JPS6129708B2 - - Google Patents
Info
- Publication number
- JPS6129708B2 JPS6129708B2 JP58120113A JP12011383A JPS6129708B2 JP S6129708 B2 JPS6129708 B2 JP S6129708B2 JP 58120113 A JP58120113 A JP 58120113A JP 12011383 A JP12011383 A JP 12011383A JP S6129708 B2 JPS6129708 B2 JP S6129708B2
- Authority
- JP
- Japan
- Prior art keywords
- weight
- raw
- parts
- okonomiyaki
- flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013312 flour Nutrition 0.000 claims description 13
- 235000011194 food seasoning agent Nutrition 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 239000000843 powder Substances 0.000 claims description 8
- 240000007124 Brassica oleracea Species 0.000 claims description 7
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 claims description 7
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 claims description 7
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 claims description 7
- 230000000630 rising effect Effects 0.000 claims description 6
- 239000004278 EU approved seasoning Substances 0.000 claims description 5
- 239000004615 ingredient Substances 0.000 claims description 5
- 241000209140 Triticum Species 0.000 claims description 4
- 235000021307 Triticum Nutrition 0.000 claims description 4
- 235000013601 eggs Nutrition 0.000 claims description 4
- 239000007788 liquid Substances 0.000 claims description 4
- 235000020995 raw meat Nutrition 0.000 claims description 4
- 239000000203 mixture Substances 0.000 description 4
- 239000003795 chemical substances by application Substances 0.000 description 3
- 241001474374 Blennius Species 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 241000238557 Decapoda Species 0.000 description 2
- 241000269851 Sarda sarda Species 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 241000219198 Brassica Species 0.000 description 1
- 235000003351 Brassica cretica Nutrition 0.000 description 1
- 235000003343 Brassica rupestris Nutrition 0.000 description 1
- 241000238366 Cephalopoda Species 0.000 description 1
- 241000196222 Codium fragile Species 0.000 description 1
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
- 241000238413 Octopus Species 0.000 description 1
- 244000273928 Zingiber officinale Species 0.000 description 1
- 235000006886 Zingiber officinale Nutrition 0.000 description 1
- 235000015173 baked goods and baking mixes Nutrition 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 235000013409 condiments Nutrition 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000008397 ginger Nutrition 0.000 description 1
- 235000008960 ketchup Nutrition 0.000 description 1
- 235000010746 mayonnaise Nutrition 0.000 description 1
- 239000008268 mayonnaise Substances 0.000 description 1
- 235000010460 mustard Nutrition 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 238000005192 partition Methods 0.000 description 1
- 235000015277 pork Nutrition 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
Landscapes
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58120113A JPS6012963A (ja) | 1983-06-30 | 1983-06-30 | 生カツプお好み焼 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP58120113A JPS6012963A (ja) | 1983-06-30 | 1983-06-30 | 生カツプお好み焼 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6012963A JPS6012963A (ja) | 1985-01-23 |
| JPS6129708B2 true JPS6129708B2 (enrdf_load_stackoverflow) | 1986-07-08 |
Family
ID=14778260
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP58120113A Granted JPS6012963A (ja) | 1983-06-30 | 1983-06-30 | 生カツプお好み焼 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6012963A (enrdf_load_stackoverflow) |
-
1983
- 1983-06-30 JP JP58120113A patent/JPS6012963A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6012963A (ja) | 1985-01-23 |
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