JPS5674177A - Antioxidant - Google Patents
AntioxidantInfo
- Publication number
- JPS5674177A JPS5674177A JP15223979A JP15223979A JPS5674177A JP S5674177 A JPS5674177 A JP S5674177A JP 15223979 A JP15223979 A JP 15223979A JP 15223979 A JP15223979 A JP 15223979A JP S5674177 A JPS5674177 A JP S5674177A
- Authority
- JP
- Japan
- Prior art keywords
- antioxidant
- component
- spice
- residue
- dehydroacetone
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000003963 antioxidant agent Substances 0.000 title abstract 5
- 230000003078 antioxidant effect Effects 0.000 title abstract 5
- 235000006708 antioxidants Nutrition 0.000 abstract 4
- 235000013599 spices Nutrition 0.000 abstract 4
- REFJWTPEDVJJIY-UHFFFAOYSA-N Quercetin Chemical compound C=1C(O)=CC(O)=C(C(C=2O)=O)C=1OC=2C1=CC=C(O)C(O)=C1 REFJWTPEDVJJIY-UHFFFAOYSA-N 0.000 abstract 2
- 239000003463 adsorbent Substances 0.000 abstract 2
- 150000001413 amino acids Chemical class 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 239000002798 polar solvent Substances 0.000 abstract 2
- IMQLKJBTEOYOSI-GPIVLXJGSA-N Inositol-hexakisphosphate Chemical compound OP(O)(=O)O[C@H]1[C@H](OP(O)(O)=O)[C@@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@H](OP(O)(O)=O)[C@@H]1OP(O)(O)=O IMQLKJBTEOYOSI-GPIVLXJGSA-N 0.000 abstract 1
- IMQLKJBTEOYOSI-UHFFFAOYSA-N Phytic acid Natural products OP(O)(=O)OC1C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C(OP(O)(O)=O)C1OP(O)(O)=O IMQLKJBTEOYOSI-UHFFFAOYSA-N 0.000 abstract 1
- ZVOLCUVKHLEPEV-UHFFFAOYSA-N Quercetagetin Natural products C1=C(O)C(O)=CC=C1C1=C(O)C(=O)C2=C(O)C(O)=C(O)C=C2O1 ZVOLCUVKHLEPEV-UHFFFAOYSA-N 0.000 abstract 1
- HWTZYBCRDDUBJY-UHFFFAOYSA-N Rhynchosin Natural products C1=C(O)C(O)=CC=C1C1=C(O)C(=O)C2=CC(O)=C(O)C=C2O1 HWTZYBCRDDUBJY-UHFFFAOYSA-N 0.000 abstract 1
- 241001529742 Rosmarinus Species 0.000 abstract 1
- 229940024606 amino acid Drugs 0.000 abstract 1
- 235000001014 amino acid Nutrition 0.000 abstract 1
- 230000000844 anti-bacterial effect Effects 0.000 abstract 1
- 230000001716 anti-fugal effect Effects 0.000 abstract 1
- 238000004821 distillation Methods 0.000 abstract 1
- 239000000284 extract Substances 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- MWDZOUNAPSSOEL-UHFFFAOYSA-N kaempferol Natural products OC1=C(C(=O)c2cc(O)cc(O)c2O1)c3ccc(O)cc3 MWDZOUNAPSSOEL-UHFFFAOYSA-N 0.000 abstract 1
- 239000008601 oleoresin Substances 0.000 abstract 1
- 229940068041 phytic acid Drugs 0.000 abstract 1
- 235000002949 phytic acid Nutrition 0.000 abstract 1
- 239000000467 phytic acid Substances 0.000 abstract 1
- 229960001285 quercetin Drugs 0.000 abstract 1
- 235000005875 quercetin Nutrition 0.000 abstract 1
- 239000002994 raw material Substances 0.000 abstract 1
- 235000002020 sage Nutrition 0.000 abstract 1
- 238000001256 steam distillation Methods 0.000 abstract 1
- 239000000341 volatile oil Substances 0.000 abstract 1
Landscapes
- Edible Oils And Fats (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Cosmetics (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Fats And Perfumes (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15223979A JPS5674177A (en) | 1979-11-24 | 1979-11-24 | Antioxidant |
| GB8037160A GB2064297B (en) | 1979-11-24 | 1980-11-19 | Method of producing fried food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15223979A JPS5674177A (en) | 1979-11-24 | 1979-11-24 | Antioxidant |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5674177A true JPS5674177A (en) | 1981-06-19 |
| JPS629277B2 JPS629277B2 (enrdf_load_stackoverflow) | 1987-02-27 |
Family
ID=15536124
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP15223979A Granted JPS5674177A (en) | 1979-11-24 | 1979-11-24 | Antioxidant |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5674177A (enrdf_load_stackoverflow) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5975978A (ja) * | 1982-10-25 | 1984-04-28 | T Hasegawa Co Ltd | 複合酸化防止剤 |
| JPH0245597A (ja) * | 1988-06-24 | 1990-02-15 | Emil Flachsmann Ag | 薬用植物および／または香辛料植物の、蒸気中に揮発しうる成分さらには親油性成分を含有する部分抽出物の調製プロセス |
| JP2004256472A (ja) * | 2003-02-27 | 2004-09-16 | Japan Science & Technology Agency | ジヒドロキシベンゾエート誘導体、その製造方法およびその利用 |
| JP2013212068A (ja) * | 2012-04-02 | 2013-10-17 | Chikuno Shokuhin Kogyo Kk | フィチン酸を含有する油脂組成物、及びこれを含有する食品 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS54130485A (en) * | 1978-04-02 | 1979-10-09 | Lion Dentifrice Co Ltd | Manufacture of antiioxidizing agent |
| JPS54130486A (en) * | 1978-04-02 | 1979-10-09 | Lion Dentifrice Co Ltd | Manufacture of antiioxidizing agent |
-
1979
- 1979-11-24 JP JP15223979A patent/JPS5674177A/ja active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS54130485A (en) * | 1978-04-02 | 1979-10-09 | Lion Dentifrice Co Ltd | Manufacture of antiioxidizing agent |
| JPS54130486A (en) * | 1978-04-02 | 1979-10-09 | Lion Dentifrice Co Ltd | Manufacture of antiioxidizing agent |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5975978A (ja) * | 1982-10-25 | 1984-04-28 | T Hasegawa Co Ltd | 複合酸化防止剤 |
| JPH0245597A (ja) * | 1988-06-24 | 1990-02-15 | Emil Flachsmann Ag | 薬用植物および／または香辛料植物の、蒸気中に揮発しうる成分さらには親油性成分を含有する部分抽出物の調製プロセス |
| JP2004256472A (ja) * | 2003-02-27 | 2004-09-16 | Japan Science & Technology Agency | ジヒドロキシベンゾエート誘導体、その製造方法およびその利用 |
| JP2013212068A (ja) * | 2012-04-02 | 2013-10-17 | Chikuno Shokuhin Kogyo Kk | フィチン酸を含有する油脂組成物、及びこれを含有する食品 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS629277B2 (enrdf_load_stackoverflow) | 1987-02-27 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS56144078A (en) | Preparation of preservative | |
| GR900300056T1 (en) | Process for producing partial medicinal and/or herbal plant extracts containing vapour-volatile and other lipophilic constituents | |
| KR870005602A (ko) | 허브 향료와 산화방지제 조성물과 그 제조법 | |
| JPS5674177A (en) | Antioxidant | |
| KR850004190A (ko) | 산화 방지제 조성물 | |
| KR940013381A (ko) | 농축 녹용 엑기스 및 건조 녹용 엑기스 미분말의 제조방법 및 이를 이용한 건강 식품 | |
| JPS5618542A (en) | Preparation of edible oil | |
| JPS57204278A (en) | Preparation of deodorizing substance | |
| JPS5518437A (en) | Water-soluble antioxidant, its composition and their preparation | |
| JPS51128901A (en) | Separation method | |
| JPS57102955A (en) | Method for inhibiting fading of paprika coloring matter | |
| JPS56117787A (en) | Fried food and its preparation | |
| JPS6422820A (en) | Drug for alleviating hyperlipemia | |
| JPS5518435A (en) | Extraction of antioxidant from natural spice | |
| JPS5312899A (en) | Extraction of vegetable components | |
| JPS5696656A (en) | Processed dried meat product | |
| GB1009338A (en) | Process for the removal of water, fats and other components from material of animal, vegetable or marine origin | |
| JPS57180663A (en) | Production of paprika coloring matter | |
| ES2051823T3 (es) | Procedimiento para la preparacion de semillas de lino. | |
| JPS5726550A (en) | Feed for cultivated fish and shell | |
| GB866809A (en) | Improvements in or relating to the preparation of costus root oil and the products thereof | |
| JPS5634784A (en) | Stabilization of fat or oil | |
| DE697762C (de) | Verfahren zur Herstellung von Vitamin-A-Anreicherungen | |
| JPS568668A (en) | Production of processed meat product | |
| JPS5312898A (en) | Preparation of yolk lecithin |