JPS59143554A - 食品の製造法 - Google Patents

食品の製造法

Info

Publication number
JPS59143554A
JPS59143554A JP58017225A JP1722583A JPS59143554A JP S59143554 A JPS59143554 A JP S59143554A JP 58017225 A JP58017225 A JP 58017225A JP 1722583 A JP1722583 A JP 1722583A JP S59143554 A JPS59143554 A JP S59143554A
Authority
JP
Japan
Prior art keywords
parts
thin film
yeast
pulpy
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP58017225A
Other languages
English (en)
Japanese (ja)
Other versions
JPS646756B2 (enExample
Inventor
Koichi Obata
小畑　紘一
Sumio Takigawa
滝川　純生
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wakodo Co Ltd
Original Assignee
Wakodo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Wakodo Co Ltd filed Critical Wakodo Co Ltd
Priority to JP58017225A priority Critical patent/JPS59143554A/ja
Publication of JPS59143554A publication Critical patent/JPS59143554A/ja
Publication of JPS646756B2 publication Critical patent/JPS646756B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Confectionery (AREA)
  • Cereal-Derived Products (AREA)
JP58017225A 1983-02-04 1983-02-04 食品の製造法 Granted JPS59143554A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58017225A JPS59143554A (ja) 1983-02-04 1983-02-04 食品の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58017225A JPS59143554A (ja) 1983-02-04 1983-02-04 食品の製造法

Publications (2)

Publication Number Publication Date
JPS59143554A true JPS59143554A (ja) 1984-08-17
JPS646756B2 JPS646756B2 (enExample) 1989-02-06

Family

ID=11938003

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58017225A Granted JPS59143554A (ja) 1983-02-04 1983-02-04 食品の製造法

Country Status (1)

Country Link
JP (1) JPS59143554A (enExample)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1991011919A1 (fr) * 1990-02-07 1991-08-22 Fuji Oil Company, Limited Procede pour produire une fibre vegetale hydrosoluble, et film biodegradable, agent d'encollage, gomme a macher et aliment hypocalorique obtenus a partir de ladite fibre
GB2256570A (en) * 1990-02-07 1992-12-16 Fuji Oil Co Ltd Food, chewing gum and film products from vegetable fibres
US5342641A (en) * 1991-07-02 1994-08-30 Fuji Oil Co., Ltd. Food additive comprising water-soluble hemicellulose
US5710270A (en) * 1992-03-23 1998-01-20 Fuji Oil Co., Ltd. Water-soluble polysaccharide and a process for producing the same
US6004616A (en) * 1990-02-07 1999-12-21 Fuji Oil Company, Ltd. Biodegradable vegetable film
CN1059912C (zh) * 1995-05-02 2000-12-27 不二制油株式会社 用水溶性植物纤维制得的生物分解性膜和糊剂
JP2009124992A (ja) * 2007-11-22 2009-06-11 Yutaka Araki 無糖質イースト菌発酵製品の製造方法
JP2023058822A (ja) * 2021-10-14 2023-04-26 正秀 宇野 酵母を利用した飲食品の製造方法

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US12433302B2 (en) * 2023-11-06 2025-10-07 Vitiprints, LLC Method and system for 2D printing of dehydrated edible and non-edibles and reconstitution thereof

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5646805A (en) * 1979-09-27 1981-04-28 Colgate Palmolive Co Tooth prosthetic composition and filling agent therefor

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5646805A (en) * 1979-09-27 1981-04-28 Colgate Palmolive Co Tooth prosthetic composition and filling agent therefor

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1991011919A1 (fr) * 1990-02-07 1991-08-22 Fuji Oil Company, Limited Procede pour produire une fibre vegetale hydrosoluble, et film biodegradable, agent d'encollage, gomme a macher et aliment hypocalorique obtenus a partir de ladite fibre
GB2256570A (en) * 1990-02-07 1992-12-16 Fuji Oil Co Ltd Food, chewing gum and film products from vegetable fibres
GB2256570B (en) * 1990-02-07 1994-05-04 Fuji Oil Co Ltd Process for production of water-soluble vegetable fibers, biodegradable film, paste, chewing gum and low calorie food products
US6004616A (en) * 1990-02-07 1999-12-21 Fuji Oil Company, Ltd. Biodegradable vegetable film
US6280526B1 (en) 1990-02-07 2001-08-28 Fuji Oil Company, Limited Process for production of water-soluble vegetable fibers, biodegradable film, paste, chewing gum and low calorie food products
US6569473B2 (en) 1990-02-07 2003-05-27 Fuji Oil Company, Limited Process for production of water-soluble vegetable fibers, biodegradable film, paste, chewing gum and low calorie food products
US5342641A (en) * 1991-07-02 1994-08-30 Fuji Oil Co., Ltd. Food additive comprising water-soluble hemicellulose
US5710270A (en) * 1992-03-23 1998-01-20 Fuji Oil Co., Ltd. Water-soluble polysaccharide and a process for producing the same
CN1059912C (zh) * 1995-05-02 2000-12-27 不二制油株式会社 用水溶性植物纤维制得的生物分解性膜和糊剂
JP2009124992A (ja) * 2007-11-22 2009-06-11 Yutaka Araki 無糖質イースト菌発酵製品の製造方法
JP2023058822A (ja) * 2021-10-14 2023-04-26 正秀 宇野 酵母を利用した飲食品の製造方法

Also Published As

Publication number Publication date
JPS646756B2 (enExample) 1989-02-06

Similar Documents

Publication Publication Date Title
JP5228060B2 (ja) 米粉を使用した韓国式パンケーキの粉末調合物
CN114554865B (zh) α化谷粉类的制造方法
JPS58158125A (ja) 発酵助剤及びその製造方法
JP3656234B2 (ja) 食品素材または食品及びそれらの製造方法
EP2211637B1 (en) A method for preparing stick shaped instant flavored glutinous rice by using retort process
JPS646756B2 (enExample)
WO2002071873A1 (en) Functional cereals
JP7067995B2 (ja) ケーキ用ミックス及びその製造方法並びにケーキ類の製造方法
CN111657320A (zh) 一种无麸质酸面团发酵杂粮生鲜湿面及其制备方法
JP2005013242A (ja) 食品素材または食品及びそれらの製造方法
KR100495986B1 (ko) 마늘고추장의 제조방법 및 그 조성물
JPH09224552A (ja) 菓子類用組成物
CN104839563A (zh) 一种高粱冷鲜面的加工方法
Himabindu et al. Development of nutritious cookies by incorporating kodo and little millet flour
JP2000354462A (ja) 香気米粉及びその製造方法
JP2005143376A (ja) 納豆を原料とする発酵処理品の製造法、発酵処理品及びその利用法
CN115590150B (zh) 一种慢糖低gi苦荞挂面及其制备方法
JPH1121208A (ja) 抗菌剤
US12156531B1 (en) Grain-based infant cereal and method of making same
JPS60203153A (ja) 滋養強化麺
JPH0276545A (ja) α化玄米粉を主体とする健康食品及びその製造方法
JPH09271373A (ja) ルウの製造方法及びこれに用いる風味原料組成物
JPH0239866A (ja) 臭いの少ない低塩味噌の製造方法
US1234858A (en) Baking compound.
JP3374144B2 (ja) 新規な練乳およびその製造方法