JP2001190154A - Method for culturing crop and agent for improving quality of crop - Google Patents

Method for culturing crop and agent for improving quality of crop

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Publication number
JP2001190154A
JP2001190154A JP2000002846A JP2000002846A JP2001190154A JP 2001190154 A JP2001190154 A JP 2001190154A JP 2000002846 A JP2000002846 A JP 2000002846A JP 2000002846 A JP2000002846 A JP 2000002846A JP 2001190154 A JP2001190154 A JP 2001190154A
Authority
JP
Japan
Prior art keywords
crop
acetate
cultivation
acetic acid
soil
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2000002846A
Other languages
Japanese (ja)
Other versions
JP3687455B2 (en
Inventor
Hitoshi Sekimoto
均 関本
Takahide Kikuchi
隆秀 菊地
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yoshizawa Lime Industry Co Ltd
Original Assignee
Yoshizawa Lime Industry Co Ltd
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Filing date
Publication date
Application filed by Yoshizawa Lime Industry Co Ltd filed Critical Yoshizawa Lime Industry Co Ltd
Priority to JP2000002846A priority Critical patent/JP3687455B2/en
Publication of JP2001190154A publication Critical patent/JP2001190154A/en
Application granted granted Critical
Publication of JP3687455B2 publication Critical patent/JP3687455B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • Y02P60/216

Abstract

PROBLEM TO BE SOLVED: To provide a technique for culturing a crop, preferably a vegetable, especially a leaf vegetable such as Spinacia olerecea, by which the crop whose nitrate and oxalate contents are reduced on harvest and which has an improved quality can be obtained. SOLUTION: This method for culturing a crop is characterized by applying a proper amount of acetic acid or an acetate from the first time of a culture period or at least at the last time of the culture period on the cultivation of the crop. The method can be applied to both a hydroponics and a soil culture, but is highly suitable for the hydroponics from a point that the control of the application amount is easy. The acetic acid or the acetate is preferably added in a concentration of 0.1 to 4 mM/L in terms of acetic acid. For the soil culture, it is convenient to add the acetic acid or the acetate as a mixture with a soil conditioner and (or) a fertilizer containing at least one active ingredient. The acetic acid or the acetate is applied as a topdressing or as basal dressing and the topdressing in a total amount of 10 to 150 kg/10 in terms of the acetic acid.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、作物とくに野菜の
栽培方法の改良に関する。本発明は、硝酸分およびシュ
ウ酸分の含有量が減少し、さらにはビタミン、ミネラル
の含有量が増大し、糖度が高まり、品質が改善された作
物を収穫することができる栽培方法を提供する。本発明
はまた、そのような作物を与える品質改善剤にも関す
る。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an improvement in a method for growing crops, particularly vegetables. The present invention provides a cultivation method capable of harvesting crops in which the contents of nitrate and oxalic acid are reduced, the contents of vitamins and minerals are increased, the sugar content is increased, and the quality is improved. . The invention also relates to a quality improving agent that provides such crops.

【0002】[0002]

【従来の技術】水耕栽培による作物の育成に当たって
は、養分である窒素、リン酸、カリウム、カルシウム、
マグネシウム、イオウに加えて、微量要素であるマンガ
ン、鉄、亜鉛、モリブデン、ホウ素、銅などを、硝酸
塩、塩酸塩、硫酸塩あるいはアンモニウム塩の形態で水
に溶解して作物に与えている。標準的な養液処方は「園
芸試験場処方」(通称「園試処方」)として知られ、必
要に応じてこれに種々の改変を加えたものが使用されて
いる。
2. Description of the Related Art In growing crops by hydroponics, nutrients such as nitrogen, phosphoric acid, potassium, calcium,
In addition to magnesium and sulfur, trace elements such as manganese, iron, zinc, molybdenum, boron and copper are dissolved in water in the form of nitrates, hydrochlorides, sulfates or ammonium salts and given to crops. A standard nutrient solution formulation is known as a “horticultural test site formulation” (commonly referred to as a “horticultural trial formulation”), and various modifications thereof are used as necessary.

【0003】一方、土耕栽培における養分供給法は、い
わゆる有機肥料を別にすれば、上記の必須成分を含有す
る鉱物資源を原料に使用し、それらを加工して、または
合成により得た、尿素、硝酸塩、塩酸塩、硫酸塩、アン
モニウム塩、炭酸塩、ケイ酸塩などの形態の肥料とし、
それらを作物や土壌の種類に応じて施肥設計して使用し
ている。土壌のpHが好ましい範囲にない場合、これを
所望のレベルにするための土壌改良剤なども、肥料とと
もに使用されている。
[0003] On the other hand, the nutrient supply method in soil cultivation uses mineral resources containing the above essential components as raw materials, except for so-called organic fertilizers, and processes them or obtains urea by synthesis. , Nitrates, hydrochlorides, sulfates, ammonium salts, carbonates, silicates and other forms of fertilizer,
They are designed and used according to the type of crop and soil. If the pH of the soil is not in the preferred range, a soil conditioner or the like for adjusting the pH to a desired level is also used together with the fertilizer.

【0004】植物は一般に、とり入れた窒素のかなりの
割合を硝酸の形態で体内に保有する傾向が強い。ところ
が、硝酸は摂取した人体の内部で他の成分たとえばある
種のアミンと結合して、発ガン性の疑いがある物質を作
りやすい。従って、収穫した作物の中の硝酸分は、低い
ことが望ましい。
[0004] Plants generally have a strong tendency to retain a significant proportion of the incorporated nitrogen in the body in the form of nitric acid. However, nitric acid is liable to combine with other components, for example, certain amines, in the ingested human body to form a substance suspected of being carcinogenic. Therefore, it is desirable that the nitrate content in the harvested crop be low.

【0005】また、葉菜類たとえばホウレンソウは、体
内に多量のシュウ酸を蓄積する。シュウ酸は結石を引き
起こす原因となる物質で、あまり多量に摂取することは
避けたい。さいわいにシュウ酸は、植物を煮ることによ
り半分程度は溶け出し、食物に残る量は減少するから、
おひたしのような伝統的な食物形態にすれば、シュウ酸
の害はかなり避けられる。しかし、近年、野菜を生食す
る傾向が増していることを考えると、野菜の中のシュウ
酸含有量は、なるべく少なくしたい。
[0005] Leafy vegetables such as spinach accumulate a large amount of oxalic acid in the body. Oxalic acid is a substance that causes calculi and should not be consumed in large quantities. Fortunately, oxalic acid dissolves about half by boiling the plant, and the amount remaining in food decreases,
The traditional form of food, such as dashi, avoids the harm of oxalic acid considerably. However, considering that the tendency to eat vegetables is increasing in recent years, it is desirable to reduce the oxalic acid content in vegetables as much as possible.

【0006】低硝酸かつ低シュウ酸の作物を得る栽培法
として、水耕によるときは、供給する養分を制限する養
分中断法や、水分の吸収を抑制する浸透圧調整剤の使用
が行なわれている。これらと別に、問題の成分の濃度が
上昇する前に収穫してしまう、早期収穫も検討されてい
る。土耕法による栽培で低硝酸・低シュウ酸の目的を達
するには、硝酸塩の形態にある肥料の使用量を制限する
ことや、硝酸形態の窒素が緩効的に作用する化学肥料
を、有機質肥料とあわせて使用することが対策となる。
もちろん早期収穫も可能である。
[0006] As a cultivation method for obtaining a crop of low nitric acid and low oxalic acid, when using hydroponics, a nutrient interruption method for limiting the nutrient to be supplied and an osmotic pressure regulator for suppressing the absorption of water are used. I have. Apart from these, early harvesting, where harvesting occurs before the concentration of the component in question increases, is also being considered. To achieve the purpose of low nitric acid and low oxalic acid in cultivation by soil cultivation, it is necessary to limit the use of fertilizer in the form of nitrate, and to use chemical fertilizer in which nitrate form of nitrogen acts slowly. Use in combination with fertilizer is a countermeasure.
Of course, early harvest is also possible.

【0007】これまでに知られた手段の例を挙げれば、
特公平7−102051号は、収穫前の一定期間内を、
硝酸態窒素をわずかしか含まないか、またはまったく含
まない水耕肥料溶液を用いて栽培することにより、野菜
の内部に残存する硝酸態窒素を消費させて生育させる水
耕法を開示している。しかし、野菜はほとんどが好硝酸
性植物であり、あまりに早くから硝酸態窒素を与えない
栽培法では、成長が鈍って生育に限度が出でくるから、
収量が低くなる。
[0007] To give an example of means known so far,
Tokuho 7-102051 is a certain period before harvesting,
Disclosed is a hydroponic method in which vegetables are cultivated using a hydroponic fertilizer solution containing little or no nitrate nitrogen to consume and grow the remaining nitrate nitrogen inside the vegetables. However, most vegetables are nitrite plants, and cultivation methods that do not give nitrate nitrogen too early will slow down the growth and limit the growth.
The yield is low.

【0008】同じく水耕法で、窒素源を硝酸態ではな
く、アンモニア態で使用する方法がある。野菜は好硝酸
性植物であるが、アンモニア態窒素があれば、それも部
分的に吸収することができる。したがって、養液中の窒
素源としてアンモニア態窒素の割合を高くして、積極的
にアンモニア態窒素を吸収させ、植物の硝酸含有量を低
下させようとする試みがなされている。しかし、この方
法は成長不良を引き起こしやすく、また、大幅な品質改
善には至らない。
There is also a hydroponic method in which the nitrogen source is used in the form of ammonia instead of nitrate. Vegetables are nitrite plants, but if ammonia nitrogen is present, it can also partially absorb it. Therefore, attempts have been made to increase the proportion of ammonia nitrogen as a nitrogen source in the nutrient solution to actively absorb ammonia nitrogen and reduce the nitrate content of plants. However, this method tends to cause poor growth and does not lead to a significant quality improvement.

【0009】土耕法の場合は、水耕法について上記した
ような手法は採用しにくい。窒素源が尿素やアンモニア
の形態であっても、土壌中で微生物による硝酸化成作用
を受けるし、空中の窒素が酸化されれば硝酸となり、雨
水に溶け込んで地上に落ちてくる。したがって、硝酸を
土壌から取り除いた条件下に作物を栽培することは、実
質上できない。
In the case of soil cultivation, it is difficult to employ the above-mentioned method for hydroponics. Even if the nitrogen source is in the form of urea or ammonia, it is subjected to nitrification by microorganisms in the soil, and if nitrogen in the air is oxidized, it becomes nitric acid, dissolves in rainwater and falls to the ground. Therefore, it is practically impossible to grow crops under conditions in which nitric acid has been removed from the soil.

【0010】[0010]

【発明が解決しようとする課題】本発明の目的は、作物
とくに野菜類の栽培において、水耕法によるのであれ土
耕法によるのであれ、収穫時の作物に含有される硝酸分
およびシュウ酸分が減少し、品質が改善された作物を得
ることができる作物の栽培方法を提供することにある。
本発明の目的には、作物の栽培に当たり施用することに
よって、含有する硝酸分およびシュウ酸分が減少し品質
が改善された作物を与える品質改善剤を提供することも
含まれる。
SUMMARY OF THE INVENTION An object of the present invention is to cultivate crops, especially vegetables, whether by hydroponics or soil cultivation, by removing nitric acid and oxalic acid contained in crops at the time of harvesting. It is an object of the present invention to provide a crop cultivation method capable of obtaining a crop with reduced quality and improved quality.
An object of the present invention also includes providing a quality improving agent which gives a crop of which quality is improved by reducing the content of nitric acid and oxalic acid by application when cultivating the crop.

【0011】[0011]

【課題を解決するための手段】上記の目的を達成する本
発明の作物の栽培方法は、品質が改善された作物を収穫
することができる作物の栽培方法であって、栽培期間の
当初から、または少なくとも末期に、適量の酢酸または
酢酸塩を施用することによって、含有する硝酸分および
シュウ酸分が減少した作物を収穫することを特徴とする
作物の栽培方法である。
The crop cultivation method of the present invention which achieves the above object is a crop cultivation method capable of harvesting crops of improved quality, comprising: Or a crop cultivation method characterized by harvesting a crop having a reduced content of nitric acid and oxalic acid by applying an appropriate amount of acetic acid or acetate at least at the end.

【0012】この栽培方法に使用する本発明の作物の品
質改善剤は、少なくとも1種の有効成分を含有する肥料
および(または)土壌改良剤に、酢酸または酢酸塩を配
合してなり、作物の栽培に当たり施用することによっ
て、含有する硝酸分およびシュウ酸分が減少した作物を
与える品質改善剤である。
The crop quality improving agent of the present invention used in this cultivation method is obtained by mixing acetic acid or acetate with a fertilizer and / or a soil improving agent containing at least one active ingredient. It is a quality improving agent that gives a crop with a reduced content of nitric acid and oxalic acid when applied during cultivation.

【0013】[0013]

【発明の実施形態】酢酸塩は、酢酸カリウム、酢酸アン
モニウム、酢酸カルシウムおよび酢酸マグネシウムから
選んだ1種または2種以上をえらんで使用する。
BEST MODE FOR CARRYING OUT THE INVENTION As the acetate, one or more selected from potassium acetate, ammonium acetate, calcium acetate and magnesium acetate are used.

【0014】本発明の作物の品質改善剤は、液状の形
態、代表的には水耕法に使用する養液、または土耕法に
使用する液肥の形態が可能である。また、土耕法に使用
する粉末または顆粒の形態も可能である。
The crop quality improving agent of the present invention can be in the form of a liquid, typically a nutrient solution used for hydroponics or a liquid fertilizer used for soil cultivation. The form of powder or granules used for soil cultivation is also possible.

【0015】本発明の作物の栽培法は、水耕法にも土耕
法にも適用できるが、作物に与える養分のコントロール
が容易であり、発明の効果を確実に得るという観点から
は、水耕法がより適している。水耕法のばあい、栽培期
間の当初および途中までは通常の処方の養液を使用して
栽培し、途中から、有効成分として酢酸または酢酸塩を
含有する養液を使用するという形態が好ましい。この切
り換えは、収穫に先立つ1〜10日の間、好ましくは2
〜3日の間に行なう。
The method for cultivating a crop according to the present invention can be applied to both hydroponic and soil cultivation methods. Tillage is more suitable. In the case of the hydroponic method, it is preferable to cultivate using a nutrient solution of a normal formulation until the beginning and halfway of the cultivation period, and from the middle, use a nutrient solution containing acetic acid or acetate as an active ingredient. . This switch may take place between 1-10 days prior to harvest, preferably 2 days.
Perform between ~ 3 days.

【0016】養液が含有すべき酢酸または酢酸塩の量
は、酢酸イオンの濃度にして、0.1〜4mM/Lの範
囲が好ましい。0.1酢酸イオンに満たない低濃度で
は、酢酸または酢酸塩を使用する意義が乏しく、発明の
効果が得られない。一方、酢酸イオンの量が多すぎる
と、作物の成長が押さえられることがある。4mM/L
を超える高い濃度は、しばしば有害である。好適な酢酸
イオン濃度は、作物の種類によっても若干異なるが、通
常1〜3mM/Lの範囲にある。
The amount of acetic acid or acetate to be contained in the nutrient solution is preferably in the range of 0.1 to 4 mM / L in terms of acetate ion concentration. If the concentration is lower than 0.1 acetate ion, the use of acetic acid or acetate is not significant, and the effects of the invention cannot be obtained. On the other hand, if the amount of acetate ions is too large, the growth of the crop may be suppressed. 4 mM / L
Concentrations higher than are often harmful. A suitable acetate ion concentration varies slightly depending on the type of crop, but is usually in the range of 1 to 3 mM / L.

【0017】土耕法により作物を栽培する場合は、栽培
期間の当初から、または途中から、肥料または土壌改良
剤に酢酸または酢酸塩を添加したものを使用して本発明
を実施すると、散布の手数を増す必要がなく、有利であ
る。散布の手数が問題にならないのであれば、別々に与
えてもよいことはもちろんである。当初から施用する場
合、つまり、たとえば元肥および追肥の両方に酢酸また
は酢酸塩を与える場合は、酢酸にして、元肥は、1回に
つき5〜75kg/10アール、数回の合計で10〜1
50kg/10アールが適当であり、追肥は、1回につ
き5〜50kg/10アール、数回の合計で10〜10
0kg/10アールが適当である。
When cultivating a crop by the soil cultivation method, from the beginning of the cultivation period or during the middle of the cultivation period, if the present invention is carried out using a fertilizer or a soil conditioner to which acetic acid or an acetate is added, the spraying is performed. There is no need to increase the number of steps, which is advantageous. If the number of spraying operations does not matter, it is a matter of course that they can be given separately. When applied from the beginning, that is, for example, when acetic acid or acetate is given to both the original manure and the top fertilizer, the acetic acid is used, and the original manure is 5 to 75 kg / 10 ares each time, and 10 to 1 in total of several times.
50 kg / 10 ares is appropriate, and top dressing is 5 to 50 kg / 10 ares per time, and 10 to 10 times in total
0 kg / 10 ares is appropriate.

【0018】本発明の栽培方法は、とくに葉菜類に適用
して硝酸含有量の低減された作物を収穫できるが、とり
わけホウレンソウのようにシュウ酸の含有量が高いもの
を対象にしたとき、その意義が高い。硝酸含有量が高い
作物は、シュウ酸の含有量も高くなりがちであることが
知られている。
The cultivation method of the present invention is particularly applicable to leafy vegetables and can be used to harvest crops having a reduced nitric acid content. However, the present invention is particularly useful for those having a high oxalic acid content such as spinach. Is high. It is known that crops with a high nitric acid content tend to have a high oxalic acid content.

【0019】[0019]

【実施例】[実施例1] ホウレンソウの水耕栽培(そ
の1) 表1に示す2種の処方で、養液AおよびBを用意した。
養液Aは園試処方であり、養液Bは、本発明に従ってそ
れに酢酸を添加したものである。
[Example 1] Hydroponic cultivation of spinach (No. 1) Nutrient solutions A and B were prepared according to the two types of formulations shown in Table 1.
Nutrient solution A is a garden test formulation, and nutrient solution B is acetic acid added to it according to the present invention.

【0020】 表 1 成 分 養液A 養液B 硝酸カリウム 8.0mM/L 8.0mM/L 硝酸カルシウム 4.0 4.0 リン酸二水素アンモニウム 4/3 4/3 硫酸マグネシウム 2.0 2.0 酢酸 − 1.0 微量元素: Mn 0.5ppm 0.5ppm Zn 0.05 0.05 Cu 0.02 0.02 Fe 3 3 Mo 0.01 0.01 B 0.5 0.5 2区を設け、上記の養液を使用して、下記の条件でホウ
レンソウの水耕栽培を行なった。養液は2〜3日ごとに
交換し、pHは毎日調整した。
Table 1 Composition Nutrient solution A Nutrient solution B Potassium nitrate 8.0 mM / L 8.0 mM / L Calcium nitrate 4.0 4.0 Ammonium dihydrogen phosphate 4/3 4/3 Magnesium sulfate 2.0 0 Acetic acid-1.0 Trace element: Mn 0.5 ppm 0.5 ppm Zn 0.05 0.05 Cu 0.02 0.02 Fe 33 Mo 0.01 0.01 B 0.5 0.5 Using the nutrient solution, spinach was hydroponically cultivated under the following conditions. The nutrient solution was changed every 2-3 days, and the pH was adjusted daily.

【0021】第I区 播種から収穫まで一貫して養液A
を使用 第II区 はじめは養液Aを使用し、収穫3日前から養液
Bに切り換え 栽培期間 35日 株数 各20 pH 6.0
容器 70L 収穫したホウレンソウの地上部を分析し、含有成分を定
量して、表2に示す結果を得た。
Section I: Nutrient solution A from seeding to harvesting
Section II Use nutrient solution A at first and switch to nutrient solution B 3 days before harvesting Cultivation period 35 days Number of plants 20 pH 6.0 each
Container 70L The harvested spinach was analyzed for the aerial part, and the contained components were quantified to obtain the results shown in Table 2.

【0022】 表 2 区画 ビタミンC Ca Mg K 硝酸 蓚酸 地上重 乾物 糖度 第I区 1,003 691 607 7,673 3,485 10,584 28.7 7.27 4.5 第II区 1,917 992 782 8,873 1,166 2,164 30.2 10.07 5.5 n=12 単位: 地上重g/株 乾物% 糖度Brix その他はppm/新鮮重 [実施例2] ホウレンソウの水耕栽培(その2) 表3に示す2種の処方で、養液CおよびDを用意した。
養液Cは園試処方を改変したものであり、養液Dは、本
発明に従ってさらにその一部を酢酸塩で置き換えたもの
である。
Table 2 Compartment Vitamin C Ca Mg K Nitric acid Oxalic acid Above ground weight Dry matter Sugar content Section I 1,003 691 607 7,673 3,485 10,584 28.7 7.27 4.5 Section II 1,917 992 782 8,873 1,166 2,164 30.2 10.07 5.5 n = 12 Unit: Ground weight g / Strain Dry matter% Sugar content Brix Others ppm / fresh weight [Example 2] Hydroponic cultivation of spinach (No. 2) Nutrient solutions C and D were prepared according to the two formulations shown in Table 3.
Nutrient solution C is a modification of the horticultural trial formulation, and nutrient solution D is one in which a portion has been further replaced with acetate according to the present invention.

【0023】 表 3 成 分 養液C 養液D 硝酸カリウム 5.5mM/L 5.5mM/L 硫酸カリウム 1.25 0.75 酢酸カリウム − 1.0 硝酸カルシウム 2.75 2.75 塩化カルシウム 1.25 0.75 酢酸カルシウム − 0.5 リン酸二水素アンモニウム 4/3 4/3 硫酸マグネシウム 1.25 0.75 酢酸マグネシウム − 0.5 微量元素: Mn 0.5ppm 0.5ppm Zn 0.05 0.05 Cu 0.02 0.02 Fe 3 3 Mo 0.01 0.01 B 0.5 0.5 3区を設け、上記の養液を使用して、下記の供給条件以
外は実施例1と同様にして、ホウレンソウの水耕栽培を
行なった。
Table 3 Composition Nutrient solution C Nutrient solution D Potassium nitrate 5.5 mM / L 5.5 mM / L Potassium sulfate 1.25 0.75 Potassium acetate-1.0 Calcium nitrate 2.75 2.75 Calcium chloride 1. 25 0.75 Calcium acetate-0.5 Ammonium dihydrogen phosphate 4/3 4/3 Magnesium sulfate 1.25 0.75 Magnesium acetate-0.5 Trace element: Mn 0.5 ppm 0.5 ppm Zn 0.050 0.05 Cu 0.02 0.02 Fe 3 3 Mo 0.01 0.01 B 0.5 0.5 3 sections were provided, and the above-mentioned nutrient solution was used. Similarly, spinach was hydroponically cultivated.

【0024】第III区 播種から収穫まで一貫して養液
Cを使用 第IV区 はじめは養液Cを使用し、収穫2日前から養液
Dに切り換え 第V区 はじめは養液Cを使用し、収穫2日前から養
分を除いた脱イオン水に切り換え 栽培期間 35日 株数 各20 pH 6.0
容器 70L 栽培期間35日ののち、収穫したホウレンソウについて
実施例1と同様に分析を行ない、表4に示す結果を得
た。
Section III Use nutrient solution C consistently from sowing to harvesting Section IV Use nutrient solution C initially, switch to nutrient solution D 2 days before harvesting Section V Use nutrient solution C initially 2 days before harvest, switch to deionized water without nutrients Cultivation period 35 days Number of plants 20 pH 6.0 each
Container 70L After a cultivation period of 35 days, the harvested spinach was analyzed in the same manner as in Example 1, and the results shown in Table 4 were obtained.

【0025】 表 4 区画 ビタミンC Ca Mg K 硝酸 蓚酸 地上重 乾物 糖度 第III区 1,166 531 736 7,601 3,885 9,095 25.5 8.88 5.1 第IV区 1,941 988 858 8,977 804 5,864 26.5 9.97 5.8 第V区 1,251 671 746 7,110 2,914 8,364 23.7 9.03 5.3 n=12 単位: 前記に同じ [実施例3] ホウレンソウの土耕栽培 施用量(単位kg/10アール)が表5に示すようにな
る3種の処方で、(元肥+土壌改良材)の混合物を用意
した。混合物Fは常用のものであり、GおよびHは本発
明に従って土壌改良剤に代えて酢酸塩を用いるか、また
は常用の土壌改良剤に酢酸を添加したものである。
Table 4 Compartment Vitamin C Ca Mg K Nitric acid Oxalic acid Above ground weight dry matter Sugar content Section III 1,166 531 736 7,601 3,885 9,095 25.5 8.88 5.1 Section IV 1,941 988 858 8,977 804 5,864 26.5 9.97 5.8 Section V 1,251 671 746 7,110 2,914 8,364 23.7 9.03 5.3 n = 12 Units: Same as above [Example 3] Cultivation of spinach in soil cultivation Three types of formulations with the application rate (unit kg / 10 ares) as shown in Table 5, (primary manure + soil improvement material) ) Was prepared. Mixture F is conventional and G and H are acetates instead of soil improvers or acetic acid added to conventional soil improvers according to the invention.

【0026】 表 5 成 分 混合物F 混合物G 混合物H 普通化成肥料 窒素 15 15 15 リン酸 18 18 18 カリウム 15 15 15 土壌改良剤 炭酸カルシウム 50 50 酢酸カルシウム 79* 酢酸 50 *酢酸カルシウム79kgは炭酸カルシウム50kgと同じモル数。Table 5 Ingredients Mixture F Mixture G Mixture H Ordinary chemical fertilizer Nitrogen 15 15 15 Phosphoric acid 18 18 18 Potassium 15 15 15 Soil conditioner Calcium carbonate 50 50 Calcium acetate 79 * Acetic acid 50 * 79 kg of calcium acetate is 50 kg of calcium carbonate Same moles as.

【0027】一般的な黒ボク土壌を入れた30Lプラン
ターを用いて3区を設け、上記3種の混合物をつぎのよ
うに施用して、 第VI区 混合物F 第VII区 混合物G 第VIII区 混合物H ホウレンソウを栽培した。株数各20。栽培日数42日
ののちに収穫し、実施例1と同様に分析して、表6に示
す結果を得た。
Using a 30 L planter containing ordinary andosol, three sections are provided, and the above three kinds of mixtures are applied as follows. Section VI Mixture F Section VII Mixture G Section VIII Mixture H Spinach was grown. 20 shares each. Harvesting was performed after 42 days of cultivation and analyzed in the same manner as in Example 1 to obtain the results shown in Table 6.

【0028】 表 6 区画 ビタミンC Ca Mg K 硝酸 蓚酸 地上重 乾物 糖度 第VI区 973 613 746 7,601 4,284 9,713 23.7 9.03 4.0 第VII区 1,942 992 858 8,792 817 5,422 24.8 9.44 4.5第VIII区 1,714 763 811 8,545 922 5,779 25.2 9.49 4.4 n=20 単位: 前記に同じTable 6 Compartment Vitamin C Ca Mg K Nitric acid Oxalic acid Above ground weight dry matter Sugar content Section VI 973 613 746 7,601 4,284 9,713 23.7 9.03 4.0 Section VII 1,942 992 858 8,792 817 5,422 24.8 9.44 4.5 Section VIII 1,714 763 811 8,545 922 5,779 25.2 9.49 4.4 n = 20 Unit: Same as above

【0029】[0029]

【発明の効果】本発明の方法に従って作物を栽培すれ
ば、作物中にあって存在が好ましくない物質、たとえば
発ガン物質をつくる硝酸、結石の原因になるシュウ酸の
含有量が大幅に低下し、品質が改善された作物を収穫す
ることができる。それとともに、作物中の好ましい成分
である、ビタミンCやミネラル類の含有量を増大させる
ことができる。不良成分の減少と有効成分の増大とは、
あいまって、現代人の病気の予防と栄養補給に役立つ。
When the crop is grown in accordance with the method of the present invention, the contents of undesired substances in the crop, such as nitric acid, which forms a carcinogen, and oxalic acid, which causes calculus, are greatly reduced. , Crops with improved quality can be harvested. At the same time, the content of vitamin C and minerals, which are preferable components in the crop, can be increased. The decrease in bad components and the increase in active ingredients
Together, they help prevent modern-day illness and provide nutrition.

【0030】収穫した作物の乾物量が増大していること
は、繊維質の多い野菜類ができることを意味する。よく
知られているように、繊維質の摂取は新陳代謝を盛んに
し、消化器の活動を助ける。
The increase in the dry matter content of the harvested crop means that vegetables having a high fiber content can be obtained. As is well known, fiber intake fuels metabolism and aids digestive activity.

【0031】作物中の糖度の値が上昇していることか
ら、味覚の面でも、よりよい野菜類を提供できることが
わかる。
The increase in the sugar content in the crop indicates that better vegetables can be provided in terms of taste.

【0032】本発明の作物の品質改善剤は、水耕・土耕
いずれにも容易に施用でき、簡単に効果を挙げることが
できる。
The crop quality improving agent of the present invention can be easily applied to both hydroponic and soil cultivation, and can easily provide an effect.

───────────────────────────────────────────────────── フロントページの続き (51)Int.Cl.7 識別記号 FI テーマコート゛(参考) C05G 3/00 C05G 3/00 Z 3/04 3/04 5/00 5/00 A Z C09K 17/14 C09K 17/14 H 17/16 17/16 H // C09K 101:00 101:00 Fターム(参考) 2B022 AA01 AB11 2B314 MA01 MA15 4H011 AB03 BA01 BA06 BB06 BB18 BC18 DA13 DD01 DD04 4H026 AA07 AB04 4H061 AA10 DD11 DD14 DD20 EE27 FF01 FF07 FF08 HH07 HH11 JJ03 JJ06 KK01 KK02 LL26──────────────────────────────────────────────────続 き Continued on the front page (51) Int.Cl. 7 Identification symbol FI Theme coat ゛ (Reference) C05G 3/00 C05G 3/00 Z 3/04 3/04 5/00 5/00 AZ C09K 17/14 C09K 17/14 H 17/16 17/16 H // C09K 101: 00 101: 00 F term (reference) 2B022 AA01 AB11 2B314 MA01 MA15 4H011 AB03 BA01 BA06 BB06 BB18 BC18 DA13 DD01 DD04 4H026 AA07 AB04 4H061 AA10 DD11 DD14 DD20 EE27 FF01 FF07 FF08 HH07 HH11 JJ03 JJ06 KK01 KK02 LL26

Claims (10)

【特許請求の範囲】[Claims] 【請求項1】 品質が改善された作物を収穫することが
できる作物の栽培方法であって、栽培期間の当初から、
または少なくとも末期に、適量の酢酸または酢酸塩を施
用することによって、含有する硝酸分およびシュウ酸分
が減少した作物を収穫することを特徴とする作物の栽培
方法。
Claims 1. A method of cultivating a crop capable of harvesting a crop with improved quality, comprising:
Or a crop cultivation method characterized by harvesting a crop having a reduced content of nitric acid and oxalic acid by applying an appropriate amount of acetic acid or acetate at least at the end.
【請求項2】 作物の栽培が水耕法によるものであり、
栽培期間の途中から、有効成分として酢酸または酢酸塩
を含有する養液を使用して実施する請求項1の作物の栽
培方法。
2. The cultivation of a crop is performed by a hydroponic method,
The crop cultivation method according to claim 1, wherein the crop is cultivated using a nutrient solution containing acetic acid or acetate as an active ingredient during the cultivation period.
【請求項3】 酢酸イオン濃度が0.1〜4mM/Lで
ある養液を使用して実施する請求項2の水耕法による作
物の栽培方法。
3. The method for cultivating a crop by a hydroponic method according to claim 2, which is carried out using a nutrient solution having an acetate ion concentration of 0.1 to 4 mM / L.
【請求項4】 作物の栽培が土耕法によるものであり、
栽培期間の当初から、または途中から、肥料または土壌
改良剤に酢酸または酢酸塩を添加したものを使用して栽
培を行なう請求項1の作物の栽培方法。
4. The cultivation of the crop is by soil cultivation,
The method for cultivating a crop according to claim 1, wherein the cultivation is carried out from the beginning or during the cultivation period using a fertilizer or a soil conditioner to which acetic acid or acetate is added.
【請求項5】 酢酸または酢酸塩を(酢酸塩の場合は酢
酸分に換算して)、1回の施用量が5〜75kg/10
アールとなるように使用して実施する請求項4の土耕法
による作物の栽培方法。
5. An amount of acetic acid or acetate (converted to acetic acid in the case of acetate) is 5 to 75 kg / 10.
The method for cultivating a crop by the soil cultivation method according to claim 4, wherein the crop is cultivated by being used so as to form a round.
【請求項6】 栽培する作物がホウレンソウである請求
項1ないし5のいずれかの作物の栽培方法。
6. The method for cultivating a crop according to claim 1, wherein the cultivated crop is spinach.
【請求項7】 少なくとも1種の有効成分を含有する肥
料および(または)土壌改良剤に、酢酸または酢酸塩を
配合してなり、作物の栽培に当たり施用することによっ
て、含有する硝酸分およびシュウ酸分が減少した作物を
与える作物の品質改善剤。
7. A fertilizer and / or a soil conditioner containing at least one active ingredient, which is mixed with acetic acid or an acetate, and applied for cultivation of a crop, whereby the nitrate content and the oxalic acid content are increased. A crop quality improver that gives crops with reduced minutes.
【請求項8】 酢酸塩が、酢酸カリウム、酢酸アンモニ
ウム、酢酸カルシウムおよび酢酸マグネシウムから選ん
だ1種または2種以上である請求項7の作物の品質改善
剤。
8. The crop quality improving agent according to claim 7, wherein the acetate is one or more selected from potassium acetate, ammonium acetate, calcium acetate and magnesium acetate.
【請求項9】 水耕法に使用する養液の形態、または土
耕法に使用する液肥の形態である請求項7の作物の品質
改善剤。
9. The crop quality improving agent according to claim 7, which is in the form of a nutrient solution used for hydroponics or a liquid fertilizer used for soil cultivation.
【請求項10】 土耕法に使用する粉末または顆粒の形
態である請求項7の作物の品質改善剤。
10. The crop quality improving agent according to claim 7, which is in the form of powder or granules for use in soil cultivation.
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