JPH0542250B2 - - Google Patents

Info

Publication number
JPH0542250B2
JPH0542250B2 JP60080017A JP8001785A JPH0542250B2 JP H0542250 B2 JPH0542250 B2 JP H0542250B2 JP 60080017 A JP60080017 A JP 60080017A JP 8001785 A JP8001785 A JP 8001785A JP H0542250 B2 JPH0542250 B2 JP H0542250B2
Authority
JP
Japan
Prior art keywords
squid
dough
flour
crackers
rice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP60080017A
Other languages
English (en)
Japanese (ja)
Other versions
JPS61239835A (ja
Inventor
Toshiro Ooshio
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OOSHIO TAKASHI
Original Assignee
OOSHIO TAKASHI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OOSHIO TAKASHI filed Critical OOSHIO TAKASHI
Priority to JP60080017A priority Critical patent/JPS61239835A/ja
Publication of JPS61239835A publication Critical patent/JPS61239835A/ja
Publication of JPH0542250B2 publication Critical patent/JPH0542250B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP60080017A 1985-04-15 1985-04-15 せんべい用あられ生地の製造方法 Granted JPS61239835A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60080017A JPS61239835A (ja) 1985-04-15 1985-04-15 せんべい用あられ生地の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60080017A JPS61239835A (ja) 1985-04-15 1985-04-15 せんべい用あられ生地の製造方法

Publications (2)

Publication Number Publication Date
JPS61239835A JPS61239835A (ja) 1986-10-25
JPH0542250B2 true JPH0542250B2 (enrdf_load_stackoverflow) 1993-06-28

Family

ID=13706534

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60080017A Granted JPS61239835A (ja) 1985-04-15 1985-04-15 せんべい用あられ生地の製造方法

Country Status (1)

Country Link
JP (1) JPS61239835A (enrdf_load_stackoverflow)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63251038A (ja) * 1987-04-08 1988-10-18 大塩　稔 粉末いかを混合した、アラレ生地を使つたいかセンベイの製造法
JPH0523102A (ja) * 1990-11-27 1993-02-02 Yumiba Toshiro 調理材料・せんべい生地

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51121557A (en) * 1975-04-12 1976-10-23 Morinaga & Co Method of producing baked confection containing processed soybean product
JPS5819259B2 (ja) * 1980-09-04 1983-04-16 株式会社全珍 いかせんべいの製造方法

Also Published As

Publication number Publication date
JPS61239835A (ja) 1986-10-25

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