JPS56160965A - Preparation of soy sauce - Google Patents
Preparation of soy sauceInfo
- Publication number
- JPS56160965A JPS56160965A JP6449880A JP6449880A JPS56160965A JP S56160965 A JPS56160965 A JP S56160965A JP 6449880 A JP6449880 A JP 6449880A JP 6449880 A JP6449880 A JP 6449880A JP S56160965 A JPS56160965 A JP S56160965A
- Authority
- JP
- Japan
- Prior art keywords
- raw materials
- soy sauce
- preparation
- carbohydrate
- mixed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013555 soy sauce Nutrition 0.000 title abstract 2
- 239000002994 raw material Substances 0.000 abstract 6
- 150000001720 carbohydrates Chemical class 0.000 abstract 3
- 102000004169 proteins and genes Human genes 0.000 abstract 3
- 108090000623 proteins and genes Proteins 0.000 abstract 3
- 244000068988 Glycine max Species 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- 238000000034 method Methods 0.000 abstract 2
- 240000005979 Hordeum vulgare Species 0.000 abstract 1
- 235000007340 Hordeum vulgare Nutrition 0.000 abstract 1
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 238000004890 malting Methods 0.000 abstract 1
- 238000002844 melting Methods 0.000 abstract 1
- 230000008018 melting Effects 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6449880A JPS56160965A (en) | 1980-05-15 | 1980-05-15 | Preparation of soy sauce |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6449880A JPS56160965A (en) | 1980-05-15 | 1980-05-15 | Preparation of soy sauce |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS56160965A true JPS56160965A (en) | 1981-12-11 |
| JPS6411272B2 JPS6411272B2 (enrdf_load_stackoverflow) | 1989-02-23 |
Family
ID=13259920
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6449880A Granted JPS56160965A (en) | 1980-05-15 | 1980-05-15 | Preparation of soy sauce |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS56160965A (enrdf_load_stackoverflow) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5058298A (enrdf_load_stackoverflow) * | 1973-10-01 | 1975-05-21 | ||
| JPS5221398A (en) * | 1975-08-11 | 1977-02-17 | Kikkoman Corp | Quick method for fermenting heavy soy with low salt content |
| JPS5234988A (en) * | 1975-09-09 | 1977-03-17 | Nisshin Flour Milling Co Ltd | Method of producing processed cereal flour for malting |
| JPS5251099A (en) * | 1975-10-20 | 1977-04-23 | Nisshin Flour Milling Co Ltd | Manufacture of fermented seasoning agent |
-
1980
- 1980-05-15 JP JP6449880A patent/JPS56160965A/ja active Granted
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5058298A (enrdf_load_stackoverflow) * | 1973-10-01 | 1975-05-21 | ||
| JPS5221398A (en) * | 1975-08-11 | 1977-02-17 | Kikkoman Corp | Quick method for fermenting heavy soy with low salt content |
| JPS5234988A (en) * | 1975-09-09 | 1977-03-17 | Nisshin Flour Milling Co Ltd | Method of producing processed cereal flour for malting |
| JPS5251099A (en) * | 1975-10-20 | 1977-04-23 | Nisshin Flour Milling Co Ltd | Manufacture of fermented seasoning agent |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6411272B2 (enrdf_load_stackoverflow) | 1989-02-23 |
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