JP2017123790A5 - - Google Patents
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- Publication number
- JP2017123790A5 JP2017123790A5 JP2016003665A JP2016003665A JP2017123790A5 JP 2017123790 A5 JP2017123790 A5 JP 2017123790A5 JP 2016003665 A JP2016003665 A JP 2016003665A JP 2016003665 A JP2016003665 A JP 2016003665A JP 2017123790 A5 JP2017123790 A5 JP 2017123790A5
- Authority
- JP
- Japan
- Prior art keywords
- tea
- tea leaves
- present
- less
- water content
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 244000269722 Thea sinensis Species 0.000 description 30
- 235000013616 tea Nutrition 0.000 description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 235000009569 green tea Nutrition 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000006866 deterioration Effects 0.000 description 2
- 238000001704 evaporation Methods 0.000 description 2
- 230000008020 evaporation Effects 0.000 description 2
- 238000010298 pulverizing process Methods 0.000 description 2
- 235000006468 Thea sinensis Nutrition 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2016003665A JP6695148B2 (ja) | 2016-01-12 | 2016-01-12 | 茶含有組成物の製造方法及び茶含有組成物 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2016003665A JP6695148B2 (ja) | 2016-01-12 | 2016-01-12 | 茶含有組成物の製造方法及び茶含有組成物 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2017123790A JP2017123790A (ja) | 2017-07-20 |
| JP2017123790A5 true JP2017123790A5 (enExample) | 2019-02-07 |
| JP6695148B2 JP6695148B2 (ja) | 2020-05-20 |
Family
ID=59363332
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2016003665A Active JP6695148B2 (ja) | 2016-01-12 | 2016-01-12 | 茶含有組成物の製造方法及び茶含有組成物 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP6695148B2 (enExample) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6470206B2 (ja) * | 2016-03-03 | 2019-02-13 | 株式会社 伊藤園 | 飲食品添加用茶組成物の製造方法 |
| JP7104049B2 (ja) * | 2017-08-31 | 2022-07-20 | 株式会社 伊藤園 | 植物含有組成物の製造方法 |
| WO2020179025A1 (ja) * | 2019-03-06 | 2020-09-10 | 株式会社伊藤園 | 植物含有組成物の製造方法 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH11164654A (ja) * | 1997-12-04 | 1999-06-22 | Marukyuu Koyamaen:Kk | 茶ペースト及びその製造方法 |
| JP2938009B1 (ja) * | 1998-03-19 | 1999-08-23 | 一番食品株式会社 | 緑茶ペースト |
| JP2001000107A (ja) * | 1999-06-22 | 2001-01-09 | Taiyo Corp | 茶ペーストの製造方法 |
| MY181508A (en) * | 2014-04-10 | 2020-12-24 | Nestle Sa | Tea creamer compositions and uses thereof |
-
2016
- 2016-01-12 JP JP2016003665A patent/JP6695148B2/ja active Active
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