JPH0320219B2 - - Google Patents

Info

Publication number
JPH0320219B2
JPH0320219B2 JP57122822A JP12282282A JPH0320219B2 JP H0320219 B2 JPH0320219 B2 JP H0320219B2 JP 57122822 A JP57122822 A JP 57122822A JP 12282282 A JP12282282 A JP 12282282A JP H0320219 B2 JPH0320219 B2 JP H0320219B2
Authority
JP
Japan
Prior art keywords
eggs
eggshell
egg
drying
far
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP57122822A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5914746A (ja
Inventor
Nobuhide Maeda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP57122822A priority Critical patent/JPS5914746A/ja
Publication of JPS5914746A publication Critical patent/JPS5914746A/ja
Publication of JPH0320219B2 publication Critical patent/JPH0320219B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/005—Preserving by heating
    • A23B5/01—Preserving by heating by irradiation or electric treatment

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
JP57122822A 1982-07-16 1982-07-16 鶏卵の洗滌乾燥処理方法 Granted JPS5914746A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57122822A JPS5914746A (ja) 1982-07-16 1982-07-16 鶏卵の洗滌乾燥処理方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57122822A JPS5914746A (ja) 1982-07-16 1982-07-16 鶏卵の洗滌乾燥処理方法

Publications (2)

Publication Number Publication Date
JPS5914746A JPS5914746A (ja) 1984-01-25
JPH0320219B2 true JPH0320219B2 (enrdf_load_stackoverflow) 1991-03-18

Family

ID=14845488

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57122822A Granted JPS5914746A (ja) 1982-07-16 1982-07-16 鶏卵の洗滌乾燥処理方法

Country Status (1)

Country Link
JP (1) JPS5914746A (enrdf_load_stackoverflow)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2565787B1 (fr) * 1984-06-13 1989-01-06 Rebours Ets Procede de conservation d'oeufs cuits durs et ecales

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS56164775A (en) * 1980-05-20 1981-12-17 Minao Matsunaga Pasteurization of food with far-infrared rays

Also Published As

Publication number Publication date
JPS5914746A (ja) 1984-01-25

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