IT1149483B - Macchina perfezionata per la formatura di croissants e simili - Google Patents

Macchina perfezionata per la formatura di croissants e simili

Info

Publication number
IT1149483B
IT1149483B IT19310/82A IT1931082A IT1149483B IT 1149483 B IT1149483 B IT 1149483B IT 19310/82 A IT19310/82 A IT 19310/82A IT 1931082 A IT1931082 A IT 1931082A IT 1149483 B IT1149483 B IT 1149483B
Authority
IT
Italy
Prior art keywords
croissants
similar
forming
machine perfected
perfected
Prior art date
Application number
IT19310/82A
Other languages
English (en)
Other versions
IT8219310A0 (it
Inventor
Costa Maurizio Dalla
Original Assignee
Costa Maurizio Dalla
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Costa Maurizio Dalla filed Critical Costa Maurizio Dalla
Priority to IT19310/82A priority Critical patent/IT1149483B/it
Publication of IT8219310A0 publication Critical patent/IT8219310A0/it
Priority to DE19823216493 priority patent/DE3216493A1/de
Priority to CH2644/82A priority patent/CH652002A5/it
Priority to US06/374,432 priority patent/US4441408A/en
Priority to CA000402620A priority patent/CA1180231A/en
Priority to ES512517D priority patent/ES512517A0/es
Priority to FR8214145A priority patent/FR2520198B1/fr
Application granted granted Critical
Publication of IT1149483B publication Critical patent/IT1149483B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/06—Machines for coiling sheets of dough, e.g. for producing rolls

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
IT19310/82A 1982-01-26 1982-01-26 Macchina perfezionata per la formatura di croissants e simili IT1149483B (it)

Priority Applications (7)

Application Number Priority Date Filing Date Title
IT19310/82A IT1149483B (it) 1982-01-26 1982-01-26 Macchina perfezionata per la formatura di croissants e simili
DE19823216493 DE3216493A1 (de) 1982-01-26 1982-04-29 Maschine zur herstellung von hoernchen u.dgl.
CH2644/82A CH652002A5 (it) 1982-01-26 1982-04-30 Macchina per la formatura di croissants e simili.
US06/374,432 US4441408A (en) 1982-01-26 1982-05-03 Machine for forming croissants and the like confectionery products
CA000402620A CA1180231A (en) 1982-01-26 1982-05-10 Machine for forming croissants and the like confectionery products
ES512517D ES512517A0 (es) 1982-01-26 1982-05-14 "maquina perfeccionada para la formacion de bollos llamados croissants y similares".
FR8214145A FR2520198B1 (fr) 1982-01-26 1982-08-12 Machine pour la fabrication de croissants et produits de patisserie similaires

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT19310/82A IT1149483B (it) 1982-01-26 1982-01-26 Macchina perfezionata per la formatura di croissants e simili

Publications (2)

Publication Number Publication Date
IT8219310A0 IT8219310A0 (it) 1982-01-26
IT1149483B true IT1149483B (it) 1986-12-03

Family

ID=11156619

Family Applications (1)

Application Number Title Priority Date Filing Date
IT19310/82A IT1149483B (it) 1982-01-26 1982-01-26 Macchina perfezionata per la formatura di croissants e simili

Country Status (7)

Country Link
US (1) US4441408A (it)
CA (1) CA1180231A (it)
CH (1) CH652002A5 (it)
DE (1) DE3216493A1 (it)
ES (1) ES512517A0 (it)
FR (1) FR2520198B1 (it)
IT (1) IT1149483B (it)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4617082A (en) * 1984-11-19 1986-10-14 Kimberly-Clark Corporation Method and apparatus for applying discrete strips to a web of material
JPS61271939A (ja) * 1985-05-27 1986-12-02 レオン自動機株式会社 クロワツサンの製造方法及び装置
US4622890A (en) * 1985-09-03 1986-11-18 The Pillsbury Company Dough lapper
CA1291370C (en) * 1986-06-18 1991-10-29 Torahiko Hayashi Apparatus and method for rolling croissant dough pieces
ES2066647B1 (es) * 1992-05-22 1997-05-16 Soriano Angel Lozano Unidad de continuo para la formacion de croissants.
US5606906A (en) * 1995-11-21 1997-03-04 The Pillsbury Company Controller for dough lapper
IT1292364B1 (it) * 1997-05-20 1999-01-29 Barilla Alimentare Spa Dispositivo per la formatura di prodotti da forno
EP1132003B1 (de) 2000-02-23 2003-08-20 A. FRITSCH GMBH & CO. KG Herstellung gebogener Teigwickel für Croissants
DE10034177B4 (de) * 2000-02-23 2004-07-15 A. Fritsch Gmbh & Co Kg Herstellung gebogener Teigwickel für Croissants
ITMI20020464A1 (it) * 2002-03-06 2003-09-08 Arturo Colamussi Apparato per la piegatura di croissant
CA2570555A1 (en) * 2004-06-21 2006-01-05 General Mills Marketing, Inc. Croissants and method for forming same
CN101991052B (zh) * 2009-08-20 2013-04-24 通用磨坊销售公司 饺子制作方法及制作设备
TWI407921B (zh) * 2009-08-20 2013-09-11 Gen Mills Marketing Inc 餃子製作方法及製作設備
US9888693B2 (en) * 2015-09-03 2018-02-13 Anko Food Machine Co., Ltd. Dumpling wrapping device

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1450576A (en) * 1973-08-09 1976-09-22 Winner Food Products Ltd Manufacture of filled pastry rolls
DE2512776A1 (de) * 1975-03-22 1976-10-07 Kemper Kate Anlage fuer die aufbereitung und herstellung verschiedener brotsorten
US4034119A (en) * 1976-01-27 1977-07-05 Nisshin Flour Milling Co., Ltd. Method and apparatus for preventing cave-in of baked goods

Also Published As

Publication number Publication date
ES8303031A1 (es) 1983-02-16
DE3216493A1 (de) 1983-08-04
ES512517A0 (es) 1983-02-16
FR2520198A1 (fr) 1983-07-29
IT8219310A0 (it) 1982-01-26
US4441408A (en) 1984-04-10
FR2520198B1 (fr) 1987-06-26
CA1180231A (en) 1985-01-02
CH652002A5 (it) 1985-10-31

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