JP6334086B2 - コンパニオンアニマルにおいて改良された酸化的状態を得るための組成物 - Google Patents
コンパニオンアニマルにおいて改良された酸化的状態を得るための組成物 Download PDFInfo
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- JP6334086B2 JP6334086B2 JP2012262497A JP2012262497A JP6334086B2 JP 6334086 B2 JP6334086 B2 JP 6334086B2 JP 2012262497 A JP2012262497 A JP 2012262497A JP 2012262497 A JP2012262497 A JP 2012262497A JP 6334086 B2 JP6334086 B2 JP 6334086B2
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- methionine
- sulfur
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- 241001465754 Metazoa Species 0.000 title abstract description 31
- 239000000203 mixture Substances 0.000 title abstract description 28
- 230000001590 oxidative effect Effects 0.000 title description 2
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 claims abstract description 51
- 229910052717 sulfur Inorganic materials 0.000 claims abstract description 51
- 239000011593 sulfur Substances 0.000 claims abstract description 51
- 239000003963 antioxidant agent Substances 0.000 claims abstract description 48
- 229930182817 methionine Natural products 0.000 claims abstract description 44
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 claims abstract description 43
- 230000003078 antioxidant effect Effects 0.000 claims abstract description 34
- 230000001965 increasing effect Effects 0.000 claims abstract description 23
- 238000000034 method Methods 0.000 claims abstract description 17
- 235000006708 antioxidants Nutrition 0.000 claims description 46
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- 241000282326 Felis catus Species 0.000 claims description 21
- 210000004369 blood Anatomy 0.000 claims description 20
- 239000008280 blood Substances 0.000 claims description 20
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims description 18
- 230000037213 diet Effects 0.000 claims description 16
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 claims description 16
- 229930003427 Vitamin E Natural products 0.000 claims description 9
- 238000010521 absorption reaction Methods 0.000 claims description 9
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims description 9
- 235000019165 vitamin E Nutrition 0.000 claims description 9
- 229940046009 vitamin E Drugs 0.000 claims description 9
- 239000011709 vitamin E Substances 0.000 claims description 9
- 229910052760 oxygen Inorganic materials 0.000 claims description 8
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- 230000009286 beneficial effect Effects 0.000 claims 1
- 235000001014 amino acid Nutrition 0.000 abstract description 35
- 150000001413 amino acids Chemical class 0.000 abstract description 35
- 235000013305 food Nutrition 0.000 abstract description 20
- XUJNEKJLAYXESH-UHFFFAOYSA-N cysteine Natural products SCC(N)C(O)=O XUJNEKJLAYXESH-UHFFFAOYSA-N 0.000 abstract description 17
- 235000018417 cysteine Nutrition 0.000 abstract description 17
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 abstract description 11
- 241000124008 Mammalia Species 0.000 abstract description 3
- 241000282472 Canis lupus familiaris Species 0.000 description 14
- 230000000378 dietary effect Effects 0.000 description 13
- 241000282324 Felis Species 0.000 description 9
- -1 oxygen radical Chemical class 0.000 description 9
- 230000036542 oxidative stress Effects 0.000 description 7
- RWSXRVCMGQZWBV-WDSKDSINSA-N glutathione Chemical compound OC(=O)[C@@H](N)CCC(=O)N[C@@H](CS)C(=O)NCC(O)=O RWSXRVCMGQZWBV-WDSKDSINSA-N 0.000 description 6
- 239000000126 substance Substances 0.000 description 5
- XVOYSCVBGLVSOL-UHFFFAOYSA-N cysteic acid Chemical compound OC(=O)C(N)CS(O)(=O)=O XVOYSCVBGLVSOL-UHFFFAOYSA-N 0.000 description 4
- 230000000366 juvenile effect Effects 0.000 description 4
- KWIUHFFTVRNATP-UHFFFAOYSA-N Betaine Natural products C[N+](C)(C)CC([O-])=O KWIUHFFTVRNATP-UHFFFAOYSA-N 0.000 description 3
- LEVWYRKDKASIDU-QWWZWVQMSA-N D-cystine Chemical compound OC(=O)[C@H](N)CSSC[C@@H](N)C(O)=O LEVWYRKDKASIDU-QWWZWVQMSA-N 0.000 description 3
- 108010024636 Glutathione Proteins 0.000 description 3
- KWIUHFFTVRNATP-UHFFFAOYSA-O N,N,N-trimethylglycinium Chemical compound C[N+](C)(C)CC(O)=O KWIUHFFTVRNATP-UHFFFAOYSA-O 0.000 description 3
- 230000032683 aging Effects 0.000 description 3
- 230000008901 benefit Effects 0.000 description 3
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- AGBQKNBQESQNJD-UHFFFAOYSA-M lipoate Chemical compound [O-]C(=O)CCCCC1CCSS1 AGBQKNBQESQNJD-UHFFFAOYSA-M 0.000 description 3
- 235000019136 lipoic acid Nutrition 0.000 description 3
- 235000012054 meals Nutrition 0.000 description 3
- 229960004452 methionine Drugs 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 239000002243 precursor Substances 0.000 description 3
- 150000003254 radicals Chemical class 0.000 description 3
- 229960002663 thioctic acid Drugs 0.000 description 3
- ADVPTQAUNPRNPO-REOHCLBHSA-N 3-sulfino-L-alanine Chemical compound OC(=O)[C@@H](N)C[S@@](O)=O ADVPTQAUNPRNPO-REOHCLBHSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- ILRYLPWNYFXEMH-UHFFFAOYSA-N D-cystathionine Natural products OC(=O)C(N)CCSCC(N)C(O)=O ILRYLPWNYFXEMH-UHFFFAOYSA-N 0.000 description 2
- PWKSKIMOESPYIA-BYPYZUCNSA-N L-N-acetyl-Cysteine Chemical compound CC(=O)N[C@@H](CS)C(O)=O PWKSKIMOESPYIA-BYPYZUCNSA-N 0.000 description 2
- QEFRNWWLZKMPFJ-ZXPFJRLXSA-N L-methionine (R)-S-oxide Chemical compound C[S@@](=O)CC[C@H]([NH3+])C([O-])=O QEFRNWWLZKMPFJ-ZXPFJRLXSA-N 0.000 description 2
- UCUNFLYVYCGDHP-BYPYZUCNSA-N L-methionine sulfone Chemical compound CS(=O)(=O)CC[C@H](N)C(O)=O UCUNFLYVYCGDHP-BYPYZUCNSA-N 0.000 description 2
- QEFRNWWLZKMPFJ-UHFFFAOYSA-N L-methionine sulphoxide Natural products CS(=O)CCC(N)C(O)=O QEFRNWWLZKMPFJ-UHFFFAOYSA-N 0.000 description 2
- MEFKEPWMEQBLKI-AIRLBKTGSA-N S-adenosyl-L-methioninate Chemical compound O[C@@H]1[C@H](O)[C@@H](C[S+](CC[C@H](N)C([O-])=O)C)O[C@H]1N1C2=NC=NC(N)=C2N=C1 MEFKEPWMEQBLKI-AIRLBKTGSA-N 0.000 description 2
- 229960004308 acetylcysteine Drugs 0.000 description 2
- 229960001570 ademetionine Drugs 0.000 description 2
- ADVPTQAUNPRNPO-UHFFFAOYSA-N alpha-amino-beta-sulfino-propionic acid Natural products OC(=O)C(N)CS(O)=O ADVPTQAUNPRNPO-UHFFFAOYSA-N 0.000 description 2
- 239000006053 animal diet Substances 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 230000005802 health problem Effects 0.000 description 2
- WQYVRQLZKVEZGA-UHFFFAOYSA-N hypochlorite Chemical compound Cl[O-] WQYVRQLZKVEZGA-UHFFFAOYSA-N 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- UIHPNZDZCOEZEN-YFKPBYRVSA-N methyl (2s)-2-amino-4-methylsulfanylbutanoate Chemical compound COC(=O)[C@@H](N)CCSC UIHPNZDZCOEZEN-YFKPBYRVSA-N 0.000 description 2
- 150000004702 methyl esters Chemical class 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 210000002966 serum Anatomy 0.000 description 2
- 230000001988 toxicity Effects 0.000 description 2
- 231100000419 toxicity Toxicity 0.000 description 2
- 230000003442 weekly effect Effects 0.000 description 2
- 230000004584 weight gain Effects 0.000 description 2
- 235000019786 weight gain Nutrition 0.000 description 2
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 description 1
- NMMHHSLZJLPMEG-UHFFFAOYSA-N 2-(chloroamino)ethanesulfonic acid Chemical compound OS(=O)(=O)CCNCl NMMHHSLZJLPMEG-UHFFFAOYSA-N 0.000 description 1
- 235000021411 American diet Nutrition 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- YPWSLBHSMIKTPR-UHFFFAOYSA-N Cystathionine Natural products OC(=O)C(N)CCSSCC(N)C(O)=O YPWSLBHSMIKTPR-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 235000020881 DASH diet Nutrition 0.000 description 1
- 230000005778 DNA damage Effects 0.000 description 1
- 231100000277 DNA damage Toxicity 0.000 description 1
- 208000018522 Gastrointestinal disease Diseases 0.000 description 1
- 108010068370 Glutens Proteins 0.000 description 1
- ILRYLPWNYFXEMH-WHFBIAKZSA-N L-cystathionine Chemical compound [O-]C(=O)[C@@H]([NH3+])CCSC[C@H]([NH3+])C([O-])=O ILRYLPWNYFXEMH-WHFBIAKZSA-N 0.000 description 1
- 206010057249 Phagocytosis Diseases 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 239000006227 byproduct Substances 0.000 description 1
- 235000021466 carotenoid Nutrition 0.000 description 1
- 150000001747 carotenoids Chemical class 0.000 description 1
- 230000003930 cognitive ability Effects 0.000 description 1
- 230000003920 cognitive function Effects 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 125000000151 cysteine group Chemical group N[C@@H](CS)C(=O)* 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000007882 dietary composition Nutrition 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 208000010643 digestive system disease Diseases 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 235000019261 food antioxidant Nutrition 0.000 description 1
- 230000007760 free radical scavenging Effects 0.000 description 1
- 208000018685 gastrointestinal system disease Diseases 0.000 description 1
- 235000021312 gluten Nutrition 0.000 description 1
- 230000007407 health benefit Effects 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 239000003906 humectant Substances 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000010534 mechanism of action Effects 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000007170 pathology Effects 0.000 description 1
- 230000008782 phagocytosis Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 229940069338 potassium sorbate Drugs 0.000 description 1
- 235000010241 potassium sorbate Nutrition 0.000 description 1
- 239000004302 potassium sorbate Substances 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 235000013324 preserved food Nutrition 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
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- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 235000011649 selenium Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
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- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/195—Carboxylic acids, e.g. valproic acid having an amino group
- A61K31/197—Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
-
- A—HUMAN NECESSITIES
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- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
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- A—HUMAN NECESSITIES
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- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
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- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
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- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/195—Carboxylic acids, e.g. valproic acid having an amino group
- A61K31/197—Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
- A61K31/198—Alpha-amino acids, e.g. alanine or edetic acid [EDTA]
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- A61K45/06—Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
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- Public Health (AREA)
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- Food Science & Technology (AREA)
- Zoology (AREA)
- Immunology (AREA)
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- Animal Husbandry (AREA)
- Neurology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Neurosurgery (AREA)
- Biomedical Technology (AREA)
- Birds (AREA)
- Nutrition Science (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Cardiology (AREA)
- Biochemistry (AREA)
- Endocrinology (AREA)
- Emergency Medicine (AREA)
- Heart & Thoracic Surgery (AREA)
- Hospice & Palliative Care (AREA)
- Toxicology (AREA)
- Psychiatry (AREA)
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- Fodder In General (AREA)
Description
本特許出願は、2003年7月7日付け出願の米国仮特許出願第60/485,194号(該仮特許出願
の全開示内容を参照により本明細書に含める)の恩恵を特許請求する。
ウ含有アミノ酸)を、血中酸化防止剤のレベルを増大させる上で効果的な量にて含んでよ
い。イオウ含有酸化防止剤は、リポ酸以外のイオウ含有酸化防止剤であってよい。
メチオニンメチルエステル)を含んでよい。特に、ネコに関係した組成物と方法の場合、
イオウ含有酸化防止剤は、たとえば約0.8重量%〜約1.5重量%の濃度でのメチオニン;たと
えば約0.2重量%〜約0.7重量%の濃度でのシステイン;または、たとえば約1.0重量%〜約2.2
重量%の合計濃度での、システインとメチオニンとの混合物;であってよい。イヌに関係した組成物と方法の場合、イオウ含有酸化防止剤は、たとえば約0.3重量%〜約0.6重量%の濃度でのメチオニン;たとえば約0.15重量%〜約0.4重量%の濃度でのシステイン;または、た
とえば約0.45重量%〜約1重量%の合計濃度での、システインとメチオニンとの混合物;であってよい。
測定することによって示すことができる。酸化防止剤のレベルを増大させると、認知機能の向上、脳老化の減少、DNA損傷の減少、運動からの酸化的ストレスの減少、免疫機能の
向上、糖尿病の統御の向上、心疾患の統御の向上、胃腸疾患の統御の向上、幼若動物における成長能力の増大、ネコ科の成体動物における寿命の増大、またはこれらの組み合わせをもたらすことができる。
度にて含む食餌を含んでよい。
とができる。
過剰の次亜塩素酸塩と反応してN-クロロタウリンを形成することによって、酸化防止剤として作用すると考えられる。イオウ含有酸化防止剤の特定の例としては、システイン、メチオニン、タウリン、グルタチオン、s-アデノシルメチオニン、n-アセチルシステイン、シスタチオン、システイン酸、システインスルフィン酸、シスチン、メチオニンスルホン、メチオニンスルホキシド、ベタイン、メチオニンのメチルヒドロキシ類縁体、上記のほかのイオウ含有アミノ酸、アミノ酸のメチルエステル(たとえばメチオニンメチルエステ
ル)、および前述の特性を示す他のイオウ含有物質を含んだイオウ含有アミノ酸、を含む
イオウ含有アミノ酸があるが、これらに限定されない。
、シスチン、ベタイン、および、メチオニンのメチルヒドロキシ類縁体)としてイヌやネ
コに与えることができる。これらのアミノ酸および他のアミノ酸は、d-異性体やl-異性体として純粋な形で供給することもできるし、あるいはイオウ含有アミノ酸を多く含有した物品(たとえば、家禽副産物ミール、大豆ミール、およびトウモロコシ・グルテン・ミー
ルなど)として供給することもできる。下記の表1は、メチオニン、システイン、および全イオウ含有アミノ酸(Total Sulfur-containing Amino Acids)(TSAA)(すなわち、メチオニンの濃度とシステインの濃度との合計)の許容されうるレベルを示している。
燥状態の物質を基準として算出した重量%を表わしている。
やドッグフードは、一般には約20%〜約65%の水分を含有し、保湿剤、ソルビン酸カリウム、および微生物(細菌やカビ)の増殖を防ぐための他の成分を含んでよい。乾燥状態のキャ
ットフードやドッグフード(キブル)は、一般には約10%未満の水分を含有し、その加工は
一般に、押出、乾燥、および/または加熱ベーキングを含む。
のレベルとの合計)を、前記アミノ酸の毒性レベルまでの量にて飼料に加えることができ
る。イオウ含有アミノ酸の毒性レベルとは、存在する他のアミノ酸のレベルとの全体的なアンバランスを引き起こすようなアミノ酸のレベルである、と定義することができる。イヌやネコに対するイオウ含有アミノ酸の毒性レベルは、当業界においてよく知られている。たとえば、キャットフード中のメチオニンのレベルは、アメリカ飼料検査官協会によれば、1.5重量%を超えてはならない。
ステイン、およびこれらの混合物など)は約0.15重量%〜約2.2重量%である。イオウ含有アミノ酸の適切な最小濃度としては、約0.15重量%、約0.2重量%、約0.3重量%、約0.45重量%、約0.8重量%、約1重量%、約1.2重量%、および約1.4重量%がある。イオウ含有アミノ酸の適切な最大濃度としては、約0.5重量%、約0.7重量%、約1重量%、約1.5重量%、および約2.2重量%がある。本発明に対して好ましいイオウ含有アミノ酸濃度は約0.15重量%〜約1.5重量%である。本発明を実施する上でさらに好ましいイオウ含有アミノ酸濃度は約0.3重量%
〜約1重量%である。本発明を実施する上で特に好ましいイオウ含有アミノ酸濃度は約0.3
重量%〜約0.6重量%である。
約1重量%、少なくとも約0.1重量%、最大で約1.5重量%、またはそれ以上の濃度にて本発明の食餌組成物中に存在してよい。システインは、少なくとも約0.15重量%、少なくとも約0.2重量%、少なくとも約0.3重量%、少なくとも約0.4重量%、少なくとも約0.5重量%、最大
で約0.7重量%、またはそれ以上の濃度にて本発明の食餌組成物中に存在してよい。メチオニンとシステインとの組み合わせ物は、少なくとも約0.3重量%、少なくとも約0.45重量%
、少なくとも約0.6重量%、少なくとも約0.8重量%、少なくとも約1.0重量%、少なくとも約1.2重量%、少なくとも約1.4重量%、少なくとも約1.5重量%、少なくとも約1.6重量%、または最大で約2.2重量%のイオウ含有アミノ酸の合計濃度にて存在してよい。
本実施例は、増量のメチオニンを含有するフード組成物が子猫の成長能力に及ぼす影響について説明する。
量%〜1.5重量%であると、酸素ラジカル吸収能力および成長しつつある子猫の血液中のビ
タミンE濃度が改良され、したがって成長しつつある子猫における酸化防止剤状態が改良
される、ということがわかる。
メチオニンが与えられたネコと比較して、1.14重量%と1.50重量%の食餌メチオニンが与えられたネコにおいては毎週の体重増加分が増大した(表2)。10週間の成長試験の最後にお
いては、より体重のある子猫においてより大きな週成長速度が得られた。これらのデータから、幼若子猫の成長に対しては、現在のNRC(1986)概算値より多いメチオニンが必要で
あるということがわかる。したがって、ミートベースの缶詰食餌においてはこれまで、メチオニンは成長のための栄養素として量が限定されていた。
濃度、より高い酸素ラジカル吸収能力(ORAC)、およびより高いビタミンE濃度を有した(表2)。第10週における全血中タウリン濃度と血清ビタミンE濃度は、1.50重量%の食餌メチオニンを与えた子猫のほうが、0.77重量%の食餌メチオニンを与えた子猫より高かった。酸
素ラジカル吸収能力は、第10週において、食餌メチオニンによっては増大しなかった。
与えた子猫における、血清酸化防止剤レベル(ビタミンE)とフリーラジカル吸収能力(ORAC)の増大は、食餌メチオニンと血中酸化防止剤活性との間に関係があることを明確に示し
ている。食餌メチオニンに対する反応は、試験の最初の5週時においてより大きく、試験
の最後の5週よりストレスが多かった。
Claims (3)
- 乾燥状態の物質を基準として1.2重量%〜1.5重量%の濃度のメチオニンをイオウ含有酸化防止剤として含む栄養的に完全な食餌を飼いネコの子猫に与えることを含む、子猫において血中酸化防止剤のレベルを増大させるための方法であって、メチオニンは、子猫の血中において、タウリン濃度および/またはビタミンE濃度の増加と関連した有益な血中酸化防止剤のレベルを提供するのに有効な量で存在し、ここでネコは前記栄養的に完全な食餌を少なくとも10週間摂取する、上記方法。
- 酸化防止剤のレベルを向上させたことが、血中タウリン濃度の増大、血中酸素ラジカル吸収能力の増大、血中ビタミンE濃度の増大、またはこれらの組み合わせによって示される、請求項1に記載の方法。
- 酸化防止剤のレベルを増大させることが子猫の成長能力を増大させる、請求項1に記載の方法。
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Also Published As
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DK1641352T3 (da) | 2010-12-06 |
CA2529377C (en) | 2012-06-19 |
EP1641352B2 (en) | 2019-06-19 |
JP2013082713A (ja) | 2013-05-09 |
WO2005006878A1 (en) | 2005-01-27 |
EP1641352B1 (en) | 2010-09-08 |
ES2349927T3 (es) | 2011-01-13 |
JP2007525201A (ja) | 2007-09-06 |
MXPA05013251A (es) | 2006-03-09 |
US20100234461A1 (en) | 2010-09-16 |
CN101052312B (zh) | 2013-02-13 |
US8835497B2 (en) | 2014-09-16 |
EP1641352A1 (en) | 2006-04-05 |
AU2004257683A1 (en) | 2005-01-27 |
RU2006103371A (ru) | 2006-06-10 |
AU2004257683B2 (en) | 2010-09-02 |
US20140316005A1 (en) | 2014-10-23 |
US20050014698A1 (en) | 2005-01-20 |
ZA200600175B (en) | 2007-04-25 |
JP2017014227A (ja) | 2017-01-19 |
DE602004029039D1 (de) | 2010-10-21 |
BRPI0412332A (pt) | 2006-09-05 |
ATE480152T1 (de) | 2010-09-15 |
CA2529377A1 (en) | 2005-01-27 |
RU2358440C2 (ru) | 2009-06-20 |
CN101052312A (zh) | 2007-10-10 |
JP6389214B2 (ja) | 2018-09-12 |
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