JPS6121080B2 - - Google Patents
Info
- Publication number
- JPS6121080B2 JPS6121080B2 JP4237983A JP4237983A JPS6121080B2 JP S6121080 B2 JPS6121080 B2 JP S6121080B2 JP 4237983 A JP4237983 A JP 4237983A JP 4237983 A JP4237983 A JP 4237983A JP S6121080 B2 JPS6121080 B2 JP S6121080B2
- Authority
- JP
- Japan
- Prior art keywords
- sugar
- dextran
- juice
- dextranase
- carbonation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000000346 sugar Nutrition 0.000 claims description 45
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 39
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 claims description 20
- 235000021536 Sugar beet Nutrition 0.000 claims description 20
- 238000000034 method Methods 0.000 claims description 20
- 108090000790 Enzymes Proteins 0.000 claims description 7
- 102000004190 Enzymes Human genes 0.000 claims description 7
- CZMRCDWAGMRECN-UHFFFAOYSA-N Rohrzucker Natural products OCC1OC(CO)(OC2OC(CO)C(O)C(O)C2O)C(O)C1O CZMRCDWAGMRECN-UHFFFAOYSA-N 0.000 claims description 4
- 238000012545 processing Methods 0.000 claims description 4
- 238000003672 processing method Methods 0.000 claims 1
- 229920002307 Dextran Polymers 0.000 description 32
- 108010001682 Dextranase Proteins 0.000 description 21
- 206010020751 Hypersensitivity Diseases 0.000 description 12
- 208000026935 allergic disease Diseases 0.000 description 12
- 230000009610 hypersensitivity Effects 0.000 description 12
- 239000002245 particle Substances 0.000 description 12
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 8
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 8
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 8
- 238000004519 manufacturing process Methods 0.000 description 8
- 244000005700 microbiome Species 0.000 description 8
- 238000002474 experimental method Methods 0.000 description 7
- 239000000243 solution Substances 0.000 description 6
- 239000000203 mixture Substances 0.000 description 5
- 239000000047 product Substances 0.000 description 5
- 230000035484 reaction time Effects 0.000 description 5
- 238000003860 storage Methods 0.000 description 5
- 229910000019 calcium carbonate Inorganic materials 0.000 description 4
- 230000006866 deterioration Effects 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 238000002386 leaching Methods 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 239000001569 carbon dioxide Substances 0.000 description 3
- 229910002092 carbon dioxide Inorganic materials 0.000 description 3
- 238000004140 cleaning Methods 0.000 description 3
- 208000013403 hyperactivity Diseases 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 238000011160 research Methods 0.000 description 3
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 235000011941 Tilia x europaea Nutrition 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 230000000875 corresponding effect Effects 0.000 description 2
- 238000012258 culturing Methods 0.000 description 2
- 238000000502 dialysis Methods 0.000 description 2
- 238000006911 enzymatic reaction Methods 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 239000004571 lime Substances 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- 241000228212 Aspergillus Species 0.000 description 1
- 241000221955 Chaetomium Species 0.000 description 1
- 241000002306 Collariella gracilis Species 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 241000186660 Lactobacillus Species 0.000 description 1
- 241000228143 Penicillium Species 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 241001136494 Talaromyces funiculosus Species 0.000 description 1
- 238000002835 absorbance Methods 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 235000011116 calcium hydroxide Nutrition 0.000 description 1
- 230000002596 correlated effect Effects 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000010908 decantation Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 238000001802 infusion Methods 0.000 description 1
- 229940039696 lactobacillus Drugs 0.000 description 1
- 238000000691 measurement method Methods 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- OQUKIQWCVTZJAF-UHFFFAOYSA-N phenol;sulfuric acid Chemical compound OS(O)(=O)=O.OC1=CC=CC=C1 OQUKIQWCVTZJAF-UHFFFAOYSA-N 0.000 description 1
- 239000008363 phosphate buffer Substances 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- BBEAQIROQSPTKN-UHFFFAOYSA-N pyrene Chemical compound C1=CC=C2C=CC3=CC=CC4=CC=C1C2=C43 BBEAQIROQSPTKN-UHFFFAOYSA-N 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011550 stock solution Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000012209 synthetic fiber Substances 0.000 description 1
- 229920002994 synthetic fiber Polymers 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Jellies, Jams, And Syrups (AREA)
- Non-Alcoholic Beverages (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP4237983A JPS59169500A (ja) | 1983-03-16 | 1983-03-16 | 甜菜糖汁の処理方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP4237983A JPS59169500A (ja) | 1983-03-16 | 1983-03-16 | 甜菜糖汁の処理方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS59169500A JPS59169500A (ja) | 1984-09-25 |
JPS6121080B2 true JPS6121080B2 (enrdf_load_stackoverflow) | 1986-05-24 |
Family
ID=12634415
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP4237983A Granted JPS59169500A (ja) | 1983-03-16 | 1983-03-16 | 甜菜糖汁の処理方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS59169500A (enrdf_load_stackoverflow) |
-
1983
- 1983-03-16 JP JP4237983A patent/JPS59169500A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS59169500A (ja) | 1984-09-25 |
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