JPS56137855A - Powdering of liquid food - Google Patents
Powdering of liquid foodInfo
- Publication number
- JPS56137855A JPS56137855A JP3956580A JP3956580A JPS56137855A JP S56137855 A JPS56137855 A JP S56137855A JP 3956580 A JP3956580 A JP 3956580A JP 3956580 A JP3956580 A JP 3956580A JP S56137855 A JPS56137855 A JP S56137855A
- Authority
- JP
- Japan
- Prior art keywords
- starch
- liquid food
- fatty acid
- acid ester
- powdering
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000021056 liquid food Nutrition 0.000 title abstract 3
- 238000000227 grinding Methods 0.000 title abstract 2
- 229920002472 Starch Polymers 0.000 abstract 3
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 3
- 229930195729 fatty acid Natural products 0.000 abstract 3
- 239000000194 fatty acid Substances 0.000 abstract 3
- -1 glycerol fatty acid ester Chemical class 0.000 abstract 3
- 235000019698 starch Nutrition 0.000 abstract 3
- 239000008107 starch Substances 0.000 abstract 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerol Natural products OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 abstract 2
- 239000004088 foaming agent Substances 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 239000002994 raw material Substances 0.000 abstract 2
- 240000003183 Manihot esculenta Species 0.000 abstract 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 abstract 1
- 244000061456 Solanum tuberosum Species 0.000 abstract 1
- 235000002595 Solanum tuberosum Nutrition 0.000 abstract 1
- 241000209140 Triticum Species 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Jellies, Jams, And Syrups (AREA)
- Formation And Processing Of Food Products (AREA)
- Alcoholic Beverages (AREA)
- Non-Alcoholic Beverages (AREA)
- Soy Sauces And Products Related Thereto (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3956580A JPS56137855A (en) | 1980-03-27 | 1980-03-27 | Powdering of liquid food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3956580A JPS56137855A (en) | 1980-03-27 | 1980-03-27 | Powdering of liquid food |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS56137855A true JPS56137855A (en) | 1981-10-28 |
| JPS6240994B2 JPS6240994B2 (enrdf_load_stackoverflow) | 1987-09-01 |
Family
ID=12556596
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP3956580A Granted JPS56137855A (en) | 1980-03-27 | 1980-03-27 | Powdering of liquid food |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS56137855A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02257850A (ja) * | 1989-03-31 | 1990-10-18 | Kikkoman Corp | 泡状醤油、起泡性醤油組成液及びその製造法 |
| US5118520A (en) * | 1989-03-31 | 1992-06-02 | Kikkoman Corporation | Foamable aqueous seasoning composition comprising ethanol and method of making |
| JP2010284134A (ja) * | 2009-06-15 | 2010-12-24 | Nippon Rensui Co Ltd | 精製糖液の製造方法 |
-
1980
- 1980-03-27 JP JP3956580A patent/JPS56137855A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02257850A (ja) * | 1989-03-31 | 1990-10-18 | Kikkoman Corp | 泡状醤油、起泡性醤油組成液及びその製造法 |
| US5118520A (en) * | 1989-03-31 | 1992-06-02 | Kikkoman Corporation | Foamable aqueous seasoning composition comprising ethanol and method of making |
| JP2010284134A (ja) * | 2009-06-15 | 2010-12-24 | Nippon Rensui Co Ltd | 精製糖液の製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6240994B2 (enrdf_load_stackoverflow) | 1987-09-01 |
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