HK1258382A1 - 具有改進的風味特徵曲線的甜菊醇糖苷甜味劑 - Google Patents
具有改進的風味特徵曲線的甜菊醇糖苷甜味劑Info
- Publication number
- HK1258382A1 HK1258382A1 HK19100779.6A HK19100779A HK1258382A1 HK 1258382 A1 HK1258382 A1 HK 1258382A1 HK 19100779 A HK19100779 A HK 19100779A HK 1258382 A1 HK1258382 A1 HK 1258382A1
- Authority
- HK
- Hong Kong
- Prior art keywords
- steviol glycoside
- improved flavor
- flavor profiles
- glycoside sweeteners
- sweeteners
- Prior art date
Links
- 239000004383 Steviol glycoside Substances 0.000 title 1
- 239000000796 flavoring agent Substances 0.000 title 1
- 235000019634 flavors Nutrition 0.000 title 1
- 235000003599 food sweetener Nutrition 0.000 title 1
- 235000019411 steviol glycoside Nutrition 0.000 title 1
- 229930182488 steviol glycoside Natural products 0.000 title 1
- 150000008144 steviol glycosides Chemical class 0.000 title 1
- 235000019202 steviosides Nutrition 0.000 title 1
- 239000003765 sweetening agent Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/18—Carbohydrates
- A21D2/181—Sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Organic Chemistry (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Seasonings (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Tea And Coffee (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201562236362P | 2015-10-02 | 2015-10-02 | |
US201562266174P | 2015-12-11 | 2015-12-11 | |
PCT/US2016/055142 WO2017059414A1 (en) | 2015-10-02 | 2016-10-03 | Steviol glycoside sweeteners with improved flavor profiles |
Publications (1)
Publication Number | Publication Date |
---|---|
HK1258382A1 true HK1258382A1 (zh) | 2019-11-08 |
Family
ID=58427957
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
HK19100779.6A HK1258382A1 (zh) | 2015-10-02 | 2019-01-17 | 具有改進的風味特徵曲線的甜菊醇糖苷甜味劑 |
Country Status (10)
Country | Link |
---|---|
US (2) | US20180263269A1 (zh) |
EP (3) | EP3355720B1 (zh) |
JP (1) | JP6779287B2 (zh) |
CN (1) | CN108289487A (zh) |
AU (2) | AU2016329208B2 (zh) |
CA (1) | CA3000719C (zh) |
HK (1) | HK1258382A1 (zh) |
MX (2) | MX2018004068A (zh) |
PH (1) | PH12018500725A1 (zh) |
WO (1) | WO2017059414A1 (zh) |
Families Citing this family (42)
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US9107436B2 (en) | 2011-02-17 | 2015-08-18 | Purecircle Sdn Bhd | Glucosylated steviol glycoside as a flavor modifier |
US10696706B2 (en) | 2010-03-12 | 2020-06-30 | Purecircle Usa Inc. | Methods of preparing steviol glycosides and uses of the same |
US10952458B2 (en) | 2013-06-07 | 2021-03-23 | Purecircle Usa Inc | Stevia extract containing selected steviol glycosides as flavor, salty and sweetness profile modifier |
CN107072237B (zh) | 2014-09-02 | 2021-12-14 | 谱赛科有限责任公司 | 甜菊提取物 |
BR112018008489B1 (pt) | 2015-10-26 | 2023-03-14 | Purecircle Usa Inc | Método para melhorar o perfil de doçura de um adoçante de estévia |
WO2017106577A1 (en) * | 2015-12-15 | 2017-06-22 | Purecircle Usa Inc. | Steviol glycoside compositions |
AU2017241865B2 (en) * | 2016-03-31 | 2019-10-03 | Suntory Holdings Limited | Stevia-containing beverage |
EP3704950B1 (en) * | 2016-03-31 | 2024-03-06 | Suntory Holdings Limited | Beverages containing catechin compound and rebd and/or rebm |
JP6257862B1 (ja) | 2016-03-31 | 2018-01-10 | サントリーホールディングス株式会社 | ステビア含有飲料 |
SG11201906480QA (en) | 2017-02-03 | 2019-08-27 | Codexis Inc | Engineered glycosyltransferases and steviol glycoside glucosylation methods |
SG11201911674YA (en) | 2017-06-08 | 2020-01-30 | Suntory Holdings Ltd | Food or beverage with increased sweetness |
CN111836545B (zh) * | 2017-09-28 | 2024-06-25 | 谱赛科美国股份有限公司 | 制备甜菊醇糖苷的方法及其用途 |
CN111683671A (zh) | 2017-10-06 | 2020-09-18 | 嘉吉公司 | 制备马黛茶提取物组合物的方法 |
EP3716783A4 (en) * | 2017-11-28 | 2021-09-01 | The Coca-Cola Company | METHOD FOR PREPARING CONCENTRATED SOLUTIONS OF STEVIOL GLYCOSIDES AND MOGROSIDES AND USES |
US11779035B2 (en) | 2017-12-12 | 2023-10-10 | Samyang Corporation | Low-caloric beverage |
WO2019178348A1 (en) * | 2018-03-14 | 2019-09-19 | The Coca-Cola Company | Concentrates comprising stevia blends and uses |
EP3787417B1 (en) * | 2018-04-30 | 2024-02-28 | The Coca-Cola Company | Methods for improving the solubility of steviol glycoside mixtures, and uses |
CN109349596A (zh) * | 2018-09-29 | 2019-02-19 | 四川盈嘉合生科技有限公司 | 甜味剂组合物 |
JP7486433B2 (ja) * | 2018-12-07 | 2024-05-17 | サントリーホールディングス株式会社 | 糖および甘味料の呈する味質が改善したコーヒー飲料 |
EP3823469B1 (en) * | 2018-12-19 | 2023-09-06 | Firmenich SA | Sweetener formulations and uses |
WO2020138310A1 (ja) * | 2018-12-28 | 2020-07-02 | サントリーホールディングス株式会社 | 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法 |
EP3704954A1 (en) * | 2019-03-05 | 2020-09-09 | Symrise AG | Mixture comprising d-allulose and taste modifying compounds |
CA3136133A1 (en) * | 2019-04-06 | 2020-10-15 | Cargill, Incorporated | Gasified solutions with improved sensory properties |
EP3952667A1 (en) | 2019-04-06 | 2022-02-16 | Cargill, Incorporated | Sensory modifiers |
WO2021026528A1 (en) * | 2019-08-08 | 2021-02-11 | Medinutra Llc | Compositions for sweetening protein-based nutrition products |
CN114340403A (zh) * | 2019-08-23 | 2022-04-12 | 三得利控股株式会社 | 含有瑞鲍迪苷d的水性组合物的制造方法、含有瑞鲍迪苷d的甜味组合物及含有甜味组合物的饮料 |
BR112022005792A2 (pt) * | 2019-09-27 | 2022-06-21 | Coca Cola Co | Mesclas adoçantes com sabor aprimorado |
US20240148037A1 (en) * | 2019-10-16 | 2024-05-09 | Sweegen, Inc. | Steviol glycoside formulations for food and beverages |
JPWO2021085644A1 (zh) * | 2019-11-01 | 2021-05-06 | ||
EP4052771A4 (en) * | 2019-11-01 | 2023-10-25 | Suntory Holdings Limited | METHOD FOR PRODUCING A CRYSTALLIZED PRODUCT CONTAINING REBAUDIOSIDE-D AND CRYSTALLIZED PRODUCT CONTAINING REBAUDIOSIDE-D |
EP4141093A1 (en) | 2020-04-20 | 2023-03-01 | Suntory Holdings Limited | Alcoholic beverage containing steviol glycosides |
BR112022021125A2 (pt) | 2020-04-20 | 2022-12-27 | Cargill Inc | Ésteres de ácido malônico de glicosídeo de estevieol estabilizados |
CN115768281A (zh) * | 2020-04-20 | 2023-03-07 | 嘉吉公司 | 甜菊醇糖苷丙二酸酯 |
WO2021216504A1 (en) * | 2020-04-20 | 2021-10-28 | The Coca-Coca Company | Beverages comprising siamenoside i with enhanced flavor |
US20230329299A1 (en) * | 2020-10-13 | 2023-10-19 | Firmenich Sa | Malonyl steviol glycosides and their comestible use |
CN112244131A (zh) * | 2020-10-21 | 2021-01-22 | 湖南新中意食品有限公司 | 一种酥糖及其生产方法 |
TW202236983A (zh) * | 2020-12-03 | 2022-10-01 | 南加州州立大學 | 提升骨骼肌再生及強度的模擬禁食生酮飲食(fmd) |
WO2022155406A1 (en) * | 2021-01-18 | 2022-07-21 | Sweegen, Inc. | Steviol glycoside and ferulic acid formulations for food and beverages |
US20240099344A1 (en) * | 2021-03-09 | 2024-03-28 | Firmenich Sa | Hydroxy- and methoxy-substituted flavonoids and their use |
CN113171309B (zh) * | 2021-05-19 | 2022-08-12 | 成都农业科技中心 | 含有根皮素的美白保湿美容组合物及其制剂和应用 |
US20230099183A1 (en) * | 2021-08-04 | 2023-03-30 | Sweegen, Inc. | Steviol glycoside and glycerin formulations for food and beverages |
CN116836865A (zh) * | 2023-06-29 | 2023-10-03 | 广东希普生物科技股份有限公司 | 菌酶协同剂及其在提高棉籽粕水解可溶性蛋白含量的应用 |
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ES2787899T3 (es) * | 2011-12-19 | 2020-10-19 | Purecircle Sdn Bhd | Métodos para purificar glucósidos de esteviol |
JP5962295B2 (ja) * | 2012-07-24 | 2016-08-03 | 株式会社ジェイテクト | 電動パワーステアリング装置 |
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US20140342043A1 (en) * | 2013-05-14 | 2014-11-20 | Pepsico, Inc. | Rebaudioside Sweetener Compositions and Food Products Sweetened with Same |
US10905146B2 (en) * | 2013-07-12 | 2021-02-02 | The Coca-Cola Company | Compositions for improving rebaudioside M solubility |
AU2015353735A1 (en) * | 2014-11-24 | 2017-06-08 | Cargill, Incorporated | Glycoside compositions |
-
2016
- 2016-10-03 AU AU2016329208A patent/AU2016329208B2/en active Active
- 2016-10-03 US US15/765,095 patent/US20180263269A1/en not_active Abandoned
- 2016-10-03 EP EP16852817.2A patent/EP3355720B1/en active Active
- 2016-10-03 MX MX2018004068A patent/MX2018004068A/es unknown
- 2016-10-03 CN CN201680068115.1A patent/CN108289487A/zh active Pending
- 2016-10-03 EP EP22215192.0A patent/EP4190172A1/en active Pending
- 2016-10-03 WO PCT/US2016/055142 patent/WO2017059414A1/en active Application Filing
- 2016-10-03 CA CA3000719A patent/CA3000719C/en active Active
- 2016-10-03 JP JP2018516686A patent/JP6779287B2/ja active Active
- 2016-10-03 EP EP20170361.8A patent/EP3766362B1/en active Active
-
2018
- 2018-04-02 PH PH12018500725A patent/PH12018500725A1/en unknown
- 2018-04-02 MX MX2022006263A patent/MX2022006263A/es unknown
-
2019
- 2019-01-17 HK HK19100779.6A patent/HK1258382A1/zh unknown
-
2021
- 2021-05-07 AU AU2021202897A patent/AU2021202897B2/en active Active
-
2022
- 2022-03-23 US US17/702,033 patent/US20220232869A1/en active Pending
Also Published As
Publication number | Publication date |
---|---|
AU2021202897B2 (en) | 2023-02-23 |
MX2018004068A (es) | 2018-08-01 |
CA3000719A1 (en) | 2017-04-06 |
EP3766362B1 (en) | 2022-12-28 |
JP6779287B2 (ja) | 2020-11-04 |
AU2016329208A1 (en) | 2018-04-26 |
AU2021202897A1 (en) | 2021-06-03 |
US20220232869A1 (en) | 2022-07-28 |
WO2017059414A1 (en) | 2017-04-06 |
US20180263269A1 (en) | 2018-09-20 |
AU2016329208B2 (en) | 2021-02-11 |
EP3355720A1 (en) | 2018-08-08 |
EP3766362A1 (en) | 2021-01-20 |
CN108289487A (zh) | 2018-07-17 |
MX2022006263A (es) | 2022-06-08 |
EP3355720B1 (en) | 2020-05-27 |
EP4190172A1 (en) | 2023-06-07 |
JP2018530326A (ja) | 2018-10-18 |
CA3000719C (en) | 2024-02-27 |
EP3355720A4 (en) | 2019-04-17 |
PH12018500725A1 (en) | 2018-10-29 |
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