JP2004283011A5 - - Google Patents

Info

Publication number

JP2004283011A5

JP2004283011A5 JP2003075277A JP2003075277A JP2004283011A5 JP 2004283011 A5 JP2004283011 A5 JP 2004283011A5 JP 2003075277 A JP2003075277 A JP 2003075277A JP 2003075277 A JP2003075277 A JP 2003075277A JP 2004283011 A5 JP2004283011 A5 JP 2004283011A5

Authority

JP

Japan

Prior art keywords

powder

sugar

food

solid

fructose

Prior art date

2003-03-19

Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)

Pending

Links

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• 235000013305 food Nutrition 0.000 description 33
• 239000000463 material Substances 0.000 description 30
• 235000000346 sugar Nutrition 0.000 description 23
• 239000013078 crystal Substances 0.000 description 19
• 229930091371 Fructose Natural products 0.000 description 18
• 239000005715 Fructose Substances 0.000 description 18
• RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 18
• 239000000047 product Substances 0.000 description 16
• 150000001720 carbohydrates Chemical class 0.000 description 15
• 238000000034 method Methods 0.000 description 15
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• GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 12
• 235000013312 flour Nutrition 0.000 description 12
• 239000007787 solid Substances 0.000 description 12
• 238000010438 heat treatment Methods 0.000 description 11
• CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 10
• 229930006000 Sucrose Natural products 0.000 description 10
• WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 10
• 239000000796 flavoring agent Substances 0.000 description 10
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• XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
• HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 description 9
• WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 9
• HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 description 9
• HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 description 9
• 229960001031 glucose Drugs 0.000 description 9
• OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 8
• 241000209094 Oryza Species 0.000 description 8
• 235000007164 Oryza sativa Nutrition 0.000 description 8
• GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 8
• 239000008103 glucose Substances 0.000 description 8
• 238000002156 mixing Methods 0.000 description 8
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• 235000009566 rice Nutrition 0.000 description 8
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• 235000003434 Sesamum indicum Nutrition 0.000 description 7
• 235000009508 confectionery Nutrition 0.000 description 7
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• 239000000126 substance Substances 0.000 description 4
• GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 3
• 239000011230 binding agent Substances 0.000 description 3
• 238000004519 manufacturing process Methods 0.000 description 3
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• 150000008163 sugars Chemical class 0.000 description 3
• 241000975394 Evechinus chloroticus Species 0.000 description 2
• GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 2
• 235000012813 breadcrumbs Nutrition 0.000 description 2
• 230000001055 chewing effect Effects 0.000 description 2
• 238000004040 coloring Methods 0.000 description 2
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• 230000000694 effects Effects 0.000 description 2
• 235000012041 food component Nutrition 0.000 description 2
• 239000005428 food component Substances 0.000 description 2
• 229960002737 fructose Drugs 0.000 description 2
• 235000013402 health food Nutrition 0.000 description 2
• 239000004615 ingredient Substances 0.000 description 2
• 239000008101 lactose Substances 0.000 description 2
• 238000000465 moulding Methods 0.000 description 2
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• 229940074410 trehalose Drugs 0.000 description 2
• FHGHVYTXALBXFP-KZYINIMZSA-N (2S,3R,4S,5S,6R)-6-(hydroxymethyl)oxane-2,3,4,5-tetrol (2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O.OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O FHGHVYTXALBXFP-KZYINIMZSA-N 0.000 description 1
• 244000215068 Acacia senegal Species 0.000 description 1
• BVKZGUZCCUSVTD-UHFFFAOYSA-L Carbonate Chemical compound [O-]C([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-L 0.000 description 1
• 229920001353 Dextrin Polymers 0.000 description 1
• 239000004375 Dextrin Substances 0.000 description 1
• 208000030814 Eating disease Diseases 0.000 description 1
• 208000019454 Feeding and Eating disease Diseases 0.000 description 1
• 229920000084 Gum arabic Polymers 0.000 description 1
• 241000519695 Ilex integra Species 0.000 description 1
• 235000005135 Micromeria juliana Nutrition 0.000 description 1
• 229920000881 Modified starch Polymers 0.000 description 1
• QACUPNAKIPYZAW-AXOUZSPOSA-N OC1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)[C@H](O2)CO)[C@H](O1)CO.[C@@H]1([C@H](O)[C@@H](O)[C@@H](O)[C@H](O1)CO)O[C@H]1[C@@H]([C@H]([C@@H](O)O[C@@H]1CO)O)O Chemical compound OC1[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@@H](O)[C@H](O2)CO)[C@H](O1)CO.[C@@H]1([C@H](O)[C@@H](O)[C@@H](O)[C@H](O1)CO)O[C@H]1[C@@H]([C@H]([C@@H](O)O[C@@H]1CO)O)O QACUPNAKIPYZAW-AXOUZSPOSA-N 0.000 description 1
• 238000012356 Product development Methods 0.000 description 1
• 240000002114 Satureja hortensis Species 0.000 description 1
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• 244000269722 Thea sinensis Species 0.000 description 1
• 235000021307 Triticum Nutrition 0.000 description 1
• 244000098338 Triticum aestivum Species 0.000 description 1
• 235000010489 acacia gum Nutrition 0.000 description 1
• 239000000205 acacia gum Substances 0.000 description 1
• 239000000853 adhesive Substances 0.000 description 1
• 230000001070 adhesive effect Effects 0.000 description 1
• WQZGKKKJIJFFOK-DVKNGEFBSA-N alpha-D-glucose Chemical compound OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-DVKNGEFBSA-N 0.000 description 1
• 239000007864 aqueous solution Substances 0.000 description 1
• 235000013361 beverage Nutrition 0.000 description 1
• 235000008429 bread Nutrition 0.000 description 1
• 238000005266 casting Methods 0.000 description 1
• 235000019219 chocolate Nutrition 0.000 description 1
• 235000019506 cigar Nutrition 0.000 description 1
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• 235000009569 green tea Nutrition 0.000 description 1
• 235000012907 honey Nutrition 0.000 description 1
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• 235000013599 spices Nutrition 0.000 description 1
• 230000009967 tasteless effect Effects 0.000 description 1
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