IN2015DN01489A - - Google Patents

Info

Publication number
IN2015DN01489A
IN2015DN01489A IN1489DEN2015A IN2015DN01489A IN 2015DN01489 A IN2015DN01489 A IN 2015DN01489A IN 1489DEN2015 A IN1489DEN2015 A IN 1489DEN2015A IN 2015DN01489 A IN2015DN01489 A IN 2015DN01489A
Authority
IN
India
Prior art keywords
present
glucan polymer
composition
mixture
weight
Prior art date
Application number
Other languages
English (en)
Inventor
Laurence Devaux
Aurore Perrin
Original Assignee
J Soufflet Ets
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by J Soufflet Ets filed Critical J Soufflet Ets
Publication of IN2015DN01489A publication Critical patent/IN2015DN01489A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231Pectin; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27Xanthan not combined with other microbial gums
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/271Curdlan; beta-1-3 glucan; Polysaccharides produced by agrobacterium or alcaligenes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/24Cellulose or derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30Dietetic or nutritional methods, e.g. for losing weight
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A61K31/716Glucans
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/04Anorexiants; Antiobesity agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/06Antihyperlipidemics
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00Drugs for disorders of the cardiovascular system
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/50Polysaccharides, gums
    • A23V2250/502Gums
    • A23V2250/5034Beta-Glucan

Landscapes

  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Mycology (AREA)
  • Public Health (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Veterinary Medicine (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Epidemiology (AREA)
  • Molecular Biology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Diabetes (AREA)
  • Child & Adolescent Psychology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Cardiology (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Medicinal Preparation (AREA)
IN1489DEN2015 2012-08-24 2013-08-22 IN2015DN01489A (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP12306021.2A EP2700321A1 (en) 2012-08-24 2012-08-24 Aqueous food composition enriched in beta-glucan
PCT/EP2013/067493 WO2014029857A1 (en) 2012-08-24 2013-08-22 AQUEOUS FOOD COMPOSITION ENRICHED IN β-GLUCAN

Publications (1)

Publication Number Publication Date
IN2015DN01489A true IN2015DN01489A (ko) 2015-07-03

Family

ID=46832315

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1489DEN2015 IN2015DN01489A (ko) 2012-08-24 2013-08-22

Country Status (17)

Country Link
US (1) US20150216217A1 (ko)
EP (2) EP2700321A1 (ko)
JP (1) JP2015527068A (ko)
KR (1) KR20150044959A (ko)
CN (1) CN104703484A (ko)
AU (1) AU2013304958B2 (ko)
BR (1) BR112015003810A2 (ko)
CA (1) CA2882709A1 (ko)
CL (1) CL2015000425A1 (ko)
IL (1) IL237370A0 (ko)
IN (1) IN2015DN01489A (ko)
MX (1) MX2015002263A (ko)
RU (1) RU2015110162A (ko)
SG (1) SG11201501309UA (ko)
UA (1) UA114334C2 (ko)
WO (1) WO2014029857A1 (ko)
ZA (1) ZA201501172B (ko)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014100358A2 (en) * 2012-12-19 2014-06-26 Abbott Laboratories Nutritional compositions with heart health benefits
WO2016012403A1 (en) * 2014-07-21 2016-01-28 Nestec S.A. Nutritional products to promote safe swallowing for individuals with dysphagia
EP3028583A1 (en) * 2014-11-17 2016-06-08 Etablissements J. Soufflet Liquid milk drink enriched in B-glucan
US20160219921A1 (en) * 2015-02-04 2016-08-04 Natalja Klein Super food beverage
CA3022530C (en) * 2016-05-02 2024-01-09 Carlsberg Breweries A/S Beverages containing barley .beta.-glucan
CA3040741A1 (en) * 2016-12-27 2018-07-05 Hill's Pet Nutrition, Inc. Pet food compositions and methods for the same
US11019837B2 (en) * 2017-11-08 2021-06-01 Pepsico, Inc. Mouthfeel modulation in reduced and sugar-free beverages using a blend of pectin and xanthan gum
WO2019207063A1 (en) * 2018-04-25 2019-10-31 Carlsberg A/S Barley based beverages
JP6824222B2 (ja) * 2018-05-18 2021-02-03 サントリーホールディングス株式会社 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
CN110882236B (zh) * 2019-11-26 2022-12-02 上海市同仁医院 一种抗肿瘤组合物、治疗癌症的药物制剂及其应用
CN116546890A (zh) * 2020-11-17 2023-08-04 西姆莱斯股份公司 包含谷物β-葡聚糖或含β-葡聚糖的谷物提取物的液体组合物

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI113938B (fi) 1999-10-13 2004-07-15 Suomen Viljava Oy Menetelmä beta-glukaanin suhteen rikastetun kauratuotteen valmistamiseksi sekä menetelmällä saatavan tuotteen käyttö
EP1299424B1 (en) 2000-07-03 2008-09-03 Granate Seed Limited COLD WATER SOLUBLE $g(b)-GLUCAN PRODUCT AND PROCESS FOR PREPARING THE SAME
AU1480402A (en) * 2000-11-09 2002-05-21 Commw Scient Ind Res Org Barley with reduced SSII activity and starch containing products with a reduced amylopectin content
DE60217310T2 (de) * 2001-03-26 2007-10-04 Société des Produits Nestlé S.A. Getränkepulver
FI20010780A0 (fi) * 2001-04-12 2001-04-12 Raisio Benecol Oy Parannetut koostumukset
GB0213612D0 (en) * 2002-06-13 2002-07-24 Novartis Nutrition Ag Organic compounds
AU2004226354C1 (en) * 2003-04-02 2010-12-09 Cargill, Incorporated Improved dietary fiber containing materials comprising low molecular weight glucan
WO2006002539A1 (en) * 2004-07-02 2006-01-12 The Governors Of The University Of Alberta AQUEOUS SOLUTIONS CONTAINING β-GLUCAN AND GUMS
RU2383253C2 (ru) * 2004-10-11 2010-03-10 Равинторайсио Ой Жидкая композиция волокон, способ ее получения, ее применение и пищевой продукт
JP2006193662A (ja) * 2005-01-14 2006-07-27 Sanei Gen Ffi Inc 増粘組成物用添加剤
FR2912610B1 (fr) * 2007-02-20 2009-05-15 Gervais Danone Sa Produit alimentaire semi-fluide comprenant des fibres de beta-glucane
AU2009213253A1 (en) * 2008-02-14 2009-08-20 Barley & Oats Co., Ltd Method for producing fermented product using natural material, and food or medicine containing fermented product made from same
FI120617B (fi) * 2008-03-04 2009-12-31 Valtion Teknillinen Menetelmä viljalesetuotteen valmistamiseksi
JP5528718B2 (ja) * 2008-03-31 2014-06-25 株式会社Adeka βグルカン組成物を用いた血糖値上昇抑制剤及びインスリン分泌促進剤
CN100500011C (zh) * 2008-04-23 2009-06-17 内蒙古蒙牛乳业(集团)股份有限公司 乳制品及其制备方法
US20140308389A1 (en) * 2010-10-01 2014-10-16 Children's Hospital Oakland Research Institute Low calorie nutritional compositions for maintaining metabolic balance

Also Published As

Publication number Publication date
JP2015527068A (ja) 2015-09-17
MX2015002263A (es) 2015-05-08
AU2013304958A1 (en) 2015-03-12
WO2014029857A1 (en) 2014-02-27
EP2887822A1 (en) 2015-07-01
CL2015000425A1 (es) 2015-09-21
RU2015110162A (ru) 2016-10-20
EP2700321A1 (en) 2014-02-26
UA114334C2 (uk) 2017-05-25
BR112015003810A2 (pt) 2017-10-24
AU2013304958B2 (en) 2016-12-15
SG11201501309UA (en) 2015-04-29
CN104703484A (zh) 2015-06-10
IL237370A0 (en) 2015-04-30
CA2882709A1 (en) 2014-02-27
US20150216217A1 (en) 2015-08-06
ZA201501172B (en) 2015-12-23
KR20150044959A (ko) 2015-04-27

Similar Documents

Publication Publication Date Title
IN2015DN01489A (ko)
MX2015014168A (es) Formulacion de aceite de transmision para reducir el consumo de combustible.
BR112014029754A2 (pt) soluções de tensoativos contendo n-metil-n-oleilglucaminas e n-metil-n-c12-c14-acilglucaminas
MY175753A (en) Curcumin solubilisate
MX2014005562A (es) Composiciones de tratamiento de superficie que incluyen sales protectoras.
BR112015013278A2 (pt) composição condicionadora de tecidos
BR112014029752A2 (pt) uso de n-metil-n-acilglucaminas como estabilizadores de frio em soluções de tensoativos
MX2014007007A (es) Productos alimenticios aireados con estabilidad de espuma mejorada.
IN2014DN02851A (ko)
IN2015DN01951A (ko)
MX2018003926A (es) Composicion para mejorar el rendimiento.
MX367561B (es) Composicion cosmetica.
BR112015001728B8 (pt) composições de condicionador
MX2016007921A (es) Composiciones de acido hialuronico que comprenden mepivacaina.
IN2015DN00402A (ko)
MY181213A (en) Refrigerant
IN2015DN03337A (ko)
MY162959A (en) Packaged liquid or pasty food composition and process for producing the same
MX2011008324A (es) Composiciones que contienen 1,2-benzisotiazolin-3-ona.
BR112015022261A2 (pt) chapa de aço elétrico não orientado que tem propriedades excelentes de perda de ferro de alta frequência
MX2013013828A (es) Una composicion para la preparacion de acido hialuronico reticulado viscoelastico, y acido hialuronico reticulado obtenido al usar la misma.
BR102013024429B8 (pt) Composições de óleo baixo compreendendo resorcinol 4-substituído e um éster de cadeia carbônica grande
UA109460C2 (uk) N-гетарилметилпіразолілкарбоксаміди
IN2013CH06132A (ko)
MX2014002068A (es) Co - cristales de ciprodinilo y ditianon.