JPH025383B2 - - Google Patents

Info

Publication number
JPH025383B2
JPH025383B2 JP61053771A JP5377186A JPH025383B2 JP H025383 B2 JPH025383 B2 JP H025383B2 JP 61053771 A JP61053771 A JP 61053771A JP 5377186 A JP5377186 A JP 5377186A JP H025383 B2 JPH025383 B2 JP H025383B2
Authority
JP
Japan
Prior art keywords
parts
calcium
sodium
surimi
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP61053771A
Other languages
English (en)
Japanese (ja)
Other versions
JPS62210944A (ja
Inventor
Michihiko Kurihara
Atsushi Yoshimura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CHIBA SEIFUN KK
Original Assignee
CHIBA SEIFUN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CHIBA SEIFUN KK filed Critical CHIBA SEIFUN KK
Priority to JP61053771A priority Critical patent/JPS62210944A/ja
Publication of JPS62210944A publication Critical patent/JPS62210944A/ja
Publication of JPH025383B2 publication Critical patent/JPH025383B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP61053771A 1986-03-13 1986-03-13 魚肉すり身原料の冷凍保存用組成物 Granted JPS62210944A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP61053771A JPS62210944A (ja) 1986-03-13 1986-03-13 魚肉すり身原料の冷凍保存用組成物

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP61053771A JPS62210944A (ja) 1986-03-13 1986-03-13 魚肉すり身原料の冷凍保存用組成物

Publications (2)

Publication Number Publication Date
JPS62210944A JPS62210944A (ja) 1987-09-17
JPH025383B2 true JPH025383B2 (ko) 1990-02-01

Family

ID=12952077

Family Applications (1)

Application Number Title Priority Date Filing Date
JP61053771A Granted JPS62210944A (ja) 1986-03-13 1986-03-13 魚肉すり身原料の冷凍保存用組成物

Country Status (1)

Country Link
JP (1) JPS62210944A (ko)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1430473A (zh) * 2000-05-24 2003-07-16 海生株式会社 防止鱼肉或者鱼肉片的冷冻变性的方法
NO320732B1 (no) * 2003-10-09 2006-01-23 Frode Bjorneset Anvendelse av trehalose som kryopreserverende middel i frosne matvareprodukter.
JP4893913B2 (ja) * 2005-09-20 2012-03-07 長崎県 揚げ蒲鉾の製造方法および揚げ蒲鉾
KR101004478B1 (ko) * 2006-01-20 2010-12-31 나가사끼-켄 오징어를 이용한 연제품의 제조방법, 및 오징어를 이용한연제품

Also Published As

Publication number Publication date
JPS62210944A (ja) 1987-09-17

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