JPH037354B2 - - Google Patents
Info
- Publication number
- JPH037354B2 JPH037354B2 JP62329275A JP32927587A JPH037354B2 JP H037354 B2 JPH037354 B2 JP H037354B2 JP 62329275 A JP62329275 A JP 62329275A JP 32927587 A JP32927587 A JP 32927587A JP H037354 B2 JPH037354 B2 JP H037354B2
- Authority
- JP
- Japan
- Prior art keywords
- liquid
- storage body
- temperature liquid
- heating
- high temperature
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000007788 liquid Substances 0.000 claims description 75
- 238000010438 heat treatment Methods 0.000 claims description 33
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 23
- 235000021485 packed food Nutrition 0.000 claims description 17
- 238000009835 boiling Methods 0.000 claims description 15
- 238000010411 cooking Methods 0.000 claims description 9
- 230000001954 sterilising effect Effects 0.000 claims description 7
- 235000013305 food Nutrition 0.000 claims description 6
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 24
- 241000209094 Oryza Species 0.000 description 16
- 235000007164 Oryza sativa Nutrition 0.000 description 16
- 235000009566 rice Nutrition 0.000 description 16
- 235000011187 glycerol Nutrition 0.000 description 12
- 229910052751 metal Inorganic materials 0.000 description 8
- 239000002184 metal Substances 0.000 description 8
- 238000004806 packaging method and process Methods 0.000 description 7
- 238000000034 method Methods 0.000 description 5
- 239000002699 waste material Substances 0.000 description 5
- 238000011084 recovery Methods 0.000 description 4
- 239000000203 mixture Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 235000012149 noodles Nutrition 0.000 description 2
- 238000004659 sterilization and disinfection Methods 0.000 description 2
- 239000008399 tap water Substances 0.000 description 2
- 235000020679 tap water Nutrition 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 241000193403 Clostridium Species 0.000 description 1
- 239000004743 Polypropylene Substances 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 230000009172 bursting Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 239000002985 plastic film Substances 0.000 description 1
- 229920006255 plastic film Polymers 0.000 description 1
- -1 polypropylene Polymers 0.000 description 1
- 229920001155 polypropylene Polymers 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 229920001169 thermoplastic Polymers 0.000 description 1
- 239000004416 thermosoftening plastic Substances 0.000 description 1
- 230000032258 transport Effects 0.000 description 1
- 238000009834 vaporization Methods 0.000 description 1
- 230000008016 vaporization Effects 0.000 description 1
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Cereal-Derived Products (AREA)
- General Preparation And Processing Of Foods (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62329275A JPH01168267A (ja) | 1987-12-24 | 1987-12-24 | 包装食品の加熱調理・殺菌装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62329275A JPH01168267A (ja) | 1987-12-24 | 1987-12-24 | 包装食品の加熱調理・殺菌装置 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2116345A Division JPH02291249A (ja) | 1990-05-02 | 1990-05-02 | 包装食品の加熱調理・殺菌方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01168267A JPH01168267A (ja) | 1989-07-03 |
| JPH037354B2 true JPH037354B2 (enrdf_load_stackoverflow) | 1991-02-01 |
Family
ID=18219627
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62329275A Granted JPH01168267A (ja) | 1987-12-24 | 1987-12-24 | 包装食品の加熱調理・殺菌装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01168267A (enrdf_load_stackoverflow) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102006009993B9 (de) * | 2006-03-03 | 2008-02-07 | Sle Electronic Gmbh | Verfahren und Vorrichtung zum Vorbereiten eines Bauteils aus oberflächlich oxidierendem Metall, insbesondere aus Aluminium, zum Schweißen oder Kleben |
| JP5134572B2 (ja) * | 2009-03-10 | 2013-01-30 | 株式会社味きっこう | 貯液温度の管理システム及び貯液温度の管理方法 |
| CN101920802A (zh) * | 2010-08-19 | 2010-12-22 | 浙江亲亲食品有限公司 | 高温水槽灭菌的自动输送装置 |
| CN105699422B (zh) * | 2016-04-01 | 2018-08-03 | 宁夏塞外香食品有限公司 | 发热包的发热效率检测方法及发热包的发热效率检测装置 |
-
1987
- 1987-12-24 JP JP62329275A patent/JPH01168267A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH01168267A (ja) | 1989-07-03 |
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