IS6669A - Tæki til að útvega ósónað saltvatn sem nota á semkælandi og sýklaeyðandi efni fyrir fiskafurðir - Google Patents
Tæki til að útvega ósónað saltvatn sem nota á semkælandi og sýklaeyðandi efni fyrir fiskafurðirInfo
- Publication number
- IS6669A IS6669A IS6669A IS6669A IS6669A IS 6669 A IS6669 A IS 6669A IS 6669 A IS6669 A IS 6669A IS 6669 A IS6669 A IS 6669A IS 6669 A IS6669 A IS 6669A
- Authority
- IS
- Iceland
- Prior art keywords
- saline
- antimicrobial
- fish
- provision
- equipment
- Prior art date
Links
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 title 2
- 239000011780 sodium chloride Substances 0.000 title 2
- 241000251468 Actinopterygii Species 0.000 title 1
- 230000000845 anti-microbial effect Effects 0.000 title 1
- 239000004599 antimicrobial Substances 0.000 title 1
- CBENFWSGALASAD-UHFFFAOYSA-N Ozone Chemical compound [O-][O+]=O CBENFWSGALASAD-UHFFFAOYSA-N 0.000 abstract 2
- 239000013505 freshwater Substances 0.000 abstract 2
- 230000001105 regulatory effect Effects 0.000 abstract 2
- 230000002070 germicidal effect Effects 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K63/00—Receptacles for live fish, e.g. aquaria; Terraria
- A01K63/04—Arrangements for treating water specially adapted to receptacles for live fish
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K63/00—Receptacles for live fish, e.g. aquaria; Terraria
- A01K63/04—Arrangements for treating water specially adapted to receptacles for live fish
- A01K63/042—Introducing gases into the water, e.g. aerators, air pumps
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/358—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES200001690A ES2172409B2 (es) | 2000-07-07 | 2000-07-07 | Equipo para la obtencion de agua salobre ozonizada para ser utilizada como medio refrigerador y germicida de productos pesqueros. |
| PCT/ES2001/000268 WO2002007526A1 (es) | 2000-07-07 | 2001-07-06 | Equipo para la obtencion de agua salobre ozonizada para ser utilizada como medio refrigerador y germicida de productos pesqueros |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IS6669A true IS6669A (is) | 2003-01-03 |
| IS2358B IS2358B (is) | 2008-04-15 |
Family
ID=8494170
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IS6669A IS2358B (is) | 2000-07-07 | 2003-01-03 | Tæki til að útvega ósónað saltvatn sem nota á semkælandi og sýklaeyðandi efni fyrir fiskafurðir |
Country Status (13)
| Country | Link |
|---|---|
| EP (1) | EP1316258B1 (is) |
| AT (1) | ATE330484T1 (is) |
| AU (1) | AU2001269142A1 (is) |
| CA (1) | CA2414973C (is) |
| DE (1) | DE60121004T2 (is) |
| DK (1) | DK1316258T3 (is) |
| ES (2) | ES2172409B2 (is) |
| IS (1) | IS2358B (is) |
| NO (1) | NO324292B1 (is) |
| PL (1) | PL200023B1 (is) |
| PT (1) | PT1316258E (is) |
| WO (1) | WO2002007526A1 (is) |
| ZA (1) | ZA200300157B (is) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7174744B2 (en) | 2002-08-20 | 2007-02-13 | American Air Liquide, Inc. | Method of improving the biocidal efficacy of dry ice |
| NL1024926C2 (nl) * | 2003-12-02 | 2005-06-06 | Townsend Engineering B V | Inrichting en werkwijze voor het met vloeistof bewerken van voedingsmiddelen. |
| ES2289884B1 (es) * | 2005-08-05 | 2009-01-01 | Angel Ramos Celma | Procedimiento para alargar la conservacion de todo tipo de alimentos, especialmente pescados. |
| ES2321782B1 (es) * | 2006-08-09 | 2010-03-17 | Jose Juan Sanmartin Ruano | Procedimiento para la obtencion de agua salada esterilizada. |
| ES2340656B1 (es) * | 2010-02-17 | 2011-03-15 | Grupo 03 Projects And Systems, S.L. | Procedimiento e instalacion para la higienizacion de articulos alimenticios y otros, con reciclado del agua utilizada. |
| FR3027081B1 (fr) | 2014-10-10 | 2016-12-23 | Chassis Brakes Int Bv | "frein a disque a etrier coulissant comportant un ressort central de rappel elastique d'un patin de freinage exterieur comportant des moyens de rattrapage du jeu d'usure, ressort et kit de remplacement" |
| CN111264453B (zh) * | 2020-03-06 | 2022-03-01 | 鲁东大学 | 一种用于刺参养殖池塘的降温制冷装置 |
| CN111664613A (zh) * | 2020-05-12 | 2020-09-15 | 河南科技大学 | 一种臭氧-流化冰的制备系统及制备方法 |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS56106547A (en) * | 1980-01-25 | 1981-08-24 | Kanekiyuu:Kk | Storage of fresh fish and device therefor |
| JPH02145178A (ja) * | 1988-11-26 | 1990-06-04 | Sanyo Denshi Kogyo Kk | 食品処理装置 |
| JPH0556730A (ja) * | 1991-09-02 | 1993-03-09 | Mitsubishi Heavy Ind Ltd | いけす用オゾン・空気供給装置 |
| JPH09105569A (ja) * | 1995-10-05 | 1997-04-22 | Sanyo Electric Co Ltd | オゾン氷製造装置 |
| JPH10185375A (ja) * | 1996-12-20 | 1998-07-14 | Kobe Steel Ltd | オゾン含有氷の製造方法 |
| US5858430A (en) * | 1997-11-03 | 1999-01-12 | Endico; Felix W. | Food preservation and disinfection method utilizing low temperature delayed onset aqueous phase oxidation |
-
2000
- 2000-07-07 ES ES200001690A patent/ES2172409B2/es not_active Expired - Fee Related
-
2001
- 2001-07-06 EP EP01947470A patent/EP1316258B1/en not_active Expired - Lifetime
- 2001-07-06 AU AU2001269142A patent/AU2001269142A1/en not_active Abandoned
- 2001-07-06 DE DE60121004T patent/DE60121004T2/de not_active Expired - Lifetime
- 2001-07-06 AT AT01947470T patent/ATE330484T1/de not_active IP Right Cessation
- 2001-07-06 WO PCT/ES2001/000268 patent/WO2002007526A1/es active IP Right Grant
- 2001-07-06 PT PT01947470T patent/PT1316258E/pt unknown
- 2001-07-06 PL PL359597A patent/PL200023B1/pl not_active IP Right Cessation
- 2001-07-06 DK DK01947470T patent/DK1316258T3/da active
- 2001-07-06 ES ES01947470T patent/ES2266215T3/es not_active Expired - Lifetime
- 2001-07-06 CA CA002414973A patent/CA2414973C/en not_active Expired - Fee Related
-
2003
- 2003-01-03 IS IS6669A patent/IS2358B/is unknown
- 2003-01-06 NO NO20030047A patent/NO324292B1/no not_active IP Right Cessation
- 2003-01-07 ZA ZA200300157A patent/ZA200300157B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NO324292B1 (no) | 2007-09-17 |
| DK1316258T3 (da) | 2006-10-23 |
| PL200023B1 (pl) | 2008-11-28 |
| EP1316258A1 (en) | 2003-06-04 |
| AU2001269142A1 (en) | 2002-02-05 |
| ES2172409A1 (es) | 2002-09-16 |
| EP1316258B1 (en) | 2006-06-21 |
| WO2002007526A1 (es) | 2002-01-31 |
| ES2172409B2 (es) | 2003-06-16 |
| IS2358B (is) | 2008-04-15 |
| ATE330484T1 (de) | 2006-07-15 |
| NO20030047L (no) | 2003-01-06 |
| ZA200300157B (en) | 2004-02-10 |
| CA2414973A1 (en) | 2003-01-06 |
| ES2266215T3 (es) | 2007-03-01 |
| DE60121004T2 (de) | 2007-01-04 |
| NO20030047D0 (no) | 2003-01-06 |
| PT1316258E (pt) | 2006-10-31 |
| DE60121004D1 (de) | 2006-08-03 |
| PL359597A1 (en) | 2004-08-23 |
| CA2414973C (en) | 2007-01-16 |
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