JP7824071B2 - 脂肪族アルコールとｇａｂａとを含有する飲料 - Google Patents

脂肪族アルコールとｇａｂａとを含有する飲料

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Publication number
JP7824071B2
JP7824071B2 JP2021212627A JP2021212627A JP7824071B2 JP 7824071 B2 JP7824071 B2 JP 7824071B2 JP 2021212627 A JP2021212627 A JP 2021212627A JP 2021212627 A JP2021212627 A JP 2021212627A JP 7824071 B2 JP7824071 B2 JP 7824071B2
Authority
JP
Japan
Prior art keywords
beverage
alcohol
alcoholic
methyl
ppm
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
JP2021212627A
Other languages
English (en)
Japanese (ja)
Other versions
JP2023096700A5 (https=
JP2023096700A (ja
Inventor
勇哉 飯見
俊 鴨川
康資 三浦
美香 河野
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Suntory Holdings Ltd
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to JP2021212627A priority Critical patent/JP7824071B2/ja
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Priority to KR1020247023501A priority patent/KR20240123367A/ko
Priority to US18/717,079 priority patent/US20250311755A1/en
Priority to AU2022428269A priority patent/AU2022428269A1/en
Priority to EP22915600.5A priority patent/EP4458161A1/en
Priority to CN202280086138.0A priority patent/CN118475245A/zh
Priority to PCT/JP2022/043668 priority patent/WO2023127369A1/ja
Publication of JP2023096700A publication Critical patent/JP2023096700A/ja
Publication of JP2023096700A5 publication Critical patent/JP2023096700A5/ja
Application granted granted Critical
Publication of JP7824071B2 publication Critical patent/JP7824071B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • A23L27/2026—Hydroxy compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/025—Low-alcohol beverages
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Alcoholic Beverages (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
JP2021212627A 2021-12-27 2021-12-27 脂肪族アルコールとｇａｂａとを含有する飲料 Active JP7824071B2 (ja)

Priority Applications (7)

Application Number Priority Date Filing Date Title
JP2021212627A JP7824071B2 (ja) 2021-12-27 2021-12-27 脂肪族アルコールとｇａｂａとを含有する飲料
US18/717,079 US20250311755A1 (en) 2021-12-27 2022-11-28 Beverage containing aliphatic alcohol and gaba
AU2022428269A AU2022428269A1 (en) 2021-12-27 2022-11-28 Beverage containing aliphatic alcohol and gaba
EP22915600.5A EP4458161A1 (en) 2021-12-27 2022-11-28 Beverage containing aliphatic alcohol and gaba
KR1020247023501A KR20240123367A (ko) 2021-12-27 2022-11-28 지방족 알코올과 gaba를 함유하는 음료
CN202280086138.0A CN118475245A (zh) 2021-12-27 2022-11-28 含有脂肪族醇和gaba的饮料
PCT/JP2022/043668 WO2023127369A1 (ja) 2021-12-27 2022-11-28 脂肪族アルコールとｇａｂａとを含有する飲料

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2021212627A JP7824071B2 (ja) 2021-12-27 2021-12-27 脂肪族アルコールとｇａｂａとを含有する飲料

Publications (3)

Publication Number Publication Date
JP2023096700A JP2023096700A (ja) 2023-07-07
JP2023096700A5 JP2023096700A5 (https=) 2024-06-10
JP7824071B2 true JP7824071B2 (ja) 2026-03-04

Family

ID=86998825

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2021212627A Active JP7824071B2 (ja) 2021-12-27 2021-12-27 脂肪族アルコールとｇａｂａとを含有する飲料

Country Status (7)

Country Link
US (1) US20250311755A1 (https=)
EP (1) EP4458161A1 (https=)
JP (1) JP7824071B2 (https=)
KR (1) KR20240123367A (https=)
CN (1) CN118475245A (https=)
AU (1) AU2022428269A1 (https=)
WO (1) WO2023127369A1 (https=)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004201604A (ja) 2002-12-26 2004-07-22 Fukumitsuya Inc ノンアルコール清酒およびその製造方法
JP2019037241A (ja) 2013-03-14 2019-03-14 アルトリア クライアント サービシーズ エルエルシー 飲料を製造するためのフレーバーシステムおよび方法
WO2020252334A1 (en) 2019-06-13 2020-12-17 Ava Food Labs, Inc. Sake replicas produced from individual components
JP2021516554A (ja) 2018-02-23 2021-07-08 アヴァ フード ラブス インコーポレイテッド 個々の成分から製造されたモスカートワインレプリカ
JP2021516555A (ja) 2018-02-23 2021-07-08 アヴァ フード ラブス インコーポレイテッド 個々の構成要素から生産されるアルコール飲料

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4128893B2 (ja) * 2003-03-17 2008-07-30 焼津水産化学工業株式会社 飲食品の味質改善方法
JP5670107B2 (ja) * 2010-07-07 2015-02-18 麒麟麦酒株式会社 アルコール感が付与された非アルコール飲料およびその製造方法
JP5591642B2 (ja) * 2010-09-17 2014-09-17 麒麟麦酒株式会社 アルコール感が付与された非アルコール飲料およびその製造方法
JP2013146254A (ja) * 2012-01-23 2013-08-01 Suntory Beverage & Food Ltd 呈味改善剤及びこれを含有する飲料
JP2015122970A (ja) * 2013-12-25 2015-07-06 花王株式会社 ビアテイスト飲料
JP5972931B2 (ja) * 2014-04-22 2016-08-17 麒麟麦酒株式会社 アルコール感が付与された非アルコール飲料およびその製造方法
JP6585883B2 (ja) * 2014-07-11 2019-10-02 アサヒビール株式会社 非発酵ビール様飲料
JP6444239B2 (ja) 2015-03-27 2018-12-26 サントリーホールディングス株式会社 酒らしい味わいが増強された飲料
JP6811027B2 (ja) * 2016-04-08 2021-01-13 アサヒビール株式会社 風味が改善された非発酵アルコールテイスト飲料および非発酵アルコールテイスト飲料の風味改善剤
JP7253887B2 (ja) * 2018-08-24 2023-04-07 サッポロビール株式会社 ビールテイスト飲料およびその製造方法

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2004201604A (ja) 2002-12-26 2004-07-22 Fukumitsuya Inc ノンアルコール清酒およびその製造方法
JP2019037241A (ja) 2013-03-14 2019-03-14 アルトリア クライアント サービシーズ エルエルシー 飲料を製造するためのフレーバーシステムおよび方法
JP2021516554A (ja) 2018-02-23 2021-07-08 アヴァ フード ラブス インコーポレイテッド 個々の成分から製造されたモスカートワインレプリカ
JP2021516555A (ja) 2018-02-23 2021-07-08 アヴァ フード ラブス インコーポレイテッド 個々の構成要素から生産されるアルコール飲料
WO2020252334A1 (en) 2019-06-13 2020-12-17 Ava Food Labs, Inc. Sake replicas produced from individual components

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
Memoris of Beppu University，60，2019年，p.141-149
健康機能やリラックスに関係する成分「ＧＡＢＡ」（ギャバ）を配合 月桂冠「あまざけ」２タイプ新発売，ＧＥＫＫＥＩＫＡＮ [online]，[保存日：2006年1月28日]，2005年08月02日，Retrieved from the Wayback Machine，URL:< https://web.archive.org/web/20060128172802/http://www.gekkeikan.co.jp/company/news/200508_3.html>
日本醸造協会誌，1966年，61巻,6号，p.481-485
日本醸造協会誌，2010年，105巻,9号，p.609-614

Also Published As

Publication number Publication date
US20250311755A1 (en) 2025-10-09
KR20240123367A (ko) 2024-08-13
AU2022428269A1 (en) 2024-06-13
JP2023096700A (ja) 2023-07-07
EP4458161A1 (en) 2024-11-06
CN118475245A (zh) 2024-08-09
WO2023127369A1 (ja) 2023-07-06

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