JPS60156345A - 肉様食品の製造法 - Google Patents

肉様食品の製造法

Info

Publication number
JPS60156345A
JPS60156345A JP1386784A JP1386784A JPS60156345A JP S60156345 A JPS60156345 A JP S60156345A JP 1386784 A JP1386784 A JP 1386784A JP 1386784 A JP1386784 A JP 1386784A JP S60156345 A JPS60156345 A JP S60156345A
Authority
JP
Japan
Prior art keywords
meat
protein
fibrous
protein material
lump
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1386784A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0331417B2 (enrdf_load_stackoverflow
Inventor
Masayuki Kawasaki
正之 川崎
Tsutomu Katayama
片山　務
Yoichi Kawasaki
洋一 川崎
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP1386784A priority Critical patent/JPS60156345A/ja
Publication of JPS60156345A publication Critical patent/JPS60156345A/ja
Publication of JPH0331417B2 publication Critical patent/JPH0331417B2/ja
Granted legal-status Critical Current

Links

JP1386784A 1984-01-27 1984-01-27 肉様食品の製造法 Granted JPS60156345A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1386784A JPS60156345A (ja) 1984-01-27 1984-01-27 肉様食品の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1386784A JPS60156345A (ja) 1984-01-27 1984-01-27 肉様食品の製造法

Publications (2)

Publication Number Publication Date
JPS60156345A true JPS60156345A (ja) 1985-08-16
JPH0331417B2 JPH0331417B2 (enrdf_load_stackoverflow) 1991-05-07

Family

ID=11845189

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1386784A Granted JPS60156345A (ja) 1984-01-27 1984-01-27 肉様食品の製造法

Country Status (1)

Country Link
JP (1) JPS60156345A (enrdf_load_stackoverflow)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01165345A (ja) * 1987-12-22 1989-06-29 Fuji Oil Co Ltd 植物性ブロック状肉様素材の製造法
JP2008161105A (ja) * 2006-12-28 2008-07-17 Fuji Oil Co Ltd 肉様加工食品の製造法
JP2010200627A (ja) * 2009-02-27 2010-09-16 House Foods Corp 擬似肉食品およびその製造方法
JP2011072264A (ja) * 2009-09-30 2011-04-14 House Foods Corp 擬似肉食品およびその製造方法
WO2012127694A1 (ja) 2011-03-23 2012-09-27 ハウス食品株式会社 擬似肉食品およびその製造方法
WO2022168482A1 (ja) 2021-02-08 2022-08-11 株式会社晩聲社 擬似肉食品及び擬似肉食品の製造方法
WO2023119204A1 (en) * 2021-12-22 2023-06-29 Massey University Process for preparing hybrid meat analogue

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4880760A (enrdf_load_stackoverflow) * 1972-02-01 1973-10-29
JPS5025533A (enrdf_load_stackoverflow) * 1973-07-10 1975-03-18
JPS5444064A (en) * 1977-09-10 1979-04-07 Fuji Oil Co Ltd Production of meat like fibrous lump

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4880760A (enrdf_load_stackoverflow) * 1972-02-01 1973-10-29
JPS5025533A (enrdf_load_stackoverflow) * 1973-07-10 1975-03-18
JPS5444064A (en) * 1977-09-10 1979-04-07 Fuji Oil Co Ltd Production of meat like fibrous lump

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01165345A (ja) * 1987-12-22 1989-06-29 Fuji Oil Co Ltd 植物性ブロック状肉様素材の製造法
JP2008161105A (ja) * 2006-12-28 2008-07-17 Fuji Oil Co Ltd 肉様加工食品の製造法
JP2010200627A (ja) * 2009-02-27 2010-09-16 House Foods Corp 擬似肉食品およびその製造方法
JP2011072264A (ja) * 2009-09-30 2011-04-14 House Foods Corp 擬似肉食品およびその製造方法
WO2012127694A1 (ja) 2011-03-23 2012-09-27 ハウス食品株式会社 擬似肉食品およびその製造方法
EP2689670A4 (en) * 2011-03-23 2014-09-03 House Foods Corp MEAT INSERT AND MANUFACTURING METHOD THEREFOR
US9314045B2 (en) 2011-03-23 2016-04-19 House Foods Corporation Meat-like foodstuff and method for producing the same
WO2022168482A1 (ja) 2021-02-08 2022-08-11 株式会社晩聲社 擬似肉食品及び擬似肉食品の製造方法
KR20230145098A (ko) 2021-02-08 2023-10-17 반세이샤 컴퍼니 리미티드 의사육 식품 및 의사육 식품의 제조 방법
WO2023119204A1 (en) * 2021-12-22 2023-06-29 Massey University Process for preparing hybrid meat analogue
EP4451917A4 (en) * 2021-12-22 2025-08-20 Massey Ventures Ltd PROCESS FOR PREPARING A HYBRID MEAT SUBSTITUTE

Also Published As

Publication number Publication date
JPH0331417B2 (enrdf_load_stackoverflow) 1991-05-07

Similar Documents

Publication Publication Date Title
CA2390866C (en) Meat emulsion product
CN103442586B (zh) 仿真肉食品及其制造方法
EP2599388B1 (en) Meat emulsion products and methods of making same
US4781929A (en) Composite food product
JPS63123356A (ja) 層状の肉エマルジヨン製品およびその製造方法
US4937089A (en) Textured proteinaceous food
JP3025914B2 (ja) 食品素材の製造法
JPS60156345A (ja) 肉様食品の製造法
TWI539901B (zh) Quasi - fleshy food and its manufacturing method
JPH0331420B2 (enrdf_load_stackoverflow)
JPS60180548A (ja) 一枚肉様食品の製造法
JPS6112254A (ja) 加工食品の製造法
JPH01165345A (ja) 植物性ブロック状肉様素材の製造法
JPH0323110Y2 (enrdf_load_stackoverflow)
JPS581903B2 (ja) 筋肉様繊維性食品の製造方法
JPH0246180B2 (enrdf_load_stackoverflow)
JPH048017B2 (enrdf_load_stackoverflow)
JPH0319758Y2 (enrdf_load_stackoverflow)
JPH0533975B2 (enrdf_load_stackoverflow)
JPS5941385B2 (ja) 乾燥肉加工食品の製造法
JPH0427814B2 (enrdf_load_stackoverflow)
JPS61135566A (ja) マヨネ−ズ様食品
JPH038192B2 (enrdf_load_stackoverflow)