JP6154642B2 - 肉質改善機能を有する焼肉用調味料 - Google Patents

肉質改善機能を有する焼肉用調味料 Download PDF

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Publication number
JP6154642B2
JP6154642B2 JP2013074514A JP2013074514A JP6154642B2 JP 6154642 B2 JP6154642 B2 JP 6154642B2 JP 2013074514 A JP2013074514 A JP 2013074514A JP 2013074514 A JP2013074514 A JP 2013074514A JP 6154642 B2 JP6154642 B2 JP 6154642B2
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raw material
meat
starch
seasoning
temperature
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JP2014197999A5 (enExample
JP2014197999A (ja
Inventor
誓司 小森
誓司 小森
雅嘉 駒野
雅嘉 駒野
知子 本告
知子 本告
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Ebara Foods Industry Inc
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Ebara Foods Industry Inc
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JP2013074514A 2013-03-29 2013-03-29 肉質改善機能を有する焼肉用調味料 Active JP6154642B2 (ja)

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JP2013074514A JP6154642B2 (ja) 2013-03-29 2013-03-29 肉質改善機能を有する焼肉用調味料

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JP2013074514A JP6154642B2 (ja) 2013-03-29 2013-03-29 肉質改善機能を有する焼肉用調味料

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JP2014197999A JP2014197999A (ja) 2014-10-23
JP2014197999A5 JP2014197999A5 (enExample) 2016-02-18
JP6154642B2 true JP6154642B2 (ja) 2017-06-28

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Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6744754B2 (ja) * 2016-04-26 2020-08-19 キッコーマン株式会社 野菜炒め用調味液及びその製造方法
US20220071248A1 (en) * 2018-12-18 2022-03-10 Nisshin Foods Inc. Meat improving agent
CN111165739B (zh) * 2020-02-28 2023-10-20 刘明 一种富硒枸杞烤羊肉的制备工艺

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2815517B2 (ja) * 1992-09-30 1998-10-27 ハウス食品株式会社 調味ペースト
JP3626819B2 (ja) * 1996-10-01 2005-03-09 松谷化学工業株式会社 加工生肉
JP4555178B2 (ja) * 2004-08-05 2010-09-29 日本食品化工株式会社 肉類加工品用改良剤、該改良剤を用いた肉類加工品の改質方法及び肉類加工品
JP4641963B2 (ja) * 2006-03-30 2011-03-02 宝酒造株式会社 食品の調味改良材
JP4641962B2 (ja) * 2006-03-30 2011-03-02 宝酒造株式会社 食品の焦付き防止材
PE20140935A1 (es) * 2011-07-22 2014-08-08 Ajinomoto Kk Mejorador de la calidad de la carne

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