JPS60156357A - 天然ミネラル塩の製造法 - Google Patents
天然ミネラル塩の製造法Info
- Publication number
- JPS60156357A JPS60156357A JP59013935A JP1393584A JPS60156357A JP S60156357 A JPS60156357 A JP S60156357A JP 59013935 A JP59013935 A JP 59013935A JP 1393584 A JP1393584 A JP 1393584A JP S60156357 A JPS60156357 A JP S60156357A
- Authority
- JP
- Japan
- Prior art keywords
- salt
- natural
- natural mineral
- mineral salt
- seaweed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 150000003839 salts Chemical class 0.000 title claims abstract description 28
- 229910052500 inorganic mineral Inorganic materials 0.000 title claims abstract description 20
- 239000011707 mineral Substances 0.000 title claims abstract description 20
- 238000004519 manufacturing process Methods 0.000 title claims description 8
- 235000002639 sodium chloride Nutrition 0.000 claims abstract description 33
- 235000010755 mineral Nutrition 0.000 claims abstract description 19
- 241001474374 Blennius Species 0.000 claims abstract description 15
- 239000000284 extract Substances 0.000 claims abstract description 15
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 8
- 239000004576 sand Substances 0.000 claims abstract description 5
- 241001131796 Botaurus stellaris Species 0.000 claims abstract description 4
- 241001261506 Undaria pinnatifida Species 0.000 claims abstract description 4
- 238000009835 boiling Methods 0.000 claims abstract 2
- 239000002245 particle Substances 0.000 claims description 8
- TWRXJAOTZQYOKJ-UHFFFAOYSA-L Magnesium chloride Chemical compound [Mg+2].[Cl-].[Cl-] TWRXJAOTZQYOKJ-UHFFFAOYSA-L 0.000 claims description 4
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 claims description 4
- 229910001629 magnesium chloride Inorganic materials 0.000 claims description 2
- 239000001103 potassium chloride Substances 0.000 claims description 2
- 235000011164 potassium chloride Nutrition 0.000 claims description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims 2
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 claims 1
- 241000512259 Ascophyllum nodosum Species 0.000 claims 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims 1
- 239000011575 calcium Substances 0.000 claims 1
- 229910052791 calcium Inorganic materials 0.000 claims 1
- 229910052740 iodine Inorganic materials 0.000 claims 1
- 239000011630 iodine Substances 0.000 claims 1
- 229910052742 iron Inorganic materials 0.000 claims 1
- 239000011777 magnesium Substances 0.000 claims 1
- 229910052749 magnesium Inorganic materials 0.000 claims 1
- 239000011591 potassium Substances 0.000 claims 1
- 229910052700 potassium Inorganic materials 0.000 claims 1
- 235000019640 taste Nutrition 0.000 abstract description 9
- 239000011780 sodium chloride Substances 0.000 abstract description 6
- 241000243681 Eisenia bicyclis Species 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 239000002244 precipitate Substances 0.000 abstract 1
- 238000010298 pulverizing process Methods 0.000 abstract 1
- 239000011369 resultant mixture Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 230000000694 effects Effects 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 229920006395 saturated elastomer Polymers 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
Landscapes
- Seasonings (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59013935A JPS60156357A (ja) | 1984-01-27 | 1984-01-27 | 天然ミネラル塩の製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59013935A JPS60156357A (ja) | 1984-01-27 | 1984-01-27 | 天然ミネラル塩の製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60156357A true JPS60156357A (ja) | 1985-08-16 |
| JPH0559691B2 JPH0559691B2 (https=) | 1993-08-31 |
Family
ID=11847050
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59013935A Granted JPS60156357A (ja) | 1984-01-27 | 1984-01-27 | 天然ミネラル塩の製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60156357A (https=) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0920811A1 (fr) * | 1997-12-04 | 1999-06-09 | SOLVAY (Société Anonyme) | Sel comprenant un additif végétal et son procédé de fabrication |
| JPH11178542A (ja) * | 1997-12-22 | 1999-07-06 | Osamu Ito | 健康食品 |
| KR20020062878A (ko) * | 2002-06-18 | 2002-07-31 | 최병수 | 미역(다시마)을 이용한 맛소금 제조방법 |
| KR20040047487A (ko) * | 2002-11-28 | 2004-06-05 | 김선재 | 해조 미네랄 및 해조소금의 제조방법 |
| JP2012105573A (ja) * | 2010-11-16 | 2012-06-07 | Yukio Takemura | 海藻エキスの製造方法 |
| CN104939023A (zh) * | 2015-07-10 | 2015-09-30 | 中盐榆林盐化有限公司 | 一种富镁盐的制备方法 |
| CN109170804A (zh) * | 2018-10-19 | 2019-01-11 | 广州暨南生物医药研究开发基地有限公司 | 一种适用于高血压患者的微藻多糖低钠盐及其制备方法 |
| CN109198583A (zh) * | 2018-10-19 | 2019-01-15 | 广州暨南生物医药研究开发基地有限公司 | 一种适用于高血压患者的海藻源低钠盐及其制备方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1182406A (zh) * | 1995-02-28 | 1998-05-20 | 玉城佑春 | 制盐方法及其装置 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5651969A (en) * | 1979-10-03 | 1981-05-09 | Fuji Seien Kk | Processed table salt |
-
1984
- 1984-01-27 JP JP59013935A patent/JPS60156357A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5651969A (en) * | 1979-10-03 | 1981-05-09 | Fuji Seien Kk | Processed table salt |
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0920811A1 (fr) * | 1997-12-04 | 1999-06-09 | SOLVAY (Société Anonyme) | Sel comprenant un additif végétal et son procédé de fabrication |
| FR2771901A1 (fr) * | 1997-12-04 | 1999-06-11 | Solvay | Sel comprenant un additif vegetal et son procede de fabrication |
| JPH11178542A (ja) * | 1997-12-22 | 1999-07-06 | Osamu Ito | 健康食品 |
| KR20020062878A (ko) * | 2002-06-18 | 2002-07-31 | 최병수 | 미역(다시마)을 이용한 맛소금 제조방법 |
| KR20040047487A (ko) * | 2002-11-28 | 2004-06-05 | 김선재 | 해조 미네랄 및 해조소금의 제조방법 |
| JP2012105573A (ja) * | 2010-11-16 | 2012-06-07 | Yukio Takemura | 海藻エキスの製造方法 |
| CN104939023A (zh) * | 2015-07-10 | 2015-09-30 | 中盐榆林盐化有限公司 | 一种富镁盐的制备方法 |
| CN109170804A (zh) * | 2018-10-19 | 2019-01-11 | 广州暨南生物医药研究开发基地有限公司 | 一种适用于高血压患者的微藻多糖低钠盐及其制备方法 |
| CN109198583A (zh) * | 2018-10-19 | 2019-01-15 | 广州暨南生物医药研究开发基地有限公司 | 一种适用于高血压患者的海藻源低钠盐及其制备方法 |
| CN109198583B (zh) * | 2018-10-19 | 2022-02-22 | 广州暨南生物医药研究开发基地有限公司 | 一种适用于高血压患者的海藻源低钠盐及其制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0559691B2 (https=) | 1993-08-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EXPY | Cancellation because of completion of term |