JPH0256068B2 - - Google Patents

Info

Publication number

JPH0256068B2

JPH0256068B2 JP59113578A JP11357884A JPH0256068B2 JP H0256068 B2 JPH0256068 B2 JP H0256068B2 JP 59113578 A JP59113578 A JP 59113578A JP 11357884 A JP11357884 A JP 11357884A JP H0256068 B2 JPH0256068 B2 JP H0256068B2

Authority

JP

Japan

Prior art keywords

soft

egg yolk

granules

content

food

Prior art date

1984-06-02

Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)

Expired - Lifetime

Links

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• 210000002969 egg yolk Anatomy 0.000 claims description 18
• 239000008187 granular material Substances 0.000 claims description 17
• 235000013345 egg yolk Nutrition 0.000 claims description 16
• 102000002322 Egg Proteins Human genes 0.000 claims description 15
• 108010000912 Egg Proteins Proteins 0.000 claims description 15
• 238000000034 method Methods 0.000 claims description 12
• 235000013305 food Nutrition 0.000 claims description 7
• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
• 238000004519 manufacturing process Methods 0.000 claims description 6
• 238000003756 stirring Methods 0.000 claims description 6
• 150000002632 lipids Chemical class 0.000 claims description 4
• 238000000465 moulding Methods 0.000 claims description 2
• 235000013601 eggs Nutrition 0.000 description 3
• 235000008935 nutritious Nutrition 0.000 description 3
• GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
• 241001465754 Metazoa Species 0.000 description 2
• 239000000470 constituent Substances 0.000 description 2
• 235000019197 fats Nutrition 0.000 description 2
• 235000013402 health food Nutrition 0.000 description 2
• 238000010438 heat treatment Methods 0.000 description 2
• 235000016709 nutrition Nutrition 0.000 description 2
• 150000003904 phospholipids Chemical class 0.000 description 2
• FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
• 235000019750 Crude protein Nutrition 0.000 description 1
• 239000004278 EU approved seasoning Substances 0.000 description 1
• 241000287828 Gallus gallus Species 0.000 description 1
• 229930186217 Glycolipid Natural products 0.000 description 1
• OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
• AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
• FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
• 229930003427 Vitamin E Natural products 0.000 description 1
• FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
• 238000009835 boiling Methods 0.000 description 1
• 235000014633 carbohydrates Nutrition 0.000 description 1
• 150000001720 carbohydrates Chemical class 0.000 description 1
• FDJOLVPMNUYSCM-UVKKECPRSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2,7, Chemical compound [Co+3].N#[C-].C1([C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)[N-]\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O FDJOLVPMNUYSCM-UVKKECPRSA-L 0.000 description 1
• 238000005056 compaction Methods 0.000 description 1
• 235000019784 crude fat Nutrition 0.000 description 1
• 235000012041 food component Nutrition 0.000 description 1
• 239000005417 food ingredient Substances 0.000 description 1
• 235000011194 food seasoning agent Nutrition 0.000 description 1
• WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
• 235000006486 human diet Nutrition 0.000 description 1
• 239000004615 ingredient Substances 0.000 description 1
• 210000004681 ovum Anatomy 0.000 description 1
• 229910052698 phosphorus Inorganic materials 0.000 description 1
• 239000011574 phosphorus Substances 0.000 description 1
• 102000004169 proteins and genes Human genes 0.000 description 1
• 108090000623 proteins and genes Proteins 0.000 description 1
• 235000012046 side dish Nutrition 0.000 description 1
• 235000011888 snacks Nutrition 0.000 description 1
• 235000013599 spices Nutrition 0.000 description 1
• 239000000126 substance Substances 0.000 description 1
• JZRWCGZRTZMZEH-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
• 235000019155 vitamin A Nutrition 0.000 description 1
• 239000011719 vitamin A Substances 0.000 description 1
• 235000019165 vitamin E Nutrition 0.000 description 1
• 229940046009 vitamin E Drugs 0.000 description 1
• 239000011709 vitamin E Substances 0.000 description 1
• 229940045997 vitamin a Drugs 0.000 description 1