の製造法および装置

Country Status (1)

Country Link
JP (1) JPS5945845A (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008253262A (ja) * 2007-04-02 2008-10-23 Niro-Plan Ag カフェ・ラッテ・マキアートを調製するための方法および装置
CN107997035A (zh) * 2017-11-30 2018-05-08 吉林大学 一种高起泡性蛋清液的制备方法

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0502033A1 (en) * 1989-11-20 1992-09-09 Cell Systems Ltd Cooling process and apparatus
JP2543755Y2 (ja) * 1991-04-19 1997-08-13 光洋精工株式会社 動圧軸受
JP4658763B2 (ja) * 2005-10-04 2011-03-23 実 藤本 ソフトクリーム用素材の製造方法およびソフトクリーム
JP7235527B2 (ja) * 2019-02-19 2023-03-08 雪印メグミルク株式会社 クリーム類の製造方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008253262A (ja) * 2007-04-02 2008-10-23 Niro-Plan Ag カフェ・ラッテ・マキアートを調製するための方法および装置
CN107997035A (zh) * 2017-11-30 2018-05-08 吉林大学 一种高起泡性蛋清液的制备方法

Also Published As

Publication number Publication date
JPS5945845A (ja) 1984-03-14

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