JPS59220152A - 乳酸発酵飲料の製造方法 - Google Patents
乳酸発酵飲料の製造方法Info
- Publication number
- JPS59220152A JPS59220152A JP9522483A JP9522483A JPS59220152A JP S59220152 A JPS59220152 A JP S59220152A JP 9522483 A JP9522483 A JP 9522483A JP 9522483 A JP9522483 A JP 9522483A JP S59220152 A JPS59220152 A JP S59220152A
- Authority
- JP
- Japan
- Prior art keywords
- lactic acid
- germinated
- whey
- fermented beverage
- malt extract
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title claims abstract description 130
- 239000004310 lactic acid Substances 0.000 title claims abstract description 65
- 235000014655 lactic acid Nutrition 0.000 title claims abstract description 65
- 238000000855 fermentation Methods 0.000 title claims abstract description 53
- 230000004151 fermentation Effects 0.000 title claims abstract description 53
- 238000004519 manufacturing process Methods 0.000 title claims description 11
- 235000013361 beverage Nutrition 0.000 title abstract description 5
- 239000005862 Whey Substances 0.000 claims abstract description 26
- 102000007544 Whey Proteins Human genes 0.000 claims abstract description 26
- 108010046377 Whey Proteins Proteins 0.000 claims abstract description 26
- 241000894006 Bacteria Species 0.000 claims abstract description 10
- 239000000203 mixture Substances 0.000 claims abstract description 6
- 239000007787 solid Substances 0.000 claims abstract description 3
- 235000019985 fermented beverage Nutrition 0.000 claims description 25
- 239000007788 liquid Substances 0.000 claims description 15
- 239000011259 mixed solution Substances 0.000 claims description 10
- 230000001954 sterilising effect Effects 0.000 claims description 5
- 239000012141 concentrate Substances 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 230000001580 bacterial effect Effects 0.000 claims description 2
- 238000001035 drying Methods 0.000 claims description 2
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 abstract description 9
- 239000000796 flavoring agent Substances 0.000 abstract description 7
- 235000019634 flavors Nutrition 0.000 abstract description 7
- 230000035622 drinking Effects 0.000 abstract description 6
- 239000000047 product Substances 0.000 description 17
- 239000012452 mother liquor Substances 0.000 description 8
- 239000007864 aqueous solution Substances 0.000 description 7
- 229910052500 inorganic mineral Inorganic materials 0.000 description 6
- 239000011707 mineral Substances 0.000 description 6
- 235000010755 mineral Nutrition 0.000 description 6
- 235000013343 vitamin Nutrition 0.000 description 6
- 239000011782 vitamin Substances 0.000 description 6
- 229940088594 vitamin Drugs 0.000 description 6
- 229930003231 vitamin Natural products 0.000 description 6
- 238000011156 evaluation Methods 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 108090000623 proteins and genes Proteins 0.000 description 5
- 230000001953 sensory effect Effects 0.000 description 5
- 239000000758 substrate Substances 0.000 description 5
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 4
- 235000013339 cereals Nutrition 0.000 description 4
- 235000018102 proteins Nutrition 0.000 description 4
- 235000000346 sugar Nutrition 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 241001608472 Bifidobacterium longum Species 0.000 description 3
- 244000199885 Lactobacillus bulgaricus Species 0.000 description 3
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 description 3
- 229940009291 bifidobacterium longum Drugs 0.000 description 3
- 230000000052 comparative effect Effects 0.000 description 3
- 239000003205 fragrance Substances 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 229940004208 lactobacillus bulgaricus Drugs 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 235000005979 Citrus limon Nutrition 0.000 description 2
- 244000131522 Citrus pyriformis Species 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- 241000194020 Streptococcus thermophilus Species 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 235000013334 alcoholic beverage Nutrition 0.000 description 2
- 239000001569 carbon dioxide Substances 0.000 description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 description 2
- 238000011109 contamination Methods 0.000 description 2
- 235000019520 non-alcoholic beverage Nutrition 0.000 description 2
- 235000007319 Avena orientalis Nutrition 0.000 description 1
- 244000075850 Avena orientalis Species 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 102000004407 Lactalbumin Human genes 0.000 description 1
- 108090000942 Lactalbumin Proteins 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 244000228367 Lewisia rediviva Species 0.000 description 1
- 235000007279 Lewisia rediviva Nutrition 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- 241000209056 Secale Species 0.000 description 1
- 235000007238 Secale cereale Nutrition 0.000 description 1
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 description 1
- 229930003471 Vitamin B2 Natural products 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 235000021048 nutrient requirements Nutrition 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000001223 reverse osmosis Methods 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 230000003068 static effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 235000015041 whisky Nutrition 0.000 description 1
Landscapes
- Dairy Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP9522483A JPS59220152A (ja) | 1983-05-30 | 1983-05-30 | 乳酸発酵飲料の製造方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP9522483A JPS59220152A (ja) | 1983-05-30 | 1983-05-30 | 乳酸発酵飲料の製造方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS59220152A true JPS59220152A (ja) | 1984-12-11 |
JPH047184B2 JPH047184B2 (enrdf_load_stackoverflow) | 1992-02-10 |
Family
ID=14131775
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP9522483A Granted JPS59220152A (ja) | 1983-05-30 | 1983-05-30 | 乳酸発酵飲料の製造方法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS59220152A (enrdf_load_stackoverflow) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1829457A1 (de) * | 2006-03-02 | 2007-09-05 | Flensburger Brauerei Emil Petersen GmbH & Co. KG | Molke enthaltendes Getränk |
US20120328734A1 (en) * | 2009-04-30 | 2012-12-27 | Fine Food & Beverages Gmbh | Production of non-alcoholic beverages by fermentation |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5422500A (en) * | 1977-07-21 | 1979-02-20 | Mitsubishi Electric Corp | Epoxy resin composition for apparatus filled with sf6 gas |
JPS54129164A (en) * | 1978-03-27 | 1979-10-06 | Kansai Runa Kk | Production of lactic acid beverage |
JPS5737315A (en) * | 1980-08-18 | 1982-03-01 | Nippon Telegr & Teleph Corp <Ntt> | Connection part of submarine optical cable |
-
1983
- 1983-05-30 JP JP9522483A patent/JPS59220152A/ja active Granted
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5422500A (en) * | 1977-07-21 | 1979-02-20 | Mitsubishi Electric Corp | Epoxy resin composition for apparatus filled with sf6 gas |
JPS54129164A (en) * | 1978-03-27 | 1979-10-06 | Kansai Runa Kk | Production of lactic acid beverage |
JPS5737315A (en) * | 1980-08-18 | 1982-03-01 | Nippon Telegr & Teleph Corp <Ntt> | Connection part of submarine optical cable |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1829457A1 (de) * | 2006-03-02 | 2007-09-05 | Flensburger Brauerei Emil Petersen GmbH & Co. KG | Molke enthaltendes Getränk |
US20120328734A1 (en) * | 2009-04-30 | 2012-12-27 | Fine Food & Beverages Gmbh | Production of non-alcoholic beverages by fermentation |
US9345260B2 (en) * | 2009-04-30 | 2016-05-24 | Fine Food & Beverages Gmbh | Production of non-alcoholic beverages by fermentation |
Also Published As
Publication number | Publication date |
---|---|
JPH047184B2 (enrdf_load_stackoverflow) | 1992-02-10 |
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