JPH0582196B2 - - Google Patents
Info
- Publication number
- JPH0582196B2 JPH0582196B2 JP61072324A JP7232486A JPH0582196B2 JP H0582196 B2 JPH0582196 B2 JP H0582196B2 JP 61072324 A JP61072324 A JP 61072324A JP 7232486 A JP7232486 A JP 7232486A JP H0582196 B2 JPH0582196 B2 JP H0582196B2
- Authority
- JP
- Japan
- Prior art keywords
- lipase
- hydrolysis
- oils
- fats
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000006460 hydrolysis reaction Methods 0.000 claims description 30
- 239000003921 oil Substances 0.000 claims description 26
- 108090001060 Lipase Proteins 0.000 claims description 25
- 102000004882 Lipase Human genes 0.000 claims description 25
- 239000004367 Lipase Substances 0.000 claims description 25
- 235000019421 lipase Nutrition 0.000 claims description 25
- 239000003925 fat Substances 0.000 claims description 21
- 238000000034 method Methods 0.000 claims description 17
- 230000007062 hydrolysis Effects 0.000 claims description 15
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 claims description 13
- 239000000758 substrate Substances 0.000 claims description 11
- 150000004665 fatty acids Chemical group 0.000 claims description 10
- 125000005456 glyceride group Chemical group 0.000 claims description 7
- 230000003301 hydrolyzing effect Effects 0.000 claims description 7
- OGBUMNBNEWYMNJ-UHFFFAOYSA-N batilol Chemical class CCCCCCCCCCCCCCCCCCOCC(O)CO OGBUMNBNEWYMNJ-UHFFFAOYSA-N 0.000 claims description 5
- 239000006169 McIlvaine's buffer solution Substances 0.000 claims description 4
- 150000004671 saturated fatty acids Chemical class 0.000 claims description 3
- 235000003441 saturated fatty acids Nutrition 0.000 claims description 3
- 229940040461 lipase Drugs 0.000 description 23
- 235000019198 oils Nutrition 0.000 description 22
- 235000019197 fats Nutrition 0.000 description 19
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 238000002844 melting Methods 0.000 description 9
- 230000008018 melting Effects 0.000 description 9
- 239000000872 buffer Substances 0.000 description 7
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 6
- 235000019482 Palm oil Nutrition 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 6
- 235000014113 dietary fatty acids Nutrition 0.000 description 6
- 239000000194 fatty acid Substances 0.000 description 6
- 229930195729 fatty acid Natural products 0.000 description 6
- 239000002540 palm oil Substances 0.000 description 6
- 230000000052 comparative effect Effects 0.000 description 5
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 239000007864 aqueous solution Substances 0.000 description 3
- 239000001110 calcium chloride Substances 0.000 description 3
- 229910001628 calcium chloride Inorganic materials 0.000 description 3
- 235000011187 glycerol Nutrition 0.000 description 3
- 239000004006 olive oil Substances 0.000 description 3
- 235000008390 olive oil Nutrition 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 235000018936 Vitellaria paradoxa Nutrition 0.000 description 2
- 241001135917 Vitellaria paradoxa Species 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000003084 food emulsifier Nutrition 0.000 description 2
- 238000005227 gel permeation chromatography Methods 0.000 description 2
- 238000004128 high performance liquid chromatography Methods 0.000 description 2
- 229940057910 shea butter Drugs 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- RBLADLVPSYELCA-IKPAITLHSA-N 1,3-bis(octadecanoyloxy)propan-2-yl (9z)-octadec-9-enoate Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCC\C=C/CCCCCCCC)COC(=O)CCCCCCCCCCCCCCCCC RBLADLVPSYELCA-IKPAITLHSA-N 0.000 description 1
- FDCOHGHEADZEGF-QPLCGJKRSA-N 1,3-dipalmitoyl-2-oleoylglycerol Chemical compound CCCCCCCCCCCCCCCC(=O)OCC(COC(=O)CCCCCCCCCCCCCCC)OC(=O)CCCCCCC\C=C/CCCCCCCC FDCOHGHEADZEGF-QPLCGJKRSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 239000005909 Kieselgur Substances 0.000 description 1
- 241000235395 Mucor Species 0.000 description 1
- 241000498617 Mucor javanicus Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 102000019280 Pancreatic lipases Human genes 0.000 description 1
- 108050006759 Pancreatic lipases Proteins 0.000 description 1
- 241000235527 Rhizopus Species 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical class O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 241000179532 [Candida] cylindracea Species 0.000 description 1
- 239000007853 buffer solution Substances 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 239000006185 dispersion Substances 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 230000003100 immobilizing effect Effects 0.000 description 1
- 239000003456 ion exchange resin Substances 0.000 description 1
- 229920003303 ion-exchange polymer Polymers 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 229940116369 pancreatic lipase Drugs 0.000 description 1
- 229920001282 polysaccharide Chemical class 0.000 description 1
- 239000005017 polysaccharide Chemical class 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
- 108010072641 thermostable lipase Proteins 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61072324A JPS62228289A (ja) | 1986-03-28 | 1986-03-28 | 油脂の加水分解方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61072324A JPS62228289A (ja) | 1986-03-28 | 1986-03-28 | 油脂の加水分解方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62228289A JPS62228289A (ja) | 1987-10-07 |
| JPH0582196B2 true JPH0582196B2 (de) | 1993-11-17 |
Family
ID=13485984
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61072324A Granted JPS62228289A (ja) | 1986-03-28 | 1986-03-28 | 油脂の加水分解方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62228289A (de) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2648147B1 (fr) * | 1989-06-13 | 1991-08-16 | Gattefosse Ets Sa | Procede pour la preparation de beta-monoglycerides et produits obtenus |
| US5677160A (en) * | 1989-10-30 | 1997-10-14 | Henkel Corporation | Fat splitting process |
| EP0832183B1 (de) * | 1995-05-31 | 2005-08-24 | Cognis IP Management GmbH | Verbessertes verfahren zur fettspaltung |
-
1986
- 1986-03-28 JP JP61072324A patent/JPS62228289A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS62228289A (ja) | 1987-10-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP0140542B1 (de) | Immobilisierte Lipase-Zubereitung und deren Verwendung | |
| WO1989002916A1 (en) | Method for immobilizing lipase | |
| JPH0740952B2 (ja) | 清澄化された澱粉加水分解物の製造方法およびそれに用いるのに適当な新規の酵素組成物 | |
| WO2000003031A1 (fr) | Procede de production d'un glyceride partiel | |
| US6022718A (en) | Method of producing capsaicin analogues | |
| Cao et al. | Purification and characterization of an extracellular lipase from Trichosporon sp. and its application in enrichment of omega-3 polyunsaturated fatty acids | |
| JPH03262492A (ja) | モノグリセリドの製造方法 | |
| JPH01165389A (ja) | 油脂のエステル交換方法 | |
| JPH0582196B2 (de) | ||
| JPS62228290A (ja) | カカオバタ−代用脂の製造方法 | |
| DK152763B (da) | Fremgangsmaade til fremstilling af et immobiliseret lipasepraeparat | |
| JPH0860181A (ja) | 高度不飽和脂肪酸含有油脂 | |
| JP2001252072A (ja) | 酵母由来の新規リパーゼｃｓ２ | |
| JPH11123097A (ja) | ジグリセリドの製造法 | |
| JPH09296197A (ja) | 油脂の脱水、精製法 | |
| JP2676470B2 (ja) | 固定化リパーゼ、その製造方法及び該リパーゼを用いた油脂類のエステル交換方法 | |
| JP2570774B2 (ja) | 油脂の改質法 | |
| JPH0582197B2 (de) | ||
| JPH0528114B2 (de) | ||
| JPH0665310B2 (ja) | ジグリセリドの製造法 | |
| JPH0710233B2 (ja) | 固定化酵素およびその製造方法 | |
| JPH048037B2 (de) | ||
| JPS6251593B2 (de) | ||
| JPH0638779A (ja) | 固定化リパーゼを用いた油脂類のエステル交換方法 | |
| JPH01187089A (ja) | パルミトレイン酸及びそのグリセライドの製造方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| LAPS | Cancellation because of no payment of annual fees |