JPH0239232B2 - - Google Patents

Info

Publication number
JPH0239232B2
JPH0239232B2 JP58026438A JP2643883A JPH0239232B2 JP H0239232 B2 JPH0239232 B2 JP H0239232B2 JP 58026438 A JP58026438 A JP 58026438A JP 2643883 A JP2643883 A JP 2643883A JP H0239232 B2 JPH0239232 B2 JP H0239232B2
Authority
JP
Japan
Prior art keywords
food material
electrode body
lower electrode
food
insulating container
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP58026438A
Other languages
English (en)
Japanese (ja)
Other versions
JPS59151874A (ja
Inventor
Kingo Myahara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Dowa KK
Original Assignee
Dowa KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dowa KK filed Critical Dowa KK
Priority to JP58026438A priority Critical patent/JPS59151874A/ja
Priority to KR1019840000721A priority patent/KR910005262B1/ko
Publication of JPS59151874A publication Critical patent/JPS59151874A/ja
Publication of JPH0239232B2 publication Critical patent/JPH0239232B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/001—Details of apparatus, e.g. pressure feed valves or for transport, or loading or unloading manipulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/12—Electrical treatment, e.g. electrolysis, electrical field treatment, with or without heating effect

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
JP58026438A 1983-02-19 1983-02-19 通電加工食品製造方法 Granted JPS59151874A (ja)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP58026438A JPS59151874A (ja) 1983-02-19 1983-02-19 通電加工食品製造方法
KR1019840000721A KR910005262B1 (ko) 1983-02-19 1984-02-15 통전가공식품 제조방법 및 그 장치

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58026438A JPS59151874A (ja) 1983-02-19 1983-02-19 通電加工食品製造方法

Publications (2)

Publication Number Publication Date
JPS59151874A JPS59151874A (ja) 1984-08-30
JPH0239232B2 true JPH0239232B2 (enrdf_load_html_response) 1990-09-04

Family

ID=12193506

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58026438A Granted JPS59151874A (ja) 1983-02-19 1983-02-19 通電加工食品製造方法

Country Status (2)

Country Link
JP (1) JPS59151874A (enrdf_load_html_response)
KR (1) KR910005262B1 (enrdf_load_html_response)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0717B2 (ja) * 1985-11-12 1995-01-11 株式会社スワーク 通電加工食品製造容器

Also Published As

Publication number Publication date
KR840007510A (ko) 1984-12-08
KR910005262B1 (ko) 1991-07-24
JPS59151874A (ja) 1984-08-30

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