JPS57174098A - Preparation of physiologically active proteinic polysaccharide seps containing selenium - Google Patents
Preparation of physiologically active proteinic polysaccharide seps containing seleniumInfo
- Publication number
- JPS57174098A JPS57174098A JP56057069A JP5706981A JPS57174098A JP S57174098 A JPS57174098 A JP S57174098A JP 56057069 A JP56057069 A JP 56057069A JP 5706981 A JP5706981 A JP 5706981A JP S57174098 A JPS57174098 A JP S57174098A
- Authority
- JP
- Japan
- Prior art keywords
- yeast
- selenium
- cultivation
- culture medium
- medium containing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 title abstract 3
- 229910052711 selenium Inorganic materials 0.000 title abstract 3
- 239000011669 selenium Substances 0.000 title abstract 3
- 150000004676 glycans Chemical class 0.000 title abstract 2
- 229920001282 polysaccharide Polymers 0.000 title abstract 2
- 239000005017 polysaccharide Substances 0.000 title abstract 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 7
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 abstract 7
- 230000002538 fungal effect Effects 0.000 abstract 4
- 239000001963 growth medium Substances 0.000 abstract 3
- 229940065287 selenium compound Drugs 0.000 abstract 3
- 150000003343 selenium compounds Chemical class 0.000 abstract 3
- 241000235070 Saccharomyces Species 0.000 abstract 2
- 239000007788 liquid Substances 0.000 abstract 2
- JPJALAQPGMAKDF-UHFFFAOYSA-N selenium dioxide Chemical compound O=[Se]=O JPJALAQPGMAKDF-UHFFFAOYSA-N 0.000 abstract 2
- 239000006228 supernatant Substances 0.000 abstract 2
- 238000002523 gelfiltration Methods 0.000 abstract 1
- 229920002742 polystyrene-block-poly(ethylene/propylene) -block-polystyrene Polymers 0.000 abstract 1
- QYHFIVBSNOWOCQ-UHFFFAOYSA-N selenic acid Chemical compound O[Se](O)(=O)=O QYHFIVBSNOWOCQ-UHFFFAOYSA-N 0.000 abstract 1
- 229940000207 selenious acid Drugs 0.000 abstract 1
- MCAHWIHFGHIESP-UHFFFAOYSA-N selenous acid Chemical compound O[Se](O)=O MCAHWIHFGHIESP-UHFFFAOYSA-N 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Peptides Or Proteins (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56057069A JPS57174098A (en) | 1981-04-17 | 1981-04-17 | Preparation of physiologically active proteinic polysaccharide seps containing selenium |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56057069A JPS57174098A (en) | 1981-04-17 | 1981-04-17 | Preparation of physiologically active proteinic polysaccharide seps containing selenium |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS57174098A true JPS57174098A (en) | 1982-10-26 |
| JPH0139759B2 JPH0139759B2 (enrdf_load_stackoverflow) | 1989-08-23 |
Family
ID=13045151
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56057069A Granted JPS57174098A (en) | 1981-04-17 | 1981-04-17 | Preparation of physiologically active proteinic polysaccharide seps containing selenium |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS57174098A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012500645A (ja) * | 2008-08-29 | 2012-01-12 | テトラエドロン | セレノ−ヒドロキシ酸由来の有機セレンによって栄養強化された非光合成微生物並びに栄養物、化粧品および医薬の分野におけるその利用 |
| JP2014514277A (ja) * | 2011-03-18 | 2014-06-19 | オルテック インコーポレイテッド | 可溶性セレノ糖タンパク質の組成物、ならびに分離、特徴付け、および投与方法 |
| CN113214370A (zh) * | 2021-02-07 | 2021-08-06 | 武汉大学 | 酿酒酵母单一含硒蛋白的制备方法 |
-
1981
- 1981-04-17 JP JP56057069A patent/JPS57174098A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2012500645A (ja) * | 2008-08-29 | 2012-01-12 | テトラエドロン | セレノ−ヒドロキシ酸由来の有機セレンによって栄養強化された非光合成微生物並びに栄養物、化粧品および医薬の分野におけるその利用 |
| JP2014514277A (ja) * | 2011-03-18 | 2014-06-19 | オルテック インコーポレイテッド | 可溶性セレノ糖タンパク質の組成物、ならびに分離、特徴付け、および投与方法 |
| CN113214370A (zh) * | 2021-02-07 | 2021-08-06 | 武汉大学 | 酿酒酵母单一含硒蛋白的制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0139759B2 (enrdf_load_stackoverflow) | 1989-08-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AU586012B2 (en) | Dietetic product with depurative and anti-diarrhoeic activity and process of preparation | |
| CN108324633A (zh) | 一种化妆品用糙米发酵原液的制备方法及其产品 | |
| JPS5626901A (en) | Preparation of pectin from plant tissue | |
| CN101942035A (zh) | 一种根瘤菌胞外多糖的提取及精制方法 | |
| CN107573317A (zh) | 一种蓝莓花青素的提取方法 | |
| JPS57206384A (en) | Cultivating method of cell | |
| CN112322508A (zh) | 一种提高灵芝多糖含量的灵芝菌丝体培养方法 | |
| JPS57174098A (en) | Preparation of physiologically active proteinic polysaccharide seps containing selenium | |
| Rodrigues de Miranda | Filobasidium capsuligenum nov. comb. | |
| CN117701415A (zh) | 一种具有提高免疫活性的枸杞蛋白肽的制备方法 | |
| CN1028715C (zh) | 一种提取香菇汁的方法 | |
| JPS5615691A (en) | Preparation of alcohol by fermentation | |
| CN1155317C (zh) | 鲜牡丹花汁饮料及其制作方法 | |
| JPS589680A (ja) | まいたけ培養液を主成分とする健康栄養飲料の製造法 | |
| JPS57132875A (en) | Preparation of alcohol-containing drink from kiwi fruit as raw material | |
| JPS6466203A (en) | Polysaccharide, isolation and use thereof | |
| CN116082530B (zh) | 一种利用破壁机破壁技术提取怀山药抗氧化活性多糖的方法 | |
| US3112248A (en) | Yeast-bioflavonoid composition and process of producing the same | |
| Ingledew et al. | Rapid production of high concentrations of ethanol using unmodified industrial yeast. | |
| JPS6043356A (ja) | マンネンタケエキス,その製法および該エキスを有効成分とする健康食品 | |
| JPS5571486A (en) | Preparation of rebrewed sake | |
| JPH01312980A (ja) | 健康食品の製造方法 | |
| JPS633577B2 (enrdf_load_stackoverflow) | ||
| JPS57144977A (en) | Cultivation of basidiomycetes | |
| JPS5836395A (ja) | 多糖類の製造方法 |