JPS5747446A - Nutrious food composition - Google Patents
Nutrious food compositionInfo
- Publication number
- JPS5747446A JPS5747446A JP55122305A JP12230580A JPS5747446A JP S5747446 A JPS5747446 A JP S5747446A JP 55122305 A JP55122305 A JP 55122305A JP 12230580 A JP12230580 A JP 12230580A JP S5747446 A JPS5747446 A JP S5747446A
- Authority
- JP
- Japan
- Prior art keywords
- medium
- fat
- triglyceride
- chain triglyceride
- oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000203 mixture Substances 0.000 title abstract 5
- 235000013305 food Nutrition 0.000 title abstract 2
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 5
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 abstract 2
- GHVNFZFCNZKVNT-UHFFFAOYSA-N decanoic acid Chemical compound CCCCCCCCCC(O)=O GHVNFZFCNZKVNT-UHFFFAOYSA-N 0.000 abstract 2
- FUZZWVXGSFPDMH-UHFFFAOYSA-N hexanoic acid Chemical compound CCCCCC(O)=O FUZZWVXGSFPDMH-UHFFFAOYSA-N 0.000 abstract 2
- WWZKQHOCKIZLMA-UHFFFAOYSA-N octanoic acid Chemical compound CCCCCCCC(O)=O WWZKQHOCKIZLMA-UHFFFAOYSA-N 0.000 abstract 2
- 239000005632 Capric acid (CAS 334-48-5) Substances 0.000 abstract 1
- 239000005635 Caprylic acid (CAS 124-07-2) Substances 0.000 abstract 1
- 229930003427 Vitamin E Natural products 0.000 abstract 1
- 239000002253 acid Substances 0.000 abstract 1
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 1
- 229930195729 fatty acid Natural products 0.000 abstract 1
- 239000000194 fatty acid Substances 0.000 abstract 1
- 150000004665 fatty acids Chemical class 0.000 abstract 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 abstract 1
- 210000004185 liver Anatomy 0.000 abstract 1
- 229960002446 octanoic acid Drugs 0.000 abstract 1
- 210000004798 organs belonging to the digestive system Anatomy 0.000 abstract 1
- 238000006864 oxidative decomposition reaction Methods 0.000 abstract 1
- 125000005457 triglyceride group Chemical group 0.000 abstract 1
- 229940046009 vitamin E Drugs 0.000 abstract 1
- 235000019165 vitamin E Nutrition 0.000 abstract 1
- 239000011709 vitamin E Substances 0.000 abstract 1
Landscapes
- Edible Oils And Fats (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55122305A JPS5747446A (en) | 1980-09-05 | 1980-09-05 | Nutrious food composition |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55122305A JPS5747446A (en) | 1980-09-05 | 1980-09-05 | Nutrious food composition |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5747446A true JPS5747446A (en) | 1982-03-18 |
| JPS6215166B2 JPS6215166B2 (enrdf_load_stackoverflow) | 1987-04-06 |
Family
ID=14832659
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP55122305A Granted JPS5747446A (en) | 1980-09-05 | 1980-09-05 | Nutrious food composition |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5747446A (enrdf_load_stackoverflow) |
Cited By (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59210867A (ja) * | 1983-05-13 | 1984-11-29 | Taiyo Kagaku Kk | 栄養食品組成物 |
| JPS60153758A (ja) * | 1984-01-23 | 1985-08-13 | Kao Corp | 油脂組成物 |
| JPS6371153A (ja) * | 1986-09-12 | 1988-03-31 | Otsuka Pharmaceut Co Ltd | 食品組成物 |
| FR2668039A1 (fr) * | 1990-10-18 | 1992-04-24 | Pernod Ricard | Boisson dietetique destinee a permettre de soutenir l'effort. |
| JPH0570371A (ja) * | 1991-09-11 | 1993-03-23 | Kagaku Shiryo Kenkyusho:Kk | 動物用脂溶性ビタミン製剤 |
| WO1998057628A1 (fr) * | 1997-06-16 | 1998-12-23 | Nippon Suisan Kaisha, Ltd. | Composition capable de supprimer le facteur de risque pendant l'exercice |
| EP0706390A4 (en) * | 1993-04-30 | 2000-08-23 | Mars Inc | INCREASE IN PERFORMANCE CAPACITY BY SAVING MUSCLE GLYCOGENS WITH MEDIUM CHAIN FATTY ACIDS |
| WO2004080209A1 (ja) * | 2003-03-13 | 2004-09-23 | The Nisshin Oillio Group, Ltd. | 血清レムナント様リポタンパク濃度調整剤 |
| JP2009107954A (ja) * | 2007-10-29 | 2009-05-21 | Nisshin Oillio Group Ltd | 持久力向上剤、持久力向上用食品および持久力向上用医薬品 |
| JP2017071644A (ja) * | 2010-02-22 | 2017-04-13 | ティーデルタエス リミテッド | 栄養組成物 |
| JP2018093811A (ja) * | 2016-12-15 | 2018-06-21 | 日清オイリオグループ株式会社 | 食用油 |
| US10821062B2 (en) | 2013-03-12 | 2020-11-03 | Tdeltas Limited | Compound for use in protecting skin |
| US11230722B2 (en) | 2003-06-03 | 2022-01-25 | Oxford University Innovation Limited | Nutritional supplements and therapeutic compositions comprising (r)-3-hydroxybutyrate derivatives |
| WO2024038524A1 (ja) * | 2022-08-17 | 2024-02-22 | 日清オイリオグループ株式会社 | 油脂組成物、油脂組成物を含む食品、及び油脂組成物の白濁の抑制方法 |
-
1980
- 1980-09-05 JP JP55122305A patent/JPS5747446A/ja active Granted
Non-Patent Citations (1)
| Title |
|---|
| PHYSICIAN'S HANDBOOK PORTAGEN MCT OIL=1979 * |
Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS59210867A (ja) * | 1983-05-13 | 1984-11-29 | Taiyo Kagaku Kk | 栄養食品組成物 |
| JPS60153758A (ja) * | 1984-01-23 | 1985-08-13 | Kao Corp | 油脂組成物 |
| JPS6371153A (ja) * | 1986-09-12 | 1988-03-31 | Otsuka Pharmaceut Co Ltd | 食品組成物 |
| FR2668039A1 (fr) * | 1990-10-18 | 1992-04-24 | Pernod Ricard | Boisson dietetique destinee a permettre de soutenir l'effort. |
| JPH0570371A (ja) * | 1991-09-11 | 1993-03-23 | Kagaku Shiryo Kenkyusho:Kk | 動物用脂溶性ビタミン製剤 |
| EP0706390A4 (en) * | 1993-04-30 | 2000-08-23 | Mars Inc | INCREASE IN PERFORMANCE CAPACITY BY SAVING MUSCLE GLYCOGENS WITH MEDIUM CHAIN FATTY ACIDS |
| WO1998057628A1 (fr) * | 1997-06-16 | 1998-12-23 | Nippon Suisan Kaisha, Ltd. | Composition capable de supprimer le facteur de risque pendant l'exercice |
| US6313167B1 (en) | 1997-06-16 | 2001-11-06 | Nippon Suisan Kaisha Ltd. | Composition having capability of removing risk factor during exercise |
| WO2004080209A1 (ja) * | 2003-03-13 | 2004-09-23 | The Nisshin Oillio Group, Ltd. | 血清レムナント様リポタンパク濃度調整剤 |
| US7378107B2 (en) | 2003-03-13 | 2008-05-27 | The Nisshin Oillio Group, Ltd. | Serum remnant-like lipoprotein concentration regulator |
| US11230722B2 (en) | 2003-06-03 | 2022-01-25 | Oxford University Innovation Limited | Nutritional supplements and therapeutic compositions comprising (r)-3-hydroxybutyrate derivatives |
| JP2009107954A (ja) * | 2007-10-29 | 2009-05-21 | Nisshin Oillio Group Ltd | 持久力向上剤、持久力向上用食品および持久力向上用医薬品 |
| JP2017071644A (ja) * | 2010-02-22 | 2017-04-13 | ティーデルタエス リミテッド | 栄養組成物 |
| US10821062B2 (en) | 2013-03-12 | 2020-11-03 | Tdeltas Limited | Compound for use in protecting skin |
| US12377032B2 (en) | 2013-03-12 | 2025-08-05 | Tdeltas Limited | Compound for use in protecting skin |
| JP2018093811A (ja) * | 2016-12-15 | 2018-06-21 | 日清オイリオグループ株式会社 | 食用油 |
| WO2024038524A1 (ja) * | 2022-08-17 | 2024-02-22 | 日清オイリオグループ株式会社 | 油脂組成物、油脂組成物を含む食品、及び油脂組成物の白濁の抑制方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6215166B2 (enrdf_load_stackoverflow) | 1987-04-06 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS5747446A (en) | Nutrious food composition | |
| KR940018090A (ko) | 트리글리세라이드 | |
| JPS55147228A (en) | Fat emulsion for intravenous injection | |
| KR900008958A (ko) | 유아용 규정식품에 사용하기 위한 랜덤화된 야자유 지방 조성물 | |
| MX9100229A (es) | Composiciones alimenticias y farmaceuticas que contienen acidos grasos monoinsaturados de cadena corta,y metodos de uso | |
| JPS57145803A (en) | External decoloring agent for skin | |
| BR9306367A (pt) | Mistura de uma gordura animal com colesterol reduzido e um óleo vegetal, processo para formação dem istura de gorduras e processo pára fritura em muita gordura | |
| AU643763B2 (en) | Fats rich in behenic and stearic and/or palmitic acids | |
| JPS57140723A (en) | Preventing composition for hyperlipemia due to neutral fat | |
| JPS54110210A (en) | Preparation of oil for meat-roasting hot plate | |
| JPS57110167A (en) | Calcium pharmaceutical for enriching food | |
| PT89654A (pt) | Processo para a preparacao de composicoes que contem gorduras com um baixo conteudo de fosfatidos | |
| JPS53145927A (en) | Emulsion for hair treatment | |
| JPS57115136A (en) | Preparation of cheese-like food | |
| JPS54112825A (en) | Prevention of heat browning of phospholipids | |
| JPS5560581A (en) | Brine having excellent anti-foaming characteristic | |
| JPS54127408A (en) | Control of browning of phosphorus lipide by heating | |
| JPS557094A (en) | Production of emulsified oil composition | |
| RU2061389C1 (ru) | Пищевой продукт | |
| JPS5523974A (en) | Fat composition for food | |
| JPS5672661A (en) | Preparation of novel seasoning having flavor of shrimp | |
| JPS55120772A (en) | Processing of meat | |
| JPS54160405A (en) | Detergent composition | |
| JPS55133480A (en) | Antioxidant | |
| JPS5615658A (en) | Steamed vermicelli for fried chinese vermicelli |