HUE032977T2 - Eljárás szójaprotein izolátum elõállítására kalcium-kloridos extrakció alkalmazásával ("S703 CIP") - Google Patents

Eljárás szójaprotein izolátum elõállítására kalcium-kloridos extrakció alkalmazásával ("S703 CIP")

Info

Publication number
HUE032977T2
HUE032977T2 HUE12786190A HUE12786190A HUE032977T2 HU E032977 T2 HUE032977 T2 HU E032977T2 HU E12786190 A HUE12786190 A HU E12786190A HU E12786190 A HUE12786190 A HU E12786190A HU E032977 T2 HUE032977 T2 HU E032977T2
Authority
HU
Hungary
Prior art keywords
cip
preparation
calcium chloride
soy protein
protein isolate
Prior art date
Application number
HUE12786190A
Other languages
English (en)
Inventor
Kevin I Segall
Martin Schweizer
Brent E Green
Sarah Medina
Brandy Gosnell
Original Assignee
Burcon Nutrascience Mb Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Burcon Nutrascience Mb Corp filed Critical Burcon Nutrascience Mb Corp
Publication of HUE032977T2 publication Critical patent/HUE032977T2/hu

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Peptides Or Proteins (AREA)
  • Non-Alcoholic Beverages (AREA)
HUE12786190A 2011-05-17 2012-05-09 Eljárás szójaprotein izolátum elõállítására kalcium-kloridos extrakció alkalmazásával ("S703 CIP") HUE032977T2 (hu)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US13/067,201 US8404299B2 (en) 2009-06-30 2011-05-17 Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)

Publications (1)

Publication Number Publication Date
HUE032977T2 true HUE032977T2 (hu) 2017-11-28

Family

ID=47176079

Family Applications (1)

Application Number Title Priority Date Filing Date
HUE12786190A HUE032977T2 (hu) 2011-05-17 2012-05-09 Eljárás szójaprotein izolátum elõállítására kalcium-kloridos extrakció alkalmazásával ("S703 CIP")

Country Status (19)

Country Link
US (1) US8404299B2 (hu)
EP (1) EP2709464B1 (hu)
JP (1) JP6099632B2 (hu)
KR (1) KR20140024910A (hu)
CN (1) CN103841835B (hu)
AU (1) AU2012255641B2 (hu)
BR (1) BR112013029489B8 (hu)
CA (1) CA2835668C (hu)
DK (1) DK2709464T3 (hu)
ES (1) ES2612678T3 (hu)
HK (1) HK1198101A1 (hu)
HU (1) HUE032977T2 (hu)
MX (1) MX2013013531A (hu)
PL (1) PL2709464T3 (hu)
PT (1) PT2709464T (hu)
RS (1) RS55642B1 (hu)
RU (1) RU2620949C2 (hu)
WO (1) WO2012155242A1 (hu)
ZA (1) ZA201308460B (hu)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8563071B2 (en) * 2008-10-21 2013-10-22 Burcon Nutrascience (Mb) Corp. Production of soluble protein solutions from soy (“S701” CIP)
US9700066B2 (en) 2009-06-30 2017-07-11 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 cip”)
US20120171348A1 (en) * 2009-06-30 2012-07-05 Segall Kevin I Production of acid soluble soy protein isolates ("s800")
US8404299B2 (en) * 2009-06-30 2013-03-26 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)
US8778614B2 (en) 2010-08-24 2014-07-15 Enzo Life Sciences, Inc. Assays for detecting modified compounds
US20140010940A1 (en) * 2012-06-25 2014-01-09 Brent E. Green Soy protein product with neutral or near neutral ph ("s701n2")
US9635875B2 (en) * 2013-05-30 2017-05-02 Burcon Nutrascience (Mb) Corp. Production of pulse protein products with reduced astringency

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5235739B2 (hu) * 1972-07-21 1977-09-10
JPS55118351A (en) * 1979-02-28 1980-09-11 Kyowa Hakko Kogyo Co Ltd Preparation of powdery soybean protein
US4296026A (en) * 1980-09-22 1981-10-20 General Foods Inc. Production of soybean protein isolate of improved purity
US4889921A (en) * 1987-04-29 1989-12-26 The University Of Toronto Innovations Foundation Production of rapeseed protein materials
JP3586976B2 (ja) * 1995-07-07 2004-11-10 不二製油株式会社 分画大豆蛋白の製造法及びこれを用いた食品
US5844086A (en) 1996-01-31 1998-12-01 Stilts Corporation Oil seed protein extraction
CN100429988C (zh) * 2001-02-28 2008-11-05 不二制油株式会社 大豆蛋白质、其生产方法及应用它的酸性蛋白质食物
JP2004073181A (ja) * 2002-06-20 2004-03-11 Fuji Oil Co Ltd 塩基性7sグロブリンに富む大豆蛋白の製造方法
CN1901811A (zh) * 2003-11-05 2007-01-24 凯里集团服务国际有限公司 酸稳定大豆蛋白与强化食品或饮料
MXPA06012855A (es) * 2004-05-07 2007-02-15 Burcon Nutrascience Mb Corp Procedimientos para aislamiento de proteinas para la reduccion de acido fitico.
ZA200610169B (en) * 2004-05-07 2008-06-25 Burcon Nutrascience Mb Corp Protein isolation procedures for reducing phytic acid
NZ567517A (en) * 2005-09-21 2011-09-30 Burcon Nutrascience Mb Corp Preparation of canola protein isolate involving isoelectric precipitation
US8563071B2 (en) 2008-10-21 2013-10-22 Burcon Nutrascience (Mb) Corp. Production of soluble protein solutions from soy (“S701” CIP)
US20110236556A1 (en) * 2008-10-21 2011-09-29 Martin Schweizer Production of soluble protein solutions from soy ("s701")
DK2674037T3 (en) * 2009-01-26 2015-11-30 Burcon Nutrascience Mb Corp PREPARATION OF SOLUBLE SOY PROTEIN PRODUCT FROM SOY PROTEIN MICELLA MASS ("S200CA")
CA2751608C (en) * 2009-02-11 2020-10-06 Burcon Nutrascience (Mb) Corp. Preparation of soy protein product using water extraction ("s803")
US9603377B2 (en) 2009-02-11 2017-03-28 Burcon Nutrascience (Mb) Corp. Production of soy protein product using calcium chloride extraction (“S7301”)
HUE034884T2 (hu) * 2009-06-30 2018-03-28 Burcon Nutrascience Mb Corp Szójaprotein izolátum elõállítása kalcium-kloridos extrakció ("S703") alkalmazásával
US20120171348A1 (en) * 2009-06-30 2012-07-05 Segall Kevin I Production of acid soluble soy protein isolates ("s800")
NZ597836A (en) * 2009-06-30 2014-01-31 Burcon Nutrascience Mb Corp Production of acid soluble soy protein isolates (”s700”)
US8404299B2 (en) * 2009-06-30 2013-03-26 Burcon Nutrascience (Mb) Corp. Preparation of soy protein isolate using calcium chloride extraction (“S703 CIP”)

Also Published As

Publication number Publication date
AU2012255641B2 (en) 2016-05-19
CN103841835A (zh) 2014-06-04
US20110223295A1 (en) 2011-09-15
EP2709464B1 (en) 2016-10-26
BR112013029489B8 (pt) 2021-02-17
US8404299B2 (en) 2013-03-26
MX2013013531A (es) 2014-09-04
ZA201308460B (en) 2015-02-25
HK1198101A1 (en) 2015-03-13
JP6099632B2 (ja) 2017-03-22
EP2709464A4 (en) 2014-12-31
KR20140024910A (ko) 2014-03-03
PL2709464T3 (pl) 2017-06-30
CA2835668A1 (en) 2012-11-22
ES2612678T3 (es) 2017-05-18
RU2620949C2 (ru) 2017-05-30
RU2013155863A (ru) 2015-06-27
DK2709464T3 (en) 2017-02-06
BR112013029489B1 (pt) 2020-10-06
JP2014519820A (ja) 2014-08-21
CN103841835B (zh) 2018-06-05
BR112013029489A2 (pt) 2019-08-13
WO2012155242A1 (en) 2012-11-22
EP2709464A1 (en) 2014-03-26
NZ617841A (en) 2015-04-24
RS55642B1 (sr) 2017-06-30
PT2709464T (pt) 2017-02-07
CA2835668C (en) 2021-02-23

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