JPS55149205A - Agent for accelerating color development and increasing saccharide in citrus fruits - Google Patents

Agent for accelerating color development and increasing saccharide in citrus fruits

Info

Publication number
JPS55149205A
JPS55149205A JP5736779A JP5736779A JPS55149205A JP S55149205 A JPS55149205 A JP S55149205A JP 5736779 A JP5736779 A JP 5736779A JP 5736779 A JP5736779 A JP 5736779A JP S55149205 A JPS55149205 A JP S55149205A
Authority
JP
Japan
Prior art keywords
culture medium
agent
increasing
color development
citrus fruits
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5736779A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5748087B2 (online.php
Inventor
Chiyokichi Iizuka
Hiroaki Maeda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NODA SHIYOKUKIN KOGYO KK
Original Assignee
NODA SHIYOKUKIN KOGYO KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NODA SHIYOKUKIN KOGYO KK filed Critical NODA SHIYOKUKIN KOGYO KK
Priority to JP5736779A priority Critical patent/JPS55149205A/ja
Priority to US06/066,837 priority patent/US4281021A/en
Publication of JPS55149205A publication Critical patent/JPS55149205A/ja
Publication of JPS5748087B2 publication Critical patent/JPS5748087B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N65/00—Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/46—Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Agronomy & Crop Science (AREA)
  • Mycology (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Environmental Sciences (AREA)
  • Cultivation Of Plants (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
JP5736779A 1979-05-10 1979-05-10 Agent for accelerating color development and increasing saccharide in citrus fruits Granted JPS55149205A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP5736779A JPS55149205A (en) 1979-05-10 1979-05-10 Agent for accelerating color development and increasing saccharide in citrus fruits
US06/066,837 US4281021A (en) 1979-05-10 1979-08-15 Method of accelerating coloring and sweetening of citrus fruits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5736779A JPS55149205A (en) 1979-05-10 1979-05-10 Agent for accelerating color development and increasing saccharide in citrus fruits

Publications (2)

Publication Number Publication Date
JPS55149205A true JPS55149205A (en) 1980-11-20
JPS5748087B2 JPS5748087B2 (online.php) 1982-10-14

Family

ID=13053610

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5736779A Granted JPS55149205A (en) 1979-05-10 1979-05-10 Agent for accelerating color development and increasing saccharide in citrus fruits

Country Status (2)

Country Link
US (1) US4281021A (online.php)
JP (1) JPS55149205A (online.php)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2005533118A (ja) * 2002-07-16 2005-11-04 エービーアール、エルエルシー 環境安全性農業サプリメント

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4559080A (en) * 1985-02-19 1985-12-17 Nickell Louis G 6-Amino-2-ethylthio-4-pyrimidinol as a citrus ripener
US6569475B2 (en) * 2000-10-06 2003-05-27 Jae-Mahn Song Process for mycelial culture using grain
JP4376625B2 (ja) 2001-08-28 2009-12-02 明治製菓株式会社 植物の病害抵抗性誘導組成物およびその製造法
CN102771766A (zh) * 2012-07-20 2012-11-14 黄晓青 一种含有中药提取物的松茸保健品及其制备方法
CN102771779A (zh) * 2012-07-20 2012-11-14 黄晓青 通过液体深层发酵制备的紫芝保健品及其制备方法
CN113841703B (zh) * 2021-09-06 2022-08-05 天津市农业科学院 一种提高紫玉米植株花青素含量的营养能量剂及其制备和使用方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4718657U (online.php) * 1971-04-01 1972-11-01
US3833350A (en) * 1972-12-14 1974-09-03 Amchem Prod Method of inducing carotenoid accumulation in plant tissue
US3924010A (en) * 1973-07-27 1975-12-02 Union Carbide Corp Method for ripening fruit in atmosphere of ethylene and carbon dioxide
US3911153A (en) * 1973-10-10 1975-10-07 Us Agriculture Method for coloring fruits and vegetables
JPS5182753A (ja) * 1975-01-10 1976-07-20 Norio Oowaki Yasaizukehoho

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2005533118A (ja) * 2002-07-16 2005-11-04 エービーアール、エルエルシー 環境安全性農業サプリメント

Also Published As

Publication number Publication date
US4281021A (en) 1981-07-28
JPS5748087B2 (online.php) 1982-10-14

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