ID18501A - Metode dan sistem pengolahan makanan - Google Patents
Metode dan sistem pengolahan makananInfo
- Publication number
- ID18501A ID18501A IDP972932A ID972932A ID18501A ID 18501 A ID18501 A ID 18501A ID P972932 A IDP972932 A ID P972932A ID 972932 A ID972932 A ID 972932A ID 18501 A ID18501 A ID 18501A
- Authority
- ID
- Indonesia
- Prior art keywords
- systems
- food processing
- processing methods
- methods
- food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0061—Cleaning or disinfecting poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
- A23B4/09—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block with direct contact between the food and the chemical, e.g. liquid N2, at cryogenic temperature
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/30—Apparatus for preserving using liquids ; Methods therefor by spraying of liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/0408—Freezing; Subsequent thawing; Cooling the material being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B7/0416—Freezing; Subsequent thawing; Cooling the material being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
- A23B7/05—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block
- A23B7/055—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals other than cryogenics, before or during cooling, e.g. in the form of an ice coating or frozen block with direct contact between the food and the chemical, e.g. liquid nitrogen, at cryogenic temperature
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/157—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/158—Apparatus for preserving using liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/159—Apparatus for preserving using solids
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F9/00—Multistage treatment of water, waste water or sewage
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/24—Treatment of water, waste water, or sewage by flotation
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/30—Treatment of water, waste water, or sewage by irradiation
- C02F1/32—Treatment of water, waste water, or sewage by irradiation with ultraviolet light
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/46—Treatment of water, waste water, or sewage by electrochemical methods
- C02F1/461—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis
- C02F1/463—Treatment of water, waste water, or sewage by electrochemical methods by electrolysis by electrocoagulation
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/72—Treatment of water, waste water, or sewage by oxidation
- C02F1/76—Treatment of water, waste water, or sewage by oxidation with halogens or compounds of halogens
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/72—Treatment of water, waste water, or sewage by oxidation
- C02F1/78—Treatment of water, waste water, or sewage by oxidation with ozone
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F3/00—Biological treatment of water, waste water, or sewage
- C02F2003/001—Biological treatment of water, waste water, or sewage using granular carriers or supports for the microorganisms
- C02F2003/003—Biological treatment of water, waste water, or sewage using granular carriers or supports for the microorganisms using activated carbon or the like
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F2103/00—Nature of the water, waste water, sewage or sludge to be treated
- C02F2103/22—Nature of the water, waste water, sewage or sludge to be treated from the processing of animals, e.g. poultry, fish, or parts thereof
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Hydrology & Water Resources (AREA)
- Environmental & Geological Engineering (AREA)
- Water Supply & Treatment (AREA)
- Organic Chemistry (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Processing Of Solid Wastes (AREA)
- Processing Of Meat And Fish (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/711,779 US5879732A (en) | 1996-09-10 | 1996-09-10 | Food processing method |
Publications (1)
Publication Number | Publication Date |
---|---|
ID18501A true ID18501A (id) | 1998-04-16 |
Family
ID=24859496
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IDP972932A ID18501A (id) | 1996-09-10 | 1997-08-22 | Metode dan sistem pengolahan makanan |
Country Status (11)
Country | Link |
---|---|
US (6) | US5879732A (id) |
EP (1) | EP0827695B1 (id) |
JP (1) | JPH1099014A (id) |
AU (1) | AU692414B2 (id) |
CA (1) | CA2214673C (id) |
DE (1) | DE69734089T2 (id) |
DK (1) | DK0827695T3 (id) |
ID (1) | ID18501A (id) |
NZ (1) | NZ328565A (id) |
PL (1) | PL322041A1 (id) |
ZA (1) | ZA977523B (id) |
Families Citing this family (166)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5879732A (en) | 1996-09-10 | 1999-03-09 | Boc Group, Inc. | Food processing method |
US20030165602A1 (en) * | 1997-03-13 | 2003-09-04 | Garwood Anthony J.M. | Labeling, marking and pricing of meat products |
US20030170358A1 (en) * | 1997-03-13 | 2003-09-11 | Garwood Anthony J.M. | Tray with microperforations for gas transfer |
US20040146602A1 (en) * | 2000-11-28 | 2004-07-29 | Garwood Anthony J.M. | Continuous production and packaging of perishable goods in low oxygen environments |
US20060147588A1 (en) * | 1997-03-13 | 2006-07-06 | Case Ready Solutions Llc | Products, methods and apparatus for fresh meat processing and packaging |
US20030185947A1 (en) * | 1997-03-13 | 2003-10-02 | Garwood Anthony J.M. | Apparatus for biaxially stretching a web of overwrapping material |
US20030170359A1 (en) * | 1997-03-13 | 2003-09-11 | Garwood Anthony J. M. | Method for controlling water content with decontamination in meats |
US20030182903A1 (en) * | 1997-03-13 | 2003-10-02 | Garwood Anthony J.M. | Continuous packaging in enclosed conduits |
US7575770B2 (en) * | 1997-03-13 | 2009-08-18 | Safefresh Technologies, Llc | Continuous production and packaging of perishable goods in low oxygen environments |
US6866832B2 (en) * | 1997-03-13 | 2005-03-15 | Safefresh Technologies, Llc | Method and apparatus for sanitizing perishable goods in enclosed conduits |
US7093734B2 (en) * | 1997-03-13 | 2006-08-22 | Safefresh Technologies, Llc | Tray with side recesses and channels for gas transfer |
US20030185937A1 (en) * | 1997-03-13 | 2003-10-02 | Garwood Anthony J.M. | Tracking meat goods to country of origin |
US7415428B2 (en) * | 1997-03-13 | 2008-08-19 | Safefresh Technologies, Llc | Processing meat products responsive to customer orders |
US20030175392A1 (en) * | 1997-03-13 | 2003-09-18 | Garwood Anthony J.M. | Grinding meat into low-oxygen atmosphere |
US20040037932A1 (en) * | 1997-03-13 | 2004-02-26 | Garwood Anthony J.M. | Method and apparatus for sanitizing and processing perishable goods in enclosed conduits |
US20040081729A1 (en) * | 1997-03-13 | 2004-04-29 | Garwood Anthony J.M. | Continuous production and packaging of perishable goods in low oxygen environments |
US20030091708A1 (en) * | 1997-03-13 | 2003-05-15 | Garwood Anthony J.M. | Irradiation in low oxygen environment |
US7205016B2 (en) * | 1997-03-13 | 2007-04-17 | Safefresh Technologies, Llc | Packages and methods for processing food products |
US20030124221A1 (en) * | 1997-03-13 | 2003-07-03 | Garwood Anthony J.M. | Method and apparatus for grinding, blending, and proportioning meat, and apparatus calibration |
NL1010673C2 (nl) | 1998-11-27 | 2000-05-30 | Stork Pmt | Toevoegen van additief aan een vleesprodukt. |
DE60022339T2 (de) | 1999-04-30 | 2006-06-22 | Excel Corp., Wichita | Verfahren zur bearbeitung von tierkörpern und apparat zur generierung elektrischer stimulation |
AU7383300A (en) | 1999-09-14 | 2001-04-17 | Charles A. Meldrum | Multiple-stage energy-efficient produce processing system |
AU1253301A (en) * | 1999-09-14 | 2001-04-17 | Charles A. Meldrum | Produce washing system utilizing multiple energy sources |
EP1132005B1 (en) * | 1999-09-22 | 2006-03-01 | Mayekawa Mfg Co.Ltd. | Poultry processing method and system |
US6620354B1 (en) | 1999-11-29 | 2003-09-16 | The Conair Group, Inc. | Apparatus and method for producing and cutting extruded material using temperature feedback |
US6213864B1 (en) | 1999-12-27 | 2001-04-10 | Water Management Resources, A Division Of 3G Group Sales, Inc. | Water injection system for poultry crop remover |
US6485769B2 (en) | 2000-03-10 | 2002-11-26 | Air Liquide Canada, Inc. | Food disinfection using ozone |
EP1147713A3 (en) * | 2000-04-20 | 2002-08-21 | L'air Liquide, S.A. à Directoire et Conseil de Surveillance pour l'Etude et l'Exploitation des Procédés Georges Claude | Method for disinfecting wash solution used in food processing |
US7217437B2 (en) | 2000-05-09 | 2007-05-15 | Topkip B.V. | Method and installation for cooling slaughtered poultry |
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JP2002058417A (ja) * | 2000-08-16 | 2002-02-26 | Oriental Kiden Kk | 屠殺場の環境浄化システム |
IT1320761B1 (it) * | 2000-09-14 | 2003-12-10 | Prete Angelo Del | Procedimento per la sterilizzazione di fognature e locali chiusi ingenere. |
US20030165601A1 (en) * | 2000-11-13 | 2003-09-04 | Mark Terry | Food processing method and apparatus |
US6514556B2 (en) | 2000-12-15 | 2003-02-04 | Ecolab Inc. | Method and composition for washing poultry during processing |
US6803066B2 (en) * | 2001-01-18 | 2004-10-12 | Praxair Technology, Inc. | Sanitizing food products |
US20030008605A1 (en) * | 2001-06-20 | 2003-01-09 | Hartford Gerald D. | Livestock processing facility |
US20030077365A1 (en) * | 2001-06-28 | 2003-04-24 | Howarth Jonathan N. | Environmentally-friendly microbiological and microbiocidal control in aqueous systems |
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US6986910B2 (en) * | 2001-06-28 | 2006-01-17 | Albemarle Corporation | Microbiological control in poultry processing |
US20030017359A1 (en) * | 2001-07-17 | 2003-01-23 | American Air Liquide, Inc. | Increased stability low concentration gases, products comprising same, and methods of making same |
US7832550B2 (en) * | 2001-07-17 | 2010-11-16 | American Air Liquide, Inc. | Reactive gases with concentrations of increased stability and processes for manufacturing same |
ATE500350T1 (de) * | 2001-07-17 | 2011-03-15 | Air Liquide | Verfahren zur herstellung einer passivierten oberfläche |
US20030059507A1 (en) * | 2001-09-21 | 2003-03-27 | Lynn Johnson | Pathogen control on agricultural commodities |
US7138145B2 (en) * | 2001-09-21 | 2006-11-21 | O3 Zone Co., Inc. | Method and apparatus for ozination of grain |
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US6737029B2 (en) * | 2001-12-07 | 2004-05-18 | Jimmie D. Miller | Method and apparatus for sterilizing mail |
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US7901276B2 (en) | 2003-06-24 | 2011-03-08 | Albemarle Corporation | Microbiocidal control in the processing of meat-producing four-legged animals |
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1997
- 1997-08-18 NZ NZ328565A patent/NZ328565A/xx unknown
- 1997-08-21 ZA ZA9707523A patent/ZA977523B/xx unknown
- 1997-08-22 ID IDP972932A patent/ID18501A/id unknown
- 1997-09-04 CA CA002214673A patent/CA2214673C/en not_active Expired - Fee Related
- 1997-09-08 EP EP97306956A patent/EP0827695B1/en not_active Expired - Lifetime
- 1997-09-08 AU AU36878/97A patent/AU692414B2/en not_active Ceased
- 1997-09-08 DE DE69734089T patent/DE69734089T2/de not_active Expired - Fee Related
- 1997-09-08 DK DK97306956T patent/DK0827695T3/da active
- 1997-09-09 JP JP9244120A patent/JPH1099014A/ja active Pending
- 1997-09-10 PL PL97322041A patent/PL322041A1/xx unknown
-
1999
- 1999-01-19 US US09/232,822 patent/US6167709B1/en not_active Expired - Fee Related
-
2000
- 2000-10-17 US US09/688,734 patent/US6348227B1/en not_active Expired - Fee Related
-
2002
- 2002-01-15 US US10/044,912 patent/US6551182B2/en not_active Expired - Fee Related
- 2002-08-06 US US10/212,073 patent/US7083510B2/en not_active Expired - Fee Related
-
2006
- 2006-06-07 US US11/448,192 patent/US7470172B2/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
AU692414B2 (en) | 1998-06-04 |
CA2214673C (en) | 2002-02-12 |
DE69734089D1 (de) | 2005-10-06 |
US20070082594A1 (en) | 2007-04-12 |
JPH1099014A (ja) | 1998-04-21 |
US20020090430A1 (en) | 2002-07-11 |
US6348227B1 (en) | 2002-02-19 |
AU3687897A (en) | 1998-03-12 |
CA2214673A1 (en) | 1998-03-10 |
DK0827695T3 (da) | 2005-11-21 |
US7470172B2 (en) | 2008-12-30 |
US6167709B1 (en) | 2001-01-02 |
US5879732A (en) | 1999-03-09 |
ZA977523B (en) | 1998-02-19 |
EP0827695B1 (en) | 2005-08-31 |
DE69734089T2 (de) | 2006-06-14 |
US7083510B2 (en) | 2006-08-01 |
PL322041A1 (en) | 1998-03-16 |
US6551182B2 (en) | 2003-04-22 |
EP0827695A2 (en) | 1998-03-11 |
US20030013401A1 (en) | 2003-01-16 |
NZ328565A (en) | 1999-01-28 |
EP0827695A3 (en) | 2000-08-02 |
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