JPH0457308B2 - - Google Patents
Info
- Publication number
- JPH0457308B2 JPH0457308B2 JP1047067A JP4706789A JPH0457308B2 JP H0457308 B2 JPH0457308 B2 JP H0457308B2 JP 1047067 A JP1047067 A JP 1047067A JP 4706789 A JP4706789 A JP 4706789A JP H0457308 B2 JPH0457308 B2 JP H0457308B2
- Authority
- JP
- Japan
- Prior art keywords
- burdock
- rolls
- raw
- present
- thin
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1047067A JPH02227056A (ja) | 1989-02-28 | 1989-02-28 | ゴボウ入り練製品の製造方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1047067A JPH02227056A (ja) | 1989-02-28 | 1989-02-28 | ゴボウ入り練製品の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH02227056A JPH02227056A (ja) | 1990-09-10 |
| JPH0457308B2 true JPH0457308B2 (cs) | 1992-09-11 |
Family
ID=12764816
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1047067A Granted JPH02227056A (ja) | 1989-02-28 | 1989-02-28 | ゴボウ入り練製品の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH02227056A (cs) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ITPD20130207A1 (it) * | 2013-07-24 | 2015-01-25 | Gruppo Tonazzo S R L | Preparazione alimentare a base di carne macinata e/o verdure/legumi e/o uovo |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS56116195A (en) * | 1980-02-20 | 1981-09-11 | Matsushita Electric Industrial Co Ltd | Fire prevention system |
| JPS5939116B2 (ja) * | 1981-11-16 | 1984-09-20 | 山崎工機株式会社 | 棒状食品材料の定ビツチ送給装置 |
-
1989
- 1989-02-28 JP JP1047067A patent/JPH02227056A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH02227056A (ja) | 1990-09-10 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPH0457308B2 (cs) | ||
| JP2607618B2 (ja) | かに爪肉状製品およびその製造方法 | |
| JPH038190B2 (cs) | ||
| JPS6219063A (ja) | シ−ト食品の製造方法 | |
| JPS5846314B2 (ja) | 繊維状かまぼこ製品の製造法 | |
| JPS6041577B2 (ja) | スナックの製造法 | |
| JPS60224458A (ja) | 早茹で生麺の製造法 | |
| JP2521062B2 (ja) | 畜肉・魚肉のすり身より繊維感を有する食品を得る方法 | |
| JP2942435B2 (ja) | 魚肉製品の製造方法 | |
| JPH05268910A (ja) | 鶏肉利用食品の製造方法 | |
| JPS6261540A (ja) | 成型ポテトチツプの製造法 | |
| JPS6087770A (ja) | 牡蛎の姿焼き製造方法 | |
| JPS5853893B2 (ja) | 鰹の削りぶし等の製造方法 | |
| JPS642349B2 (cs) | ||
| JPS61111662A (ja) | 機械製麺方法及び装置 | |
| JPS59143568A (ja) | 魚肉練製品 | |
| JPS6230735B2 (cs) | ||
| JPH09103268A (ja) | がごめ昆布加工品の製造方法 | |
| JPS5951267B2 (ja) | 新規な練イカ食品の製造方法 | |
| JPS5914774A (ja) | 練製品の製造法 | |
| JP4516921B2 (ja) | つくね状食肉加工食品、及びその製造法 | |
| JPS6044904B2 (ja) | 練製品の製造法 | |
| JPH01247055A (ja) | 豆腐からの加工食品の製造方法 | |
| JPH0360474B2 (cs) | ||
| JPH02245160A (ja) | 食肉加工品 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| LAPS | Cancellation because of no payment of annual fees |