IN2015DN00523A - - Google Patents

Info

Publication number
IN2015DN00523A
IN2015DN00523A IN523DEN2015A IN2015DN00523A IN 2015DN00523 A IN2015DN00523 A IN 2015DN00523A IN 523DEN2015 A IN523DEN2015 A IN 523DEN2015A IN 2015DN00523 A IN2015DN00523 A IN 2015DN00523A
Authority
IN
India
Prior art keywords
oil
present
olein
sus
relates
Prior art date
Application number
Other languages
English (en)
Inventor
Lucas Guillermo Pan
Eduardo Pedro Dubinsky
Martin Oscar Grondona
Andrés Daniel Zambelli
Alberto Javier Leon
Original Assignee
Advanta Internat Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Advanta Internat Bv filed Critical Advanta Internat Bv
Publication of IN2015DN00523A publication Critical patent/IN2015DN00523A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04Working-up
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10Ester interchange
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436Fatty acid esters
    • C12P7/6445Glycerides
    • C12P7/6458Glycerides by transesterification, e.g. interesterification, ester interchange, alcoholysis or acidolysis
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
IN523DEN2015 2012-07-24 2013-07-22 IN2015DN00523A (uk)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP2012064547 2012-07-24
PCT/EP2013/065419 WO2014016250A1 (en) 2012-07-24 2013-07-22 1,3-specific intraesterification

Publications (1)

Publication Number Publication Date
IN2015DN00523A true IN2015DN00523A (uk) 2015-06-26

Family

ID=48875017

Family Applications (1)

Application Number Title Priority Date Filing Date
IN523DEN2015 IN2015DN00523A (uk) 2012-07-24 2013-07-22

Country Status (12)

Country Link
US (1) US9795152B2 (uk)
EP (1) EP2877034B1 (uk)
JP (1) JP6749761B2 (uk)
AR (1) AR091873A1 (uk)
BR (1) BR112015001616B8 (uk)
DK (1) DK2877034T3 (uk)
ES (1) ES2704278T3 (uk)
HU (1) HUE041320T2 (uk)
IN (1) IN2015DN00523A (uk)
RU (1) RU2635696C2 (uk)
UA (1) UA117348C2 (uk)
WO (1) WO2014016250A1 (uk)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20170049121A1 (en) * 2015-08-20 2017-02-23 Bunge Oils, Inc. High stearic high oleic shortening compositions and methods of making and using the same
BR112021004497A2 (pt) * 2018-09-14 2021-06-08 Bunge Növényolajipari Zártköruen Muködo Részvénytársaság produto de gordura em pasta, processo de preparação do mesmo e seu uso como pasta de mesa ou em panificação
KR102172409B1 (ko) * 2018-12-18 2020-11-02 충남대학교산학협력단 저소화성 유지 조성물 및 아실 마이그레이션 반응을 사용한 이의 제조방법
CN115279876A (zh) * 2020-01-13 2022-11-01 阿彻丹尼尔斯米德兰公司 用于食品涂抹物和人造奶油结构化的非热带植物油的酶促内酯化
CN115197784B (zh) * 2022-07-08 2024-01-09 华南理工大学 一种猪油替代油脂及其制备方法与应用

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5288619A (en) * 1989-12-18 1994-02-22 Kraft General Foods, Inc. Enzymatic method for preparing transesterified oils
US6022577A (en) * 1990-12-07 2000-02-08 Nabisco Technology Company High stearic acid soybean oil blends
JPH06240290A (ja) * 1993-02-16 1994-08-30 Asahi Denka Kogyo Kk 分別軟質油の加工方法
JP3485522B2 (ja) * 2000-05-11 2004-01-13 日清オイリオ株式会社 アイスコーティング用油脂組成物およびアイスコーティング用剤
DE60113993T2 (de) * 2000-06-15 2006-07-06 Unilever N.V. Herstellung von triglyceridmischungen
BR0318602A (pt) * 2003-11-14 2006-10-17 Consejo Superior Investigacion óleo de girassol, planta de girassol, sementes de girassol, método para produção de uma planta que forma sementes contendo um óleo endógeno, planta hìbrida, progenitura de planta hìbrida, óleo, e produto alimentìcio
AR061984A1 (es) * 2006-07-14 2008-08-10 Consejo Superior Investigacion Aceites fraccionados liquidos y estables
JPWO2008010543A1 (ja) * 2006-07-19 2009-12-17 日清オイリオグループ株式会社 チョコレート製品に適するハードバターの製造方法
TWI429400B (zh) * 2007-09-07 2014-03-11 Nisshin Oillio Group Ltd 硬奶油的製造方法
KR101075559B1 (ko) * 2009-09-28 2011-10-20 씨제이제일제당 (주) 하드버터의 제조방법

Also Published As

Publication number Publication date
BR112015001616B8 (pt) 2022-10-18
WO2014016250A1 (en) 2014-01-30
ES2704278T3 (es) 2019-03-15
EP2877034B1 (en) 2018-10-03
EP2877034A1 (en) 2015-06-03
UA117348C2 (uk) 2018-07-25
BR112015001616A2 (pt) 2017-07-04
DK2877034T3 (en) 2019-01-28
JP2015522296A (ja) 2015-08-06
RU2015105971A (ru) 2016-09-10
AR091873A1 (es) 2015-03-04
US20150164101A1 (en) 2015-06-18
BR112015001616B1 (pt) 2020-08-04
RU2635696C2 (ru) 2017-11-15
HUE041320T2 (hu) 2019-05-28
US9795152B2 (en) 2017-10-24
JP6749761B2 (ja) 2020-09-02

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