JPS61216652A - 豆腐用豆乳の製造方法 - Google Patents
豆腐用豆乳の製造方法Info
- Publication number
- JPS61216652A JPS61216652A JP60054174A JP5417485A JPS61216652A JP S61216652 A JPS61216652 A JP S61216652A JP 60054174 A JP60054174 A JP 60054174A JP 5417485 A JP5417485 A JP 5417485A JP S61216652 A JPS61216652 A JP S61216652A
- Authority
- JP
- Japan
- Prior art keywords
- tofu
- soybeans
- soybean milk
- soymilk
- grinding
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013527 bean curd Nutrition 0.000 title claims abstract description 44
- 235000010469 Glycine max Nutrition 0.000 title claims abstract description 40
- 244000068988 Glycine max Species 0.000 title claims abstract description 40
- 238000004519 manufacturing process Methods 0.000 title claims description 11
- 235000013336 milk Nutrition 0.000 title abstract description 10
- 239000008267 milk Substances 0.000 title abstract description 10
- 210000004080 milk Anatomy 0.000 title abstract description 10
- 238000010438 heat treatment Methods 0.000 claims abstract description 24
- 238000000227 grinding Methods 0.000 claims abstract description 17
- 235000013322 soy milk Nutrition 0.000 claims description 49
- 238000002791 soaking Methods 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 5
- 238000007872 degassing Methods 0.000 claims description 4
- 230000003301 hydrolyzing effect Effects 0.000 claims description 4
- 230000007062 hydrolysis Effects 0.000 claims 1
- 238000006460 hydrolysis reaction Methods 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 24
- 238000009835 boiling Methods 0.000 abstract description 11
- 239000002002 slurry Substances 0.000 abstract 2
- 238000000034 method Methods 0.000 description 15
- 238000000926 separation method Methods 0.000 description 9
- 241000894006 Bacteria Species 0.000 description 6
- 238000007796 conventional method Methods 0.000 description 4
- 239000002518 antifoaming agent Substances 0.000 description 3
- 230000001580 bacterial effect Effects 0.000 description 3
- 238000004925 denaturation Methods 0.000 description 3
- 230000036425 denaturation Effects 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 239000000701 coagulant Substances 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- CZRCFAOMWRAFIC-UHFFFAOYSA-N 5-(tetradecyloxy)-2-furoic acid Chemical compound CCCCCCCCCCCCCCOC1=CC=C(C(O)=O)O1 CZRCFAOMWRAFIC-UHFFFAOYSA-N 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 241001131796 Botaurus stellaris Species 0.000 description 1
- 240000001980 Cucurbita pepo Species 0.000 description 1
- 235000009852 Cucurbita pepo Nutrition 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 108010073771 Soybean Proteins Proteins 0.000 description 1
- 238000010793 Steam injection (oil industry) Methods 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 150000002338 glycosides Chemical class 0.000 description 1
- 238000003505 heat denaturation Methods 0.000 description 1
- 230000002779 inactivation Effects 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 238000000691 measurement method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000013021 overheating Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 235000019710 soybean protein Nutrition 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 239000002753 trypsin inhibitor Substances 0.000 description 1
Landscapes
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60054174A JPS61216652A (ja) | 1985-03-20 | 1985-03-20 | 豆腐用豆乳の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP60054174A JPS61216652A (ja) | 1985-03-20 | 1985-03-20 | 豆腐用豆乳の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61216652A true JPS61216652A (ja) | 1986-09-26 |
| JPH0259709B2 JPH0259709B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1990-12-13 |
Family
ID=12963176
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP60054174A Granted JPS61216652A (ja) | 1985-03-20 | 1985-03-20 | 豆腐用豆乳の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61216652A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008081948A1 (ja) * | 2006-12-28 | 2008-07-10 | Takai Tofu & Soymilk Equipment Co. | 豆乳製造方法及び豆乳製造装置 |
| CN103960979A (zh) * | 2014-04-24 | 2014-08-06 | 广东美的生活电器制造有限公司 | 豆浆机 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5366468A (en) * | 1976-11-27 | 1978-06-13 | Mitsubishi Chem Ind | Production of soybean milk |
| JPS59179045A (ja) * | 1983-03-31 | 1984-10-11 | Meiji Seika Kaisha Ltd | 脱臭豆乳の製造法 |
-
1985
- 1985-03-20 JP JP60054174A patent/JPS61216652A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5366468A (en) * | 1976-11-27 | 1978-06-13 | Mitsubishi Chem Ind | Production of soybean milk |
| JPS59179045A (ja) * | 1983-03-31 | 1984-10-11 | Meiji Seika Kaisha Ltd | 脱臭豆乳の製造法 |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008081948A1 (ja) * | 2006-12-28 | 2008-07-10 | Takai Tofu & Soymilk Equipment Co. | 豆乳製造方法及び豆乳製造装置 |
| JPWO2008081948A1 (ja) * | 2006-12-28 | 2010-04-30 | 株式会社高井製作所 | 豆乳製造方法及び豆乳製造装置 |
| JP2013081466A (ja) * | 2006-12-28 | 2013-05-09 | Takai Seisakusho:Kk | 豆乳製造方法及び豆乳製造装置 |
| US8449935B2 (en) | 2006-12-28 | 2013-05-28 | Takai Tofu & Soymilk Equipment Co. | Process for producing soy milk |
| JP5253179B2 (ja) * | 2006-12-28 | 2013-07-31 | 株式会社高井製作所 | 豆乳製造方法及び豆乳製造装置 |
| CN103960979A (zh) * | 2014-04-24 | 2014-08-06 | 广东美的生活电器制造有限公司 | 豆浆机 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0259709B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1990-12-13 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| EXPY | Cancellation because of completion of term |