JPS5672658A - Preparation of modified starch material - Google Patents
Preparation of modified starch materialInfo
- Publication number
- JPS5672658A JPS5672658A JP14860779A JP14860779A JPS5672658A JP S5672658 A JPS5672658 A JP S5672658A JP 14860779 A JP14860779 A JP 14860779A JP 14860779 A JP14860779 A JP 14860779A JP S5672658 A JPS5672658 A JP S5672658A
- Authority
- JP
- Japan
- Prior art keywords
- starch
- spray
- vegetable
- grain flour
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000463 material Substances 0.000 title abstract 5
- 229920000881 Modified starch Polymers 0.000 title 1
- 239000004368 Modified starch Substances 0.000 title 1
- 235000019426 modified starch Nutrition 0.000 title 1
- 229920002472 Starch Polymers 0.000 abstract 7
- 235000019698 starch Nutrition 0.000 abstract 7
- 239000008107 starch Substances 0.000 abstract 7
- 108010082495 Dietary Plant Proteins Proteins 0.000 abstract 2
- 235000013339 cereals Nutrition 0.000 abstract 2
- 235000013312 flour Nutrition 0.000 abstract 2
- 235000013305 food Nutrition 0.000 abstract 2
- 108010068370 Glutens Proteins 0.000 abstract 1
- 108010073771 Soybean Proteins Proteins 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 238000001879 gelation Methods 0.000 abstract 1
- 235000021312 gluten Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 239000011369 resultant mixture Substances 0.000 abstract 1
- 235000019710 soybean protein Nutrition 0.000 abstract 1
- 238000001694 spray drying Methods 0.000 abstract 1
- 239000000725 suspension Substances 0.000 abstract 1
- 230000008961 swelling Effects 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Formation And Processing Of Food Products (AREA)
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14860779A JPS5672658A (en) | 1979-11-16 | 1979-11-16 | Preparation of modified starch material |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP14860779A JPS5672658A (en) | 1979-11-16 | 1979-11-16 | Preparation of modified starch material |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5672658A true JPS5672658A (en) | 1981-06-16 |
| JPS6217504B2 JPS6217504B2 (enExample) | 1987-04-17 |
Family
ID=15456547
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP14860779A Granted JPS5672658A (en) | 1979-11-16 | 1979-11-16 | Preparation of modified starch material |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5672658A (enExample) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63263055A (ja) * | 1987-04-21 | 1988-10-31 | Hitachiya Honpo:Kk | 食品材料の水分保持方法 |
| JP2003023978A (ja) * | 2001-07-11 | 2003-01-28 | Honen Corp | 蛋白コーティング澱粉、それを用いた麺類およびその製造方法 |
| JP2005278466A (ja) * | 2004-03-29 | 2005-10-13 | Nisshin Seifun Group Inc | 食品用素材 |
| JP2006517250A (ja) * | 2003-02-10 | 2006-07-20 | コーペラティエベ アベベ ユー．エー． | ゲル化可能なデンプン製品調製法 |
-
1979
- 1979-11-16 JP JP14860779A patent/JPS5672658A/ja active Granted
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63263055A (ja) * | 1987-04-21 | 1988-10-31 | Hitachiya Honpo:Kk | 食品材料の水分保持方法 |
| JP2003023978A (ja) * | 2001-07-11 | 2003-01-28 | Honen Corp | 蛋白コーティング澱粉、それを用いた麺類およびその製造方法 |
| JP2006517250A (ja) * | 2003-02-10 | 2006-07-20 | コーペラティエベ アベベ ユー．エー． | ゲル化可能なデンプン製品調製法 |
| JP2005278466A (ja) * | 2004-03-29 | 2005-10-13 | Nisshin Seifun Group Inc | 食品用素材 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6217504B2 (enExample) | 1987-04-17 |
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