JPS5444728B2 - - Google Patents

Info

Publication number
JPS5444728B2
JPS5444728B2 JP10071475A JP10071475A JPS5444728B2 JP S5444728 B2 JPS5444728 B2 JP S5444728B2 JP 10071475 A JP10071475 A JP 10071475A JP 10071475 A JP10071475 A JP 10071475A JP S5444728 B2 JPS5444728 B2 JP S5444728B2
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP10071475A
Other languages
Japanese (ja)
Other versions
JPS5151533A (https=
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of JPS5151533A publication Critical patent/JPS5151533A/ja
Publication of JPS5444728B2 publication Critical patent/JPS5444728B2/ja
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/20Agglomerating; Granulating; Tabletting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00Shaping or working of foodstuffs characterised by the products
    • A23P10/30Encapsulation of particles, e.g. foodstuff additives

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Dairy Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
JP10071475A 1974-08-21 1975-08-21 Expired JPS5444728B2 (https=)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2439993A DE2439993C3 (de) 1974-08-21 1974-08-21 Verfahren zur Herstellung eines stärkehaltigen, agglomerierten Trockenproduktes für Lebensmittelzubereitungen

Publications (2)

Publication Number Publication Date
JPS5151533A JPS5151533A (https=) 1976-05-07
JPS5444728B2 true JPS5444728B2 (https=) 1979-12-27

Family

ID=5923678

Family Applications (1)

Application Number Title Priority Date Filing Date
JP10071475A Expired JPS5444728B2 (https=) 1974-08-21 1975-08-21

Country Status (24)

Country Link
JP (1) JPS5444728B2 (https=)
AR (1) AR206719A1 (https=)
AT (1) AT349291B (https=)
AU (1) AU497654B2 (https=)
BE (1) BE832598A (https=)
CA (1) CA1066120A (https=)
CH (1) CH612074A5 (https=)
CS (1) CS186715B2 (https=)
DE (1) DE2439993C3 (https=)
ES (1) ES440352A1 (https=)
FI (1) FI59527C (https=)
FR (1) FR2282235A1 (https=)
GB (1) GB1470646A (https=)
HK (1) HK50877A (https=)
IE (1) IE42562B1 (https=)
IT (1) IT1041973B (https=)
MY (1) MY7800035A (https=)
NL (1) NL185495C (https=)
NO (1) NO144312C (https=)
PH (1) PH12228A (https=)
PL (1) PL98237B1 (https=)
SE (1) SE421043B (https=)
YU (1) YU39328B (https=)
ZA (1) ZA755362B (https=)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2026837A (en) * 1978-07-31 1980-02-13 Cpc International Inc Starch containing food products
EP0012465B1 (en) * 1978-12-07 1983-03-02 Unilever N.V. A process for producing an ambient stable, starch-containing concentrate
ATE5171T1 (de) * 1979-11-23 1983-11-15 General Foods Corporation Trockenes truebungsmittel und dieses enthaltende getraenke-trockenmischung.
FR2474506B1 (fr) * 1980-01-28 1985-11-22 House Food Industrial Co Granules poreux de saccharide et leur procede de preparation
DE3501237A1 (de) * 1985-01-16 1986-07-31 Fa. Dr. August Oetker, 4800 Bielefeld Verfahren zur anlagerung von feinst vermahlenen verdickungs- und/oder geliermittel-partikeln an traegerstoff und einer gesteuerten loeslichkeit der einzelnen stoffe
DE4442989A1 (de) * 1994-12-02 1996-06-05 Henkel Kgaa Pulverförmiger Klebstoff
EP1269863A1 (en) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. Soft bouillon tablet
EP1269864A1 (en) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. "Hard bouillon tablet"
EP1269862A1 (en) * 2001-06-20 2003-01-02 Société des Produits Nestlé S.A. Bouillon powder
AR069570A1 (es) * 2007-12-10 2010-02-03 Cooperatie Avebe U A Metodo para la preparacion de almidon aglomerado
DE102015201069A1 (de) * 2014-02-14 2015-08-20 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Instantmischung, insbesondere für Softeis, und Verfahren zur Herstellung
WO2019192960A1 (en) * 2018-04-06 2019-10-10 Societe Des Produits Nestle S.A. Process for preparing a salt-starch powder with binding properties
US20240341342A1 (en) * 2023-04-11 2024-10-17 Paul Knox High efficancy hydration composion, production method, and use.

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE623769A (https=) *
US3100909A (en) * 1961-01-30 1963-08-20 Roto Dry Corp Agglomerated food product and method for making the same
US3515591A (en) * 1967-04-10 1970-06-02 Gen Foods Corp Cold water-dispersible starch composition and method for making same
FR1576124A (https=) * 1968-08-02 1969-07-25

Also Published As

Publication number Publication date
ZA755362B (en) 1976-07-28
YU39328B (en) 1984-10-31
GB1470646A (en) 1977-04-14
NL185495C (nl) 1990-05-01
NL7509008A (nl) 1976-02-24
FI752352A7 (https=) 1976-02-22
BE832598A (fr) 1975-12-16
PL98237B1 (pl) 1978-04-29
FI59527C (fi) 1981-09-10
AU497654B2 (en) 1978-12-21
YU212675A (en) 1982-02-28
SE7509316L (sv) 1976-02-23
MY7800035A (en) 1978-12-31
SE421043B (sv) 1981-11-23
ES440352A1 (es) 1977-03-01
NO144312B (no) 1981-05-04
PH12228A (en) 1978-11-29
CH612074A5 (en) 1979-07-13
CA1066120A (en) 1979-11-13
DE2439993A1 (de) 1976-03-04
IE42562B1 (en) 1980-09-10
IT1041973B (it) 1980-01-10
JPS5151533A (https=) 1976-05-07
AU8414575A (en) 1977-02-24
NO752890L (https=) 1976-02-24
AT349291B (de) 1979-03-26
AR206719A1 (es) 1976-08-13
FR2282235B1 (https=) 1979-05-18
DE2439993B2 (de) 1981-04-23
ATA643875A (de) 1978-08-15
FI59527B (fi) 1981-05-29
CS186715B2 (en) 1978-12-29
DE2439993C3 (de) 1982-01-28
NL185495B (nl) 1989-12-01
HK50877A (en) 1977-10-07
NO144312C (no) 1981-08-12
FR2282235A1 (fr) 1976-03-19
IE42562L (en) 1976-02-21

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