JPS6234377B2 - - Google Patents

Info

Publication number
JPS6234377B2
JPS6234377B2 JP53139125A JP13912578A JPS6234377B2 JP S6234377 B2 JPS6234377 B2 JP S6234377B2 JP 53139125 A JP53139125 A JP 53139125A JP 13912578 A JP13912578 A JP 13912578A JP S6234377 B2 JPS6234377 B2 JP S6234377B2
Authority
JP
Japan
Prior art keywords
emulsion
protein
meat
parts
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP53139125A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5564763A (en
Inventor
Tatsuo Ueda
Takayoshi Kato
Yukiomi Yamato
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd (fka Fuji Oil Holdings Inc)
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP13912578A priority Critical patent/JPS5564763A/ja
Publication of JPS5564763A publication Critical patent/JPS5564763A/ja
Publication of JPS6234377B2 publication Critical patent/JPS6234377B2/ja
Granted legal-status Critical Current

Links

JP13912578A 1978-11-11 1978-11-11 Preparation of marbled meat or meaty food Granted JPS5564763A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP13912578A JPS5564763A (en) 1978-11-11 1978-11-11 Preparation of marbled meat or meaty food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP13912578A JPS5564763A (en) 1978-11-11 1978-11-11 Preparation of marbled meat or meaty food

Publications (2)

Publication Number Publication Date
JPS5564763A JPS5564763A (en) 1980-05-15
JPS6234377B2 true JPS6234377B2 (esLanguage) 1987-07-27

Family

ID=15238085

Family Applications (1)

Application Number Title Priority Date Filing Date
JP13912578A Granted JPS5564763A (en) 1978-11-11 1978-11-11 Preparation of marbled meat or meaty food

Country Status (1)

Country Link
JP (1) JPS5564763A (esLanguage)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108514125A (zh) * 2018-03-26 2018-09-11 刘洪武 一种花生蛋白素肉及其制备方法

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2021387103A1 (en) * 2020-11-30 2023-06-29 Fuji Oil Holdings Inc. Tissue-form protein ingredient and method for producing same

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5025533A (esLanguage) * 1973-07-10 1975-03-18
CA1078662A (en) * 1974-08-06 1980-06-03 Uncle Ben's Of Australia Pty. Ltd. Food product
FR2371152A1 (fr) * 1976-06-30 1978-06-16 Mars Inc Produit alimentaire imitant l'aspect d'une viande persillee

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108514125A (zh) * 2018-03-26 2018-09-11 刘洪武 一种花生蛋白素肉及其制备方法

Also Published As

Publication number Publication date
JPS5564763A (en) 1980-05-15

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