JPS55118341A - Preparation of dried paste product - Google Patents

Preparation of dried paste product

Info

Publication number
JPS55118341A
JPS55118341A JP2575679A JP2575679A JPS55118341A JP S55118341 A JPS55118341 A JP S55118341A JP 2575679 A JP2575679 A JP 2575679A JP 2575679 A JP2575679 A JP 2575679A JP S55118341 A JPS55118341 A JP S55118341A
Authority
JP
Japan
Prior art keywords
paste
product
dried
gelled
flattened
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2575679A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5636906B2 (enrdf_load_stackoverflow
Inventor
Shinji Kurihara
Kanji Fujii
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KOGANE SHOKUHIN KK
Original Assignee
KOGANE SHOKUHIN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KOGANE SHOKUHIN KK filed Critical KOGANE SHOKUHIN KK
Priority to JP2575679A priority Critical patent/JPS55118341A/ja
Publication of JPS55118341A publication Critical patent/JPS55118341A/ja
Publication of JPS5636906B2 publication Critical patent/JPS5636906B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP2575679A 1979-03-06 1979-03-06 Preparation of dried paste product Granted JPS55118341A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2575679A JPS55118341A (en) 1979-03-06 1979-03-06 Preparation of dried paste product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2575679A JPS55118341A (en) 1979-03-06 1979-03-06 Preparation of dried paste product

Publications (2)

Publication Number Publication Date
JPS55118341A true JPS55118341A (en) 1980-09-11
JPS5636906B2 JPS5636906B2 (enrdf_load_stackoverflow) 1981-08-27

Family

ID=12174670

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2575679A Granted JPS55118341A (en) 1979-03-06 1979-03-06 Preparation of dried paste product

Country Status (1)

Country Link
JP (1) JPS55118341A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60232079A (ja) * 1984-04-30 1985-11-18 Bibun Corp 乾燥ねり製品の製造方法

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62112060U (enrdf_load_stackoverflow) * 1985-12-27 1987-07-16

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60232079A (ja) * 1984-04-30 1985-11-18 Bibun Corp 乾燥ねり製品の製造方法

Also Published As

Publication number Publication date
JPS5636906B2 (enrdf_load_stackoverflow) 1981-08-27

Similar Documents

Publication Publication Date Title
CA1175714A (en) Method for manufacturing quick cooking pasta products
MX9100321A (es) Procedimiento para preparar pastas alimenticias aromatizadas
BR112018069815B1 (pt) Método para produção de material proteico texturizado e de um produto alimentar processado proteico seco semelhante a carne para um produto alimentar instantâneo
SE318176B (enrdf_load_stackoverflow)
PL344858A1 (en) Flavoured noodles
JPS5648869A (en) Production of fish meat paste product broiled at high temperature
JPS55118341A (en) Preparation of dried paste product
IE43911L (en) Casingless, smoked sausage product
LV10562A (lv) Uzputota partikas produkta pagatavosanas panemiens
JPS62181759A (ja) かに足肉状かまぼこ及びその製造方法
JP3069733B2 (ja) 乾燥蟹風ほぐし身製品の製造方法
JPS5779862A (en) Dried and loosened crab meatlike product
JP3589821B2 (ja) すり身スナックの製造方法
FR2365966A1 (fr) Procede de fabrication de galettes de riz et installation pour la mise en oeuvre de ce procede
JP3600840B2 (ja) ホタテ貝柱加工食品の製造方法
JPS58310B2 (ja) フイルムジヨウギヨニクネリセイヒンノ セイゾウホウホウ
JPH07322860A (ja) 珍味加工食品の製造法
JPS59120076A (ja) 海藻類を主原料とする珍味食品の製造装置
JPS62186752A (ja) 組織状植物蛋白の製造方法
JPS60224443A (ja) シ−ト状の乾燥鳥獣肉及びその製造法
JPS60227649A (ja) 豆の発泡食品の製造方法
JPS56127069A (en) Preparation of smoked food
JPS6154380B2 (enrdf_load_stackoverflow)
JP2003174858A (ja) タラバ肉状蒲鉾の製造方法と該方法により製造されたタラバ肉状蒲鉾製品
GB1167884A (en) Method of Producing Crisp Comestible Products.