JPS5568277A - Preparation of wakame seaweed boiled in soy - Google Patents
Preparation of wakame seaweed boiled in soyInfo
- Publication number
- JPS5568277A JPS5568277A JP14080678A JP14080678A JPS5568277A JP S5568277 A JPS5568277 A JP S5568277A JP 14080678 A JP14080678 A JP 14080678A JP 14080678 A JP14080678 A JP 14080678A JP S5568277 A JPS5568277 A JP S5568277A
- Authority
- JP
- Japan
- Prior art keywords
- soy
- wakame
- boiled
- preparation
- wakame seaweed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Edible Seaweed (AREA)
Abstract
PURPOSE: To prepare wakame seaweed boiled in soy having thoroughly permeated taste, processable into a viscous paste, by immersing raw wakame in an alkaline aqueous solution for a long time.
CONSTITUTION: Raw wakame seaweed is immersed in an alkaline aqueous solution, e.g. sodium hydrogencarbonate, of pH 7.5W11, preferably 8W9, at 4W15°C, and 1.5W55kg/cm2 for 10W120hr. The treated wakame is rinsed with water, crushed into small pieces, and stored in a refrigerator at 4W5°C for 24W48hr, and boiled with soy.
COPYRIGHT: (C)1980,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP14080678A JPS5568277A (en) | 1978-11-13 | 1978-11-13 | Preparation of wakame seaweed boiled in soy |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP14080678A JPS5568277A (en) | 1978-11-13 | 1978-11-13 | Preparation of wakame seaweed boiled in soy |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5568277A true JPS5568277A (en) | 1980-05-22 |
Family
ID=15277163
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP14080678A Pending JPS5568277A (en) | 1978-11-13 | 1978-11-13 | Preparation of wakame seaweed boiled in soy |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5568277A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6121073A (en) * | 1984-07-09 | 1986-01-29 | Hiroshi Okamoto | Apparatus for preparation of dried laver sheet |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS50125059A (en) * | 1974-03-26 | 1975-10-01 | ||
JPS50145547A (en) * | 1974-05-10 | 1975-11-21 | ||
JPS527457A (en) * | 1975-07-04 | 1977-01-20 | Tadashi Iwata | Method of producing food boiled down in soy having flavor of fermented soybean paste |
-
1978
- 1978-11-13 JP JP14080678A patent/JPS5568277A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS50125059A (en) * | 1974-03-26 | 1975-10-01 | ||
JPS50145547A (en) * | 1974-05-10 | 1975-11-21 | ||
JPS527457A (en) * | 1975-07-04 | 1977-01-20 | Tadashi Iwata | Method of producing food boiled down in soy having flavor of fermented soybean paste |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS6121073A (en) * | 1984-07-09 | 1986-01-29 | Hiroshi Okamoto | Apparatus for preparation of dried laver sheet |
JPS6136899B2 (en) * | 1984-07-09 | 1986-08-21 | Hiroshi Okamoto |
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