JPH0445145B2 - - Google Patents

Info

Publication number
JPH0445145B2
JPH0445145B2 JP57206297A JP20629782A JPH0445145B2 JP H0445145 B2 JPH0445145 B2 JP H0445145B2 JP 57206297 A JP57206297 A JP 57206297A JP 20629782 A JP20629782 A JP 20629782A JP H0445145 B2 JPH0445145 B2 JP H0445145B2
Authority
JP
Japan
Prior art keywords
noodles
drying
superheated steam
present
dried
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57206297A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5995855A (ja
Inventor
Akira Sugisawa
Yozo Yamamoto
Ryusuke Nakanaga
Shinji Takeda
Yoshimasa Fujii
Yoshitaka Hirano
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
House Foods Corp
Original Assignee
House Food Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by House Food Industrial Co Ltd filed Critical House Food Industrial Co Ltd
Priority to JP57206297A priority Critical patent/JPS5995855A/ja
Publication of JPS5995855A publication Critical patent/JPS5995855A/ja
Publication of JPH0445145B2 publication Critical patent/JPH0445145B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Noodles (AREA)
JP57206297A 1982-11-25 1982-11-25 即席乾燥麺の製造方法 Granted JPS5995855A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57206297A JPS5995855A (ja) 1982-11-25 1982-11-25 即席乾燥麺の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57206297A JPS5995855A (ja) 1982-11-25 1982-11-25 即席乾燥麺の製造方法

Publications (2)

Publication Number Publication Date
JPS5995855A JPS5995855A (ja) 1984-06-02
JPH0445145B2 true JPH0445145B2 (enEXAMPLES) 1992-07-23

Family

ID=16520963

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57206297A Granted JPS5995855A (ja) 1982-11-25 1982-11-25 即席乾燥麺の製造方法

Country Status (1)

Country Link
JP (1) JPS5995855A (enEXAMPLES)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1986003654A1 (en) * 1984-12-24 1986-07-03 Gebrüder Bühler Ag Process for the production of conventional dough products, the dough products obtainable thereby and a device for implementing the process
CH680257A5 (enEXAMPLES) * 1990-03-05 1992-07-31 Nestle Sa
CN104719761B (zh) * 2013-12-24 2018-07-06 中粮营养健康研究院有限公司 一种非油炸面条及其制备方法

Also Published As

Publication number Publication date
JPS5995855A (ja) 1984-06-02

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