JP3687455B2 - Crop cultivation method and crop quality improving agent - Google Patents

Crop cultivation method and crop quality improving agent Download PDF

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Publication number
JP3687455B2
JP3687455B2 JP2000002846A JP2000002846A JP3687455B2 JP 3687455 B2 JP3687455 B2 JP 3687455B2 JP 2000002846 A JP2000002846 A JP 2000002846A JP 2000002846 A JP2000002846 A JP 2000002846A JP 3687455 B2 JP3687455 B2 JP 3687455B2
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crop
acetate
cultivation
cultivating
soil
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JP2001190154A (en
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均 関本
隆秀 菊地
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Yoshizawa Lime Industry Co Ltd
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Yoshizawa Lime Industry Co Ltd
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    • Y02P60/216

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  • Soil Conditioners And Soil-Stabilizing Materials (AREA)
  • Fertilizers (AREA)
  • Cultivation Of Plants (AREA)
  • Hydroponics (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)

Description

【技術分野】
【0001】
本発明は、作物とくに野菜の栽培方法の改良に関する。本発明は、硝酸分およびシュウ酸分の含有量が減少し、さらにはビタミン、ミネラルの含有量が増大し、糖度が高まり、品質が改善された作物を収穫することができる栽培方法を提供する。本発明はまた、この栽培方法の実施に使用する作物の品質改善剤にも関する。
【背景技術】
【0002】
水耕栽培による作物の育成に当たっては、養分である窒素、リン酸、カリウム、カルシウム、マグネシウム、イオウに加えて、微量要素であるマンガン、鉄、亜鉛、モリブデン、ホウ素、銅などを、硝酸塩、塩酸塩、硫酸塩あるいはアンモニウム塩の形態で水に溶解して、作物に与えている。標準的な養液処方は「園芸試験場処方」(通称「園試処方」)として知られ、必要に応じてこれに種々の改変を加えたものが使用されている。
【0003】
一方、土耕栽培における養分供給法は、いわゆる有機肥料を別にすれば、上記の必須成分を含有する鉱物資源を原料に使用し、それらを加工して、または合成により得た、尿素、硝酸塩、塩酸塩、硫酸塩、アンモニウム塩、炭酸塩、ケイ酸塩などの形態の肥料とし、それらを作物や土壌の種類に応じて施肥設計して使用している。土壌のpHが好ましい範囲にない場合、これを所望のレベルにするための土壌改良剤なども、肥料とともに使用されている。
【0004】
植物は一般に、とり入れた窒素のかなりの割合を、硝酸の形態で体内に保有する傾向が強い。ところが、硝酸は摂取した人体の内部で他の成分たとえばある種のアミンと結合して、発ガン性の疑いがある物質を作りやすい。従って、収穫した作物の中の硝酸分は、低いことが望ましい。
【0005】
また、葉菜類たとえばホウレンソウは、体内に多量のシュウ酸を蓄積する。シュウ酸は結石を引き起こす原因となる物質で、あまり多量に摂取することは避けたい。さいわいにシュウ酸は、植物を煮ることにより半分程度は溶け出し、食物に残る量は減少するから、おひたしのような伝統的な食物形態にすれば、シュウ酸の害はかなり避けられる。しかし近年、野菜を生食する傾向が増していることを考えると、野菜の中のシュウ酸含有量は、なるべく少なくしたい。
【0006】
低硝酸かつ低シュウ酸の作物を得る栽培法として、水耕によるときは、供給する養分を制限する養分中断法や、水分の吸収を抑制する浸透圧調整剤の使用が行なわれている。これらと別に、問題の成分の濃度が上昇する前に収穫してしまう、早期収穫も検討されている。土耕法による栽培で低硝酸・低シュウ酸の目的を達するには、硝酸塩の形態にある肥料の使用量を制限することや、硝酸形態の窒素が緩効的に作用する化学肥料を、有機質肥料とあわせて使用することが対策となる。もちろん早期収穫も可能である。
【0007】
これまでに知られた手段の例を挙げれば、収穫前の一定期間内を、硝酸態窒素をわずかしか含まないか、またはまったく含まない水耕肥料溶液を用いて栽培することにより、野菜の内部に残存する硝酸態窒素を消費させて生育させる、水耕法が開示されている(特許文献1)。しかし、野菜はほとんどが好硝酸性植物であり、あまりに早くから硝酸態窒素を与えない栽培法では、成長が鈍って生育に限度が出でくるから、収量が低くなる。
【0008】
同じく水耕法で、窒素源を硝酸態ではなく、アンモニア態で使用する方法がある。野菜は好硝酸性植物であるが、アンモニア態窒素があれば、それも部分的に吸収することができる。したがって、養液中の窒素源としてアンモニア態窒素の割合を高くして積極的にアンモニア態窒素を吸収させ、植物の硝酸含有量を低下させようとする試みがなされている。しかし、この方法は成長不良を引き起こしやすく、また、大幅な品質改善には至らない。
【0009】
土耕法の場合は、水耕法について上記したような手法は採用しにくい。窒素源が尿素やアンモニアの形態であっても、土壌中で微生物による硝酸化成作用を受けるし、空中の窒素が酸化されれば硝酸となり、雨水に溶け込んで地上に落ちてくる。したがって、硝酸を土壌から取り除いた条件下に作物を栽培することは、実質上できない。
【特許文献1】
特公平7−102051号公報
【発明の開示】
【発明が解決しようとする課題】
【0010】
本発明の目的は、作物とくに野菜類の栽培において、水耕法によるのであれ土耕法によるのであれ、収穫時の作物に含有される硝酸分およびシュウ酸分が減少し、品質が改善された作物を得ることができる作物の栽培方法を提供することにある。その方法の実施に使用する作物の品質改善剤を提供することもまた、本発明の目的に含まれる。
【課題を解決するための手段】
【0011】
上記の目的を達成する本発明の作物の栽培方法は、品質が改善された作物を収穫することができる作物の栽培方法であって、栽培期間の当初から、または少なくとも末期に、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上の酢酸塩を適量施用することによって、含有する硝酸分およびシュウ酸分が減少した作物を収穫することを特徴とする作物の栽培方法である。
【0012】
この栽培方法に使用する作物の品質改善剤は、少なくとも1種の有効成分を含有する肥料および(または)土壌改良剤に、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上の酢酸塩を配合してなり、作物の栽培に当たり施用することによって、含有する硝酸分およびシュウ酸分が減少した作物を与える品質改善剤である。
【発明の効果】
【0011】
本発明の方法に従って作物を栽培すれば、作物中にあって存在が好ましくない物質、たとえば発ガン物質をつくる硝酸、結石の原因になるシュウ酸の含有量が大幅に低下し、品質が改善された作物を収穫することができる。それとともに、作物中の好ましい成分である、ビタミンCやミネラル類の含有量を増大させることができる。不良成分の減少と有効成分の増大とは、あいまって、現代人の病気の予防と栄養補給に役立つ。
【0012】
収穫した作物の乾物量が増大していることは、繊維質の多い野菜類ができることを意味する。よく知られているように、繊維質の摂取は新陳代謝を盛んにし、消化器の活動を助ける。
【0015】
作物中の糖度の値が上昇していることから、味覚の面でも、よりよい野菜類を提供できることがわかる。
【0016】
本発明の作物の品質改善剤は、水耕・土耕いずれにも容易に施用でき、簡単に効果を挙げることができる。
【発明を実施するための最良の形態】
【0017】
酢酸塩は、上記のように、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上を使用する。これに他の酢酸塩が加わっても差し支えない。
【0018】
本発明に従う作物の品質改善剤は、液状の形態、代表的には水耕法に使用する養液、または土耕法に使用する液肥の形態が可能である。また、土耕法に使用する粉末または顆粒の形態も可能である。
【0019】
本発明の作物の栽培法は、水耕法にも土耕法にも適用できるが、作物に与える養分のコントロールが容易であり、発明の効果を確実に得るという観点からは、水耕法がより適している。水耕法の場合、栽培期間の当初および途中までは通常の処方の養液を使用して栽培し、途中から、有効成分として酢酸塩を含有する養液を使用するという形態をとる。この切り換えは、収穫に先立つ1〜10日の間、好ましくは2〜3日の間に行なう。
【0020】
養液が含有すべき酢酸塩の量は、酢酸イオンの濃度にして、0.1〜4mM/Lの範囲が好ましい。酢酸イオン濃度が0.1mM/Lに満たない低濃度では、酢酸塩を使用する意義が乏しく、発明の効果が得られない。一方、酢酸イオンの量が多すぎると、作物の成長が押さえられることがある。4mM/Lを超える高い濃度は、しばしば有害である。好適な酢酸イオン濃度は、作物の種類によっても若干異なるが、通常1〜3mM/Lの範囲にある。
【0021】
土耕法により作物を栽培する場合は、栽培期間の当初から施用してもよいが、途中から、肥料または土壌改良剤に酢酸塩を添加したものを使用して本発明を実施すると、散布の手数を増す必要がなく、有利である。散布の手数が問題にならないのであれば、別々に与えてもよいことはもちろんである。当初から施用する場合、つまり、たとえば元肥および追肥の両方に酢酸塩を与える場合は、酢酸にして、元肥は、1回につき5〜75kg/10アール、数回の合計で10〜150kg/10アールが適当であり、追肥は、1回につき5〜50kg/10アール、数回の合計で10〜100kg/10アールが適当である。
【0022】
本発明の栽培方法は、とくに葉菜類に適用して硝酸含有量の低減された作物を収穫できるが、とりわけホウレンソウのようにシュウ酸の含有量が高いものを対象にしたとき、その意義が高い。硝酸含有量が高い作物は、シュウ酸の含有量も高くなりがちであることが知られている。
【実施例】
[実施例1] ホウレンソウの水耕栽培
【0023】
表1に示す2種の処方で、養液AおよびBを用意した。養液Aは園試処方を改変したものであり、養液Bは、本発明に従ってさらにその一部を酢酸塩で置き換えたものである。
【0024】
表 1
成 分 養液A 養液B
硝酸カリウム 5.5mM/L 5.5mM/L
硫酸カリウム 1.25 0.75
酢酸カリウム − 1.0
硝酸カルシウム 2.75 2.75
塩化カルシウム 1.25 0.75
酢酸カルシウム − 0.5
リン酸二水素アンモニウム 4/3 4/3
硫酸マグネシウム 1.25 0.75
酢酸マグネシウム − 0.5
微量元素: Mn 0.5ppm 0.5ppm
Zn 0.05 0.05
Cu 0.02 0.02
Fe 3 3
Mo 0.01 0.01
B 0.5 0.5
3区を設け、上記の養液を使用して、下記の供給条件でホウレンソウの水耕栽培を行なった。養液は2〜3日ごとに交換し、pHは毎日調整した。
【0025】
第I区 播種から収穫まで一貫して養液Aを使用
第II区 はじめは養液Aを使用し、収穫2日前から養液Bに切り換え
第III区 はじめは養液Aを使用し、収穫2日前から養分を除いた脱イオン水に切り換え
栽培期間 35日 株数 各20 pH 6.0 容器 70L
栽培期間35日ののち、収穫したホウレンソウの地上部を分析し、含有成分を定量して、表2に示す結果を得た。
【0026】
表 2
区画 ビタミンC Ca Mg 硝酸 蓚酸 地上重 乾物 糖度
第I区 1,166 531 736 7,601 3,885 9,095 25.5 8.88 5.1
第II区 1,941 988 858 8,977 804 5,864 26.5 9.97 5.8
III 1,251 671 746 7,110 2,914 8,364 23.7 9.03 5.3
n=12
単位 地上重はg/株 乾物は% 糖度はBrix その他はppm/新鮮重
[実施例2] ホウレンソウの土耕栽培
【0027】
施用量(単位kg/10アール)が表3に示すようになる2種の処方で、(元肥+土壌改良材)の混合物を用意した。混合物Cは常用のものであり、Dは本発明に従って土壌改良剤に代えて酢酸塩を用いるものである。
【0028】
表 3
成 分 混合物C 混合物D
普通化成肥料 窒素 15 15
リン酸 18 18
カリウム 15 15
土壌改良剤 炭酸カルシウム 50
酢酸カルシウム 79 *
*酢酸カルシウム79kgは炭酸カルシウム50kgと同じモル数。
【0029】
一般的な黒ボク土壌を入れた30Lプランターを用いて2区を設け、上記2種の混合物をつぎのように施用して、
第IV区 混合物C
第V区 混合物D
ホウレンソウを栽培した。株数各20。栽培日数42日ののちに収穫し、実施例1と同様に分析して、表4に示す結果を得た。
【0030】
表 4
区画 ビタミンC Ca Mg 硝酸 蓚酸 地上重 乾物 糖度
第IV区 973 613 746 7,601 4,284 9,713 23.7 9.03 4.0
第V区 1,942 992 858 8,792 817 5,422 24.8 9.44 4.5
n=20 単位: 前記に同じ
【Technical field】
[0001]
The present invention relates to an improved method for cultivating crops, particularly vegetables. The present invention provides a cultivation method capable of harvesting crops with reduced contents of nitric acid and oxalic acid, and further increased contents of vitamins and minerals, increased sugar content, and improved quality. . The present invention also relates to an agent for improving the quality of crops used for carrying out this cultivation method.
[Background]
[0002]
In the cultivation of hydroponic crops, in addition to nutrients such as nitrogen, phosphate, potassium, calcium, magnesium, and sulfur, trace elements such as manganese, iron, zinc, molybdenum, boron, and copper are added to nitrate, hydrochloric acid, etc. It is dissolved in water in the form of salt, sulfate or ammonium salt and given to crops. A standard nutrient solution formulation is known as a “horticultural laboratory prescription” (commonly known as “horticultural prescription”), and various modifications are used as necessary.
[0003]
On the other hand, the nutrient supply method in soil cultivation, apart from the so-called organic fertilizer, uses the above-mentioned mineral resources containing the essential ingredients as raw materials, processed them, or obtained by synthesis, urea, nitrate, Fertilizers in the form of hydrochlorides, sulfates, ammonium salts, carbonates, silicates, etc., are used by applying fertilizer according to the type of crop or soil. If the pH of the soil is not in the preferred range, soil improvers and the like to bring it to the desired level are also used with fertilizers.
[0004]
Plants generally tend to retain a significant proportion of the incorporated nitrogen in the body in the form of nitric acid. However, nitric acid is likely to combine with other components such as certain amines inside the ingested human body to make a substance suspected of causing carcinogenicity. Therefore, it is desirable that the nitrate content in the harvested crop is low.
[0005]
Leaf vegetables such as spinach accumulate a large amount of oxalic acid in the body. Oxalic acid is a substance that causes stones, and you should avoid taking too much. Fortunately, about half of oxalic acid melts when the plant is boiled, and the amount remaining in the food decreases, so the traditional food form, such as sea urchin, can avoid oxalic acid damage considerably. However, given the increasing tendency to eat vegetables in recent years, we want to reduce the oxalic acid content in vegetables as much as possible.
[0006]
As a cultivation method for obtaining a crop of low nitric acid and low oxalic acid, when hydroponics is used, a nutrient interruption method for restricting nutrients to be supplied and an osmotic pressure regulator for suppressing water absorption are used. Apart from these, early harvesting, in which harvesting occurs before the concentration of the component in question increases, is also being considered. In order to achieve the purpose of low nitric acid and low oxalic acid in soil cultivation, it is necessary to limit the amount of fertilizer used in the form of nitrate, or to use chemical fertilizers in which nitrogen in the form of nitrate acts slowly. Use with fertilizers as a countermeasure. Of course, early harvesting is also possible.
[0007]
An example of the means known so far is to cultivate the inside of a vegetable by growing it with a hydroponic fertilizer solution that contains little or no nitrate nitrogen for a certain period of time before harvesting. A hydroponic method is disclosed in which nitrate nitrogen remaining in the plant is consumed and grown (Patent Document 1). However, most vegetables are nitrite plants, and the cultivation method that does not give nitrate nitrogen too early will slow down the growth and limit the growth, resulting in a low yield.
[0008]
Similarly, there is a hydroponics method in which the nitrogen source is used in an ammonia state instead of a nitrate state. Vegetables are nitrophilic plants, but if ammonia nitrogen is present, it can also be partially absorbed. Accordingly, attempts have been made to increase the proportion of ammonia nitrogen as a nitrogen source in the nutrient solution to actively absorb ammonia nitrogen and reduce the nitrate content of plants. However, this method tends to cause poor growth and does not lead to a significant quality improvement.
[0009]
In the case of the soil cultivation method, it is difficult to adopt the method described above for the hydroponics method. Even if the nitrogen source is in the form of urea or ammonia, it undergoes nitrification by microorganisms in the soil, and when nitrogen in the air is oxidized, it becomes nitric acid, dissolves in rainwater and falls to the ground. Therefore, it is virtually impossible to grow crops under conditions where nitric acid is removed from the soil.
[Patent Document 1]
Japanese Patent Publication No. 7-102051 [Disclosure of the Invention]
[Problems to be solved by the invention]
[0010]
The object of the present invention is to improve the quality of crops, especially vegetables, by reducing the content of nitric acid and oxalic acid contained in the crops at the time of harvest, whether by hydroponics or soil cultivation. An object of the present invention is to provide a method for cultivating a crop from which a crop can be obtained. It is also within the scope of the present invention to provide crop quality improvers for use in carrying out the method.
[Means for Solving the Problems]
[0011]
The method for cultivating a crop of the present invention that achieves the above object is a method for cultivating a crop capable of harvesting a crop with improved quality, wherein potassium acetate , acetic acid are used from the beginning of the cultivation period or at least at the end of the cultivation period. A crop cultivation method characterized by harvesting a crop having reduced nitrate and oxalate contents by applying an appropriate amount of one or more acetates selected from ammonium and calcium acetate .
[0012]
The crop quality improver used in this cultivation method is a fertilizer and / or soil improver containing at least one active ingredient, and one or more selected from potassium acetate, ammonium acetate and calcium acetate. It is a quality improving agent that contains an acetate and is applied to the cultivation of the crop to give a crop with a reduced content of nitric acid and oxalic acid.
【The invention's effect】
[0011]
When a crop is cultivated according to the method of the present invention, the content of undesired substances in the crop, such as nitric acid that forms a carcinogen, oxalic acid that causes stones, is greatly reduced, and quality is improved. Crops can be harvested. At the same time, it is possible to increase the content of vitamin C and minerals, which are preferable components in the crop. Combined with the reduction of bad ingredients and the increase of active ingredients, it helps prevent modern people's diseases and provide nutrition.
[0012]
An increase in the amount of dry matter in harvested crops means that vegetables with high fiber content can be produced. As is well known, fiber intake stimulates metabolism and helps digestive activity.
[0015]
From the fact that the value of sugar content in crops is increasing, it can be seen that better vegetables can be provided also in terms of taste.
[0016]
The crop quality improving agent of the present invention can be easily applied to both hydroponics and soil plowing, and can provide an effect easily.
BEST MODE FOR CARRYING OUT THE INVENTION
[0017]
As described above, one or more kinds of acetates selected from potassium acetate, ammonium acetate, and calcium acetate are used. Other acetates can be added to this.
[0018]
The crop quality improving agent according to the present invention can be in a liquid form, typically a nutrient solution used for hydroponics, or a liquid manure used for soil cultivation. Moreover, the form of the powder or granule used for a soil cultivation method is also possible.
[0019]
The cultivation method of the crop of the present invention can be applied to both hydroponics and soil cultivation methods, but from the viewpoint of easily controlling the nutrients given to the crop and reliably obtaining the effects of the invention, More suitable. In the case of hydroponics, cultivation is carried out using a nutrient solution of a normal prescription until the beginning and midway of the cultivation period, and a nutrient solution containing acetate as an active ingredient is used from the middle. This switching takes place between 1 and 10 days prior to harvesting, preferably between 2 and 3 days.
[0020]
The amount of acetate to be contained in the nutrient solution is preferably in the range of 0.1 to 4 mM / L in terms of acetate ion concentration. At low concentrations where the acetate ion concentration is less than 0.1 mM / L, the significance of using acetate is poor and the effects of the invention cannot be obtained. On the other hand, if the amount of acetate ions is too large, crop growth may be suppressed. High concentrations above 4 mM / L are often detrimental. The suitable acetate ion concentration varies slightly depending on the type of crop, but is usually in the range of 1 to 3 mM / L.
[0021]
When cultivating crops by the soil cultivation method, it may be applied from the beginning of the cultivation period, but when the present invention is carried out using a fertilizer or a soil conditioner added with acetate, There is no need to increase the number of steps, which is advantageous. Of course, if the amount of spraying does not matter, it may be given separately. When applied from the beginning, that is, for example, when acetate is given to both the manure and top fertilizer, acetic acid is used, and the manure is 5 to 75 kg / 10 ares at a time, and a total of several times is 10 to 150 kg / 10 ares Appropriate topdressing is 5-50 kg / 10 ares per time, and a total of several times is 10-100 kg / 10 ares.
[0022]
The cultivation method of the present invention can be applied particularly to leafy vegetables to harvest crops with a reduced nitric acid content, but is particularly significant when targeting oxalic acid high contents such as spinach. It is known that crops with high nitric acid content tend to have high oxalic acid content.
【Example】
[Example 1] Hydroponic cultivation of spinach [0023]
Nutrient solutions A and B were prepared with the two prescriptions shown in Table 1. The nutrient solution A is a modified version of the garden trial formulation, and the nutrient solution B is obtained by further replacing a part of the nutrient solution B with acetate according to the present invention.
[0024]
Table 1
Ingredient nutrient solution A nutrient solution B
Potassium nitrate 5.5 mM / L 5.5 mM / L
Potassium sulfate 1.25 0.75
Potassium acetate-1.0
Calcium nitrate 2.75 2.75
Calcium chloride 1.25 0.75
Calcium acetate-0.5
Ammonium dihydrogen phosphate 4/3 4/3
Magnesium sulfate 1.25 0.75
Magnesium acetate-0.5
Trace element: Mn 0.5ppm 0.5ppm
Zn 0.05 0.05
Cu 0.02 0.02
Fe 3 3
Mo 0.01 0.01
B 0.5 0.5
Three sections were prepared, and spinach was cultivated using the above nutrient solution under the following supply conditions. The nutrient solution was changed every 2-3 days, and the pH was adjusted every day.
[0025]
Section I Use nutrient solution A consistently from sowing to harvest Section II Use nutrient solution A at the beginning and switch to nutrient solution B two days before harvest Section III Use nutrient solution A at the beginning and harvest 2 Change to deionized water from which nutrients were removed from the previous day Cultivation period 35 days Number of strains 20 pH 6.0 each 70L
After the cultivation period of 35 days, the above-ground part of the harvested spinach was analyzed, the contained components were quantified, and the results shown in Table 2 were obtained.
[0026]
Table 2
Compartment Vitamin C Ca Mg K nitric acid oxalic acid Ground weight, dry matter, sugar content <br/> Zone I 1,166 531 736 7,601 3,885 9,095 25.5 8.88 5.1
District II 1,941 988 858 8,977 804 5,864 26.5 9.97 5.8
Chapter III District 1,251 671 746 7,110 2,914 8,364 23.7 9.03 5.3
n = 12
Unit Ground weight is g / stock Dry matter is% Sugar content is Brix Others are ppm / fresh weight [Example 2] Spinach cultivation in spinach [0027]
A mixture of (original fertilizer + soil conditioner) was prepared with two types of prescriptions with application rates (unit: kg / 10 are) as shown in Table 3. Mixture C is conventional and D uses acetate instead of soil amendment according to the present invention.
[0028]
Table 3
Component Mixture C Mixture D
Normal chemical fertilizer Nitrogen 15 15
Phosphoric acid 18 18
Potassium 15 15
Soil improver Calcium carbonate 50
Calcium acetate 79 *
* 79 kg of calcium acetate has the same number of moles as 50 kg of calcium carbonate.
[0029]
Using a 30L planter with general black soil, set up 2 sections and apply the mixture of the above 2 types as follows:
Section IV Mixture C
Zone V Mixture D
Spinach was cultivated. 20 shares each. Harvested after 42 days of cultivation, analyzed in the same manner as in Example 1, and the results shown in Table 4 were obtained.
[0030]
Table 4
Compartment Vitamin C Ca Mg K Nitric acid Succinic acid Ground weight Dry matter Sugar content <br/> Division IV 973 613 746 7,601 4,284 9,713 23.7 9.03 4.0
Section V 1,942 992 858 8,792 817 5,422 24.8 9.44 4.5
n = 20 Unit: Same as above

Claims (5)

品質が改善された作物を収穫することができる作物の栽培方法であって、栽培期間の当初から、または少なくとも末期に、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上の酢酸塩を適量施用することによって、含有する硝酸分およびシュウ酸分が減少した作物を収穫することを特徴とする作物の栽培方法。A method for cultivating a crop capable of harvesting a crop of improved quality , comprising one or more acetic acid selected from potassium acetate, ammonium acetate and calcium acetate from the beginning or at least at the end of the cultivation period A method for cultivating a crop, characterized by harvesting a crop having a reduced content of nitric acid and oxalic acid by applying an appropriate amount of salt. 作物の栽培が水耕法によるものであり、栽培期間の途中から、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上の酢酸塩を含有し、その酢酸イオン濃度が0.1〜4mM/Lである養液を使用して実施する請求項1の作物の栽培方法。Cultivation is based on hydroponics, and contains one or more acetates selected from potassium acetate, ammonium acetate and calcium acetate from the middle of the cultivation period , and the acetate ion concentration is 0.1. The cultivation method of the crop of Claim 1 implemented using the nutrient solution which is -4 mM / L. 作物の栽培が土耕法によるものであり、栽培期間の途中から、追肥として施用する肥料または土壌改良剤に対し、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上の酢酸塩を、酢酸分に換算して1回の施用量が5〜75 kg /10アールとなるように添加したものを使用して栽培を行なう請求項1の作物の栽培方法。Cultivation is based on soil cultivation, and one or more acetates selected from potassium acetate, ammonium acetate and calcium acetate for fertilizer or soil conditioner applied as additional fertilizer during the cultivation period The method for cultivating a crop according to claim 1, wherein the cultivation is carried out using an amount added to the acetic acid content so that a single application rate is 5 to 75 kg / 10 are. 栽培する作物がホウレンソウである請求項1ないし3のいずれかの作物の栽培方法。The method for cultivating a crop according to any one of claims 1 to 3, wherein the cultivated crop is spinach. 請求項1ないし4に記載した作物の栽培方法に使用する追肥用の品質改善剤であって、少なくとも1種の有効成分を含有する肥料および(または)土壌改良剤に、酢酸塩として、酢酸カリウム、酢酸アンモニウムおよび酢酸カルシウムから選んだ1種または2種以上を配合してなる作物の品質改善剤。 A quality improving agent for additional fertilizer used in the method for cultivating a crop according to claim 1 to 4, wherein the fertilizer and / or soil improver containing at least one active ingredient is used as potassium acetate as an acetate. , one or quality improving agents of crops by blending two or more kinds selected from ammonium acetate and calcium acetate.
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