IT1012136B - Processo per la preparazione di alimenti a base proteica - Google Patents

Processo per la preparazione di alimenti a base proteica

Info

Publication number
IT1012136B
IT1012136B IT22076/74A IT2207674A IT1012136B IT 1012136 B IT1012136 B IT 1012136B IT 22076/74 A IT22076/74 A IT 22076/74A IT 2207674 A IT2207674 A IT 2207674A IT 1012136 B IT1012136 B IT 1012136B
Authority
IT
Italy
Prior art keywords
protein
preparation
based foods
foods
Prior art date
Application number
IT22076/74A
Other languages
English (en)
Original Assignee
Battelle Development Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Battelle Development Corp filed Critical Battelle Development Corp
Application granted granted Critical
Publication of IT1012136B publication Critical patent/IT1012136B/it

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F16—ENGINEERING ELEMENTS AND UNITS; GENERAL MEASURES FOR PRODUCING AND MAINTAINING EFFECTIVE FUNCTIONING OF MACHINES OR INSTALLATIONS; THERMAL INSULATION IN GENERAL
    • F16D—COUPLINGS FOR TRANSMITTING ROTATION; CLUTCHES; BRAKES
    • F16D9/00—Couplings with safety member for disconnecting, e.g. breaking or melting member
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fish Paste Products (AREA)
IT22076/74A 1973-05-11 1974-04-29 Processo per la preparazione di alimenti a base proteica IT1012136B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH670173A CH569424A5 (it) 1973-05-11 1973-05-11

Publications (1)

Publication Number Publication Date
IT1012136B true IT1012136B (it) 1977-03-10

Family

ID=4313684

Family Applications (1)

Application Number Title Priority Date Filing Date
IT22076/74A IT1012136B (it) 1973-05-11 1974-04-29 Processo per la preparazione di alimenti a base proteica

Country Status (20)

Country Link
US (1) US3973044A (it)
JP (1) JPS5713254B2 (it)
AT (2) AT349866B (it)
BE (1) BE814723A (it)
BR (1) BR7403663D0 (it)
CA (1) CA1034423A (it)
CH (1) CH569424A5 (it)
DE (2) DE2356438A1 (it)
ES (1) ES426237A1 (it)
FR (1) FR2228438B1 (it)
GB (1) GB1432278A (it)
IE (1) IE39488B1 (it)
IL (1) IL44745A (it)
IT (1) IT1012136B (it)
LU (1) LU70034A1 (it)
NL (1) NL7405646A (it)
SE (1) SE389795B (it)
SU (1) SU537613A3 (it)
YU (1) YU115574A (it)
ZA (1) ZA742742B (it)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH594363A5 (it) * 1975-11-14 1978-01-13 Nestle Sa
US4133901A (en) * 1976-03-31 1979-01-09 The Quaker Oats Company Protein film process
CH623730A5 (it) * 1977-09-29 1981-06-30 Nestle Sa
EP0077775A1 (en) * 1981-04-29 1983-05-04 Nabisco, Inc. Low cost texturized vegetable protein
US4440798A (en) * 1982-11-08 1984-04-03 Nabisco Brands, Inc. Low cost texturized vegetable protein
DE3728155A1 (de) * 1986-12-03 1987-12-10 Inst Hochseefischerei Verfahren und anlage zur herstellung strukturierter erzeugnisse
GB8714541D0 (en) * 1987-06-22 1987-07-29 Ici Plc Texturising process
NZ227806A (en) * 1988-02-09 1991-03-26 Nadreph Ltd Proteinaceous food product; meat protein dough passed between rollers
US5422135A (en) * 1989-05-17 1995-06-06 Nadreph Limited Process for preparing a gelled food product sheet
JPH078177A (ja) * 1993-06-28 1995-01-13 Nisshin Oil Mills Ltd:The 食肉様蛋白食品の製造方法
AU2001259550A1 (en) * 2000-07-15 2002-01-30 Midwest Grain Products, Inc. Wheat gluten-based emulsified sausage products and method of pro duction thereof
GB0117176D0 (en) * 2001-07-13 2001-09-05 Mars Uk Ltd Thin film forming
GB2403393B (en) * 2003-01-10 2005-07-20 Mars Inc Wafer
EP3508067A1 (en) * 2018-01-05 2019-07-10 Dragsbaek A/S A method for production of vegetable meat substitute with improved texture
WO2019191809A1 (en) * 2018-04-04 2019-10-10 ProForm Innovation Pty Limited Shredding device for textured protein foodstuff

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2132690A (en) * 1937-06-03 1938-10-11 Perley A Hilliard Edible material in ribbon form
DE1517095A1 (de) * 1965-01-14 1969-10-09 Poetzl Dipl Ing Chem Ernst Verfahren zur Herstellung eines trockenen,stueckigen Nahrungsmittelkonzentrates
US3810764A (en) * 1970-05-25 1974-05-14 Ralston Purina Co Method of producing expanded,textured protein products
US3814823A (en) * 1970-09-30 1974-06-04 Procter & Gamble Meat analogs having the fiber structure of meat
US3840679A (en) * 1972-04-28 1974-10-08 Procter & Gamble Creping process of preparing an improved meat analog

Also Published As

Publication number Publication date
ZA742742B (en) 1975-04-30
IL44745A0 (en) 1974-07-31
NL7405646A (it) 1974-11-13
IL44745A (en) 1976-12-31
DE2421343A1 (de) 1974-11-21
LU70034A1 (it) 1974-10-01
SU537613A3 (ru) 1976-11-30
AT349866B (de) 1979-04-25
BR7403663D0 (pt) 1974-11-26
CA1034423A (en) 1978-07-11
ATA374574A (de) 1978-09-15
BE814723A (fr) 1974-09-02
AT374574B (de) 1978-09-15
FR2228438A1 (it) 1974-12-06
JPS5713254B2 (it) 1982-03-16
GB1432278A (en) 1976-04-14
IE39488L (en) 1974-11-11
SE389795B (sv) 1976-11-22
IE39488B1 (en) 1978-10-25
YU115574A (en) 1982-02-28
ATA767377A (de) 1983-09-15
FR2228438B1 (it) 1978-11-17
JPS5040766A (it) 1975-04-14
ES426237A1 (es) 1976-07-01
AU6877074A (en) 1975-11-13
US3973044A (en) 1976-08-03
CH569424A5 (it) 1975-11-28
DE2356438A1 (de) 1974-11-28

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