HK1152844A1 - Cocoa composition - Google Patents

Cocoa composition

Info

Publication number
HK1152844A1
HK1152844A1 HK11106925.4A HK11106925A HK1152844A1 HK 1152844 A1 HK1152844 A1 HK 1152844A1 HK 11106925 A HK11106925 A HK 11106925A HK 1152844 A1 HK1152844 A1 HK 1152844A1
Authority
HK
Hong Kong
Prior art keywords
cocoa
derived
extract
derived material
preparing
Prior art date
Application number
HK11106925.4A
Other languages
English (en)
Inventor
Ieme Blondeel
Clercq Dirk De
Herwig Bernaert
Original Assignee
Barry Callebaut Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barry Callebaut Ag filed Critical Barry Callebaut Ag
Publication of HK1152844A1 publication Critical patent/HK1152844A1/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
HK11106925.4A 2008-03-28 2011-07-05 Cocoa composition HK1152844A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP2008053740 2008-03-28
PCT/EP2009/053689 WO2009118418A1 (en) 2008-03-28 2009-03-27 Cocoa composition

Publications (1)

Publication Number Publication Date
HK1152844A1 true HK1152844A1 (en) 2012-03-16

Family

ID=40848122

Family Applications (1)

Application Number Title Priority Date Filing Date
HK11106925.4A HK1152844A1 (en) 2008-03-28 2011-07-05 Cocoa composition

Country Status (11)

Country Link
EP (1) EP2268153B1 (zh)
JP (1) JP5400130B2 (zh)
CN (1) CN101977514B (zh)
AT (1) ATE547006T1 (zh)
CA (1) CA2719546A1 (zh)
ES (1) ES2381697T3 (zh)
HK (1) HK1152844A1 (zh)
HR (1) HRP20120369T1 (zh)
MY (1) MY159607A (zh)
PL (1) PL2268153T3 (zh)
WO (1) WO2009118418A1 (zh)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8609174B2 (en) 2006-11-17 2013-12-17 Barry Callebaut Ag Method for producing a soluble cocoa product from cocoa powder
WO2008059064A1 (en) 2006-11-17 2008-05-22 Barry Callebaut Ag Method for producing a soluble cocoa product from cocoa powder
GB0724716D0 (en) 2007-12-19 2008-01-30 Barry Callebaut Ag Process
NO3114942T3 (zh) * 2015-07-08 2018-07-21
ES2602877B1 (es) * 2015-07-22 2017-12-01 Consejo Superior De Investigaciones Científicas (Csic) Procedimiento de obtención de un concentrado de proantocianidinas poliméricas con un contenido superior al 90% mediante tratamientos enzimáticos y sin utilización de disolventes orgánicos
EP3556219A1 (de) * 2018-04-13 2019-10-23 Markus Traxler Sirup zur aufwertung von heissgetränken zu fitness-drinks

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5033137B2 (zh) * 1972-09-06 1975-10-28
JPS55120748A (en) * 1979-03-05 1980-09-17 Meiji Seika Kaisha Ltd Preparation of cocoa powder readily soluble in cold water
JPS62272941A (ja) * 1986-05-21 1987-11-27 Morinaga & Co Ltd 冷水易溶性ココアの製造法
JPH09313145A (ja) * 1996-05-29 1997-12-09 Meiji Seika Kaisha Ltd ココア飲料
JPH11308978A (ja) * 1998-04-28 1999-11-09 Meiji Seika Kaisha Ltd 高コレステロール血症予防飲食品
JP2000125767A (ja) * 1998-10-20 2000-05-09 Morinaga & Co Ltd 易溶性ココアパウダー及び易溶性調整ココアの製造法
FR2812873B1 (fr) * 2000-08-11 2003-08-01 Barry Callebaut France Procede de production de polyphenols a partir de feves de cacao
JP4368519B2 (ja) * 2000-11-24 2009-11-18 明治製菓株式会社 抽出ココアパウダー及びそれを含有する飲食物
GB2414393B (en) * 2004-05-24 2008-06-11 Natraceutical Sa Process for producing cocoa polyphenol concentrate
JP2009542206A (ja) * 2005-06-29 2009-12-03 マース インコーポレーテッド ポリフェノール含有製品
EP1896442A2 (en) * 2005-06-29 2008-03-12 Mars, Incorporated Thermally-processed cocoa products useful for vascular health improvement
US7919135B2 (en) 2006-03-13 2011-04-05 The Hershey Company Steeped cocoa beverages
WO2008059064A1 (en) * 2006-11-17 2008-05-22 Barry Callebaut Ag Method for producing a soluble cocoa product from cocoa powder

Also Published As

Publication number Publication date
WO2009118418A1 (en) 2009-10-01
ATE547006T1 (de) 2012-03-15
EP2268153B1 (en) 2012-02-29
PL2268153T3 (pl) 2012-07-31
CA2719546A1 (en) 2009-10-01
MY159607A (en) 2017-01-13
ES2381697T3 (es) 2012-05-30
EP2268153A1 (en) 2011-01-05
CN101977514A (zh) 2011-02-16
JP5400130B2 (ja) 2014-01-29
HRP20120369T1 (hr) 2012-05-31
CN101977514B (zh) 2012-12-26
JP2011515096A (ja) 2011-05-19

Similar Documents

Publication Publication Date Title
HK1152844A1 (en) Cocoa composition
NZ603707A (en) Beer-taste beverages with foam stabilized
UA87849C2 (ru) Arabinogalactan isolate from coffee
WO2010112494A3 (de) Mischgetränk
GB2452953B (en) Coffee Composition
MY154624A (en) Methods of making beverages with enchanced flavors and aromas
MY160117A (en) Instant beverage product
EP2781165A3 (en) A beverage composition
MX2011011507A (es) Composicion alimenticia o de bebida que comprende solidos de cafe sin tostar.
UA98957C2 (ru) Улучшение растворимости порошков в холодных жидкостях
HK1150731A1 (zh) 茶提取物、茶飲料以及它們的製造方法
MX339835B (es) Composiciones de infusion de cacao y bebidas funcionales de cacao elaboradas a partir de las mismas.
WO2007146318A3 (en) Fluid compositions comprising polyphenols and methods for making and packaging the same
WO2010106442A3 (en) Container apparatus and method for using the same
WO2007098205A3 (en) Cocoa products and methods of treating cardiovascular conditions with sugar-free cocoa
ZA200810320B (en) Sparkling juice antioxidant beverage composition
MX349025B (es) Materiales alcoxilados con pocos residuos de bisfenol a, su preparacion y uso de los mismos.
PL2296496T3 (pl) Granulaty do wytwarzania napojów instant o obniżonej kaloryczności
IL197931A0 (en) Method for preparing beverage compositions having improved aroma release characteristics and compositions for use therein
EP2119367A4 (en) OIL AND FAT COMPOSITION AND FOOD OR DRINK CONTAINING THE OIL AND FAT COMPOSITION
ATE539664T1 (de) Getränkebereiter
WO2010149323A3 (en) Soft cocoa butter compositions
NZ606663A (en) Carbonated drinks containing caffeine
MX2007004888A (es) Producto de cacao modificado y procedimiento para su elaboracion.
WO2008157305A3 (en) Methods for enhancing wine flavor

Legal Events

Date Code Title Description
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)

Effective date: 20160327