JPH0435139B2 - - Google Patents

Info

Publication number
JPH0435139B2
JPH0435139B2 JP57097341A JP9734182A JPH0435139B2 JP H0435139 B2 JPH0435139 B2 JP H0435139B2 JP 57097341 A JP57097341 A JP 57097341A JP 9734182 A JP9734182 A JP 9734182A JP H0435139 B2 JPH0435139 B2 JP H0435139B2
Authority
JP
Japan
Prior art keywords
weight
oil
emulsion
water
present
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57097341A
Other languages
English (en)
Japanese (ja)
Other versions
JPS58212752A (ja
Inventor
Michio Mori
Tadaharu Tachibana
Tomio Hayakawa
Yoichi Goto
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Adeka Corp
Original Assignee
Asahi Denka Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Asahi Denka Kogyo KK filed Critical Asahi Denka Kogyo KK
Priority to JP57097341A priority Critical patent/JPS58212752A/ja
Publication of JPS58212752A publication Critical patent/JPS58212752A/ja
Publication of JPH0435139B2 publication Critical patent/JPH0435139B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Grain Derivatives (AREA)
JP57097341A 1982-06-07 1982-06-07 高粘性水中油型エマルジヨンの製造方法 Granted JPS58212752A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57097341A JPS58212752A (ja) 1982-06-07 1982-06-07 高粘性水中油型エマルジヨンの製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57097341A JPS58212752A (ja) 1982-06-07 1982-06-07 高粘性水中油型エマルジヨンの製造方法

Publications (2)

Publication Number Publication Date
JPS58212752A JPS58212752A (ja) 1983-12-10
JPH0435139B2 true JPH0435139B2 (enExample) 1992-06-10

Family

ID=14189772

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57097341A Granted JPS58212752A (ja) 1982-06-07 1982-06-07 高粘性水中油型エマルジヨンの製造方法

Country Status (1)

Country Link
JP (1) JPS58212752A (enExample)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6131057A (ja) * 1984-07-25 1986-02-13 Fuji Oil Co Ltd フィリング材
CH659765A5 (fr) * 1984-07-30 1987-02-27 Battelle Memorial Institute Procede de fabrication d'un concentre epaississant pour sauces liees.
JPS62275646A (ja) * 1986-02-04 1987-11-30 Asahi Denka Kogyo Kk 高粘性水中油型乳化物の製造法
JPH0695884B2 (ja) * 1986-07-14 1994-11-30 旭電化工業株式会社 高粘性フイリングの製造方法
JP2818883B2 (ja) * 1989-01-11 1998-10-30 ミヨシ油脂株式会社 フィリング組成物
KR920019370A (ko) * 1991-04-26 1992-11-19 스야마 다다카즈 주입 제제
US7658962B2 (en) 2002-09-06 2010-02-09 Rich Products Corporation Cooking cream
US7524523B2 (en) * 2002-12-10 2009-04-28 Unilever Bestfoods, North America, Division Of Conopco, Inc. Oil in water emulsion
EP1790237A1 (en) * 2005-11-02 2007-05-30 Compagnie Gervais Danone Food emulsion for use in bars, fillings, coatings and spreads and process of preparation
JP7157524B2 (ja) * 2017-10-27 2022-10-20 株式会社Adeka 水中油型乳化油脂組成物及びこれを含有するベーカリー用フィリング材の製造方法

Also Published As

Publication number Publication date
JPS58212752A (ja) 1983-12-10

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