HK1034019A1 - Molded frozen bar - Google Patents

Molded frozen bar

Info

Publication number
HK1034019A1
HK1034019A1 HK01103856A HK01103856A HK1034019A1 HK 1034019 A1 HK1034019 A1 HK 1034019A1 HK 01103856 A HK01103856 A HK 01103856A HK 01103856 A HK01103856 A HK 01103856A HK 1034019 A1 HK1034019 A1 HK 1034019A1
Authority
HK
Hong Kong
Prior art keywords
molded frozen
frozen bar
bar
molded
frozen
Prior art date
Application number
HK01103856A
Other languages
English (en)
Inventor
Madansinh Vaghela
Tawfik Yousef Sharkasi
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of HK1034019A1 publication Critical patent/HK1034019A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
HK01103856A 1998-02-20 2001-06-04 Molded frozen bar HK1034019A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/027,825 US5968582A (en) 1998-02-20 1998-02-20 Molded frozen bar
PCT/EP1999/000800 WO1999041994A1 (en) 1998-02-20 1999-02-18 Molded frozen bar

Publications (1)

Publication Number Publication Date
HK1034019A1 true HK1034019A1 (en) 2001-10-12

Family

ID=21839988

Family Applications (1)

Application Number Title Priority Date Filing Date
HK01103856A HK1034019A1 (en) 1998-02-20 2001-06-04 Molded frozen bar

Country Status (26)

Country Link
US (3) US5968582A (de)
EP (1) EP1056353B1 (de)
JP (1) JP2002512773A (de)
CN (1) CN1099243C (de)
AR (1) AR014633A1 (de)
AT (1) ATE227937T1 (de)
AU (1) AU764497B2 (de)
BR (1) BR9909218B1 (de)
CA (1) CA2315680C (de)
DE (1) DE69904022T2 (de)
DK (1) DK1056353T3 (de)
EG (1) EG22214A (de)
ES (1) ES2186332T3 (de)
HK (1) HK1034019A1 (de)
HU (1) HUP0101617A3 (de)
IL (1) IL136397A (de)
MY (1) MY118217A (de)
NO (1) NO20004115L (de)
NZ (1) NZ505995A (de)
PE (1) PE20000510A1 (de)
PL (1) PL342312A1 (de)
PT (1) PT1056353E (de)
RU (1) RU2222204C2 (de)
SK (1) SK12302000A3 (de)
WO (1) WO1999041994A1 (de)
ZA (1) ZA991313B (de)

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US7261913B2 (en) * 2003-07-07 2007-08-28 Dreyer's Ice Cream, Inc. Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
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US20080020099A1 (en) * 2003-12-18 2008-01-24 Neil Richard Birkett Confectionery Product
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ES2321032T5 (es) * 2005-09-23 2014-04-11 Unilever N.V. Procedimiento de producción de una composición aireada congelada
ZA200800990B (en) * 2005-09-23 2009-08-26 Unilever Plc Process for producing a frozen aerated composition
PT1926389E (pt) * 2005-09-23 2009-03-23 Unilever Nv Produtos gaseificados com ph reduzido
CN105076660A (zh) * 2005-12-14 2015-11-25 荷兰联合利华有限公司 冰甜食
DE602005006829D1 (de) * 2005-12-21 2008-06-26 Unilever Nv Gefrorene belüftete Süssspeisen
ES2328645T3 (es) * 2006-01-31 2009-11-16 Unilever N.V. Producto aireado.
PT1978824E (pt) * 2006-01-31 2010-12-21 Unilever Nv Composições aeradas compreendendo hidrofobina
EP1938697B1 (de) * 2006-12-20 2016-07-06 Unilever PLC Mit luft durchsetzte lebensmittelprodukte und verfahren zu ihrer herstellung
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
MX2009010364A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios o que han sido calentados y metodos para producirlos.
US20100112179A1 (en) * 2007-03-26 2010-05-06 Andrew Richard Cox Aerated food products being warm containing soluble and/or insoluble solids and methods for producing them
IL192687A (en) * 2007-07-31 2011-07-31 Unilever Plc Coating preparation, coating process and coated frozen confection
RU2481395C2 (ru) * 2007-10-18 2013-05-10 Унилевер Н.В. Способ получения пенообразующего средства
AU2008229927B2 (en) * 2007-10-25 2009-08-06 Unilever Plc Aerated fat-continuous products
EP2095721A1 (de) * 2008-02-29 2009-09-02 Nestec S.A. Gefrorene Süßware
EP2249660B1 (de) * 2008-02-29 2012-09-05 Nestec S.A. Gefrorenes süsswarenprodukt
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
JP2012505645A (ja) 2008-10-16 2012-03-08 ユニリーバー・ナームローゼ・ベンノートシヤープ 消泡剤を含むハイドロフォビン溶液
ES2395224T3 (es) * 2008-12-16 2013-02-11 Unilever Nv Procedimiento para extraer hidrofobina de una disolución
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
CA2819449C (en) * 2010-12-28 2019-04-30 Unilever Plc Food products containing aroma compounds
KR101154015B1 (ko) * 2011-07-29 2012-06-07 주식회사 삼양사 기포포집제를 포함하는 아이스크림용 분말 조성물 및 이를 이용하는 아이스크림의 제조 방법
US20130243914A1 (en) * 2012-03-16 2013-09-19 Mp-Otha Corporation Anhydrous Mix for a Food Product Coating
US10694766B2 (en) * 2012-03-30 2020-06-30 Societe Des Produits Nestle S.A. Aerated frozen confectionary product
BR112015014313B1 (pt) * 2012-12-20 2021-03-23 Unilever Ip Holdings B.V. Processo de fabricação de um confeito aerado congelado e confeito aerado congelado
KR101607632B1 (ko) * 2013-03-29 2016-03-30 주식회사 삼양사 카제인나트륨을 포함하지 않는 아이스크림용 분말 조성물, 및 이를 이용하는 아이스크림의 제조 방법
US11596163B2 (en) 2014-07-29 2023-03-07 Conopco, Inc. Frozen confection and process of making
JP6713839B2 (ja) * 2016-06-03 2020-06-24 江崎グリコ株式会社 被覆アイスクリーム類及びその製造方法
US10729154B2 (en) 2017-04-11 2020-08-04 High Road Craft Ice Cream, Inc. Process for molding frozen confections with artisanal quality
EP3784046A1 (de) 2018-04-26 2021-03-03 DSM IP Assets B.V. Joghurt-snack

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US4524035A (en) * 1984-06-08 1985-06-18 Neefe Charles W Method of making bifocal lens blanks
US4828866A (en) * 1984-12-13 1989-05-09 Olympus Industries, Inc. Fruit shake and method of making the same
JPS61185155A (ja) * 1985-02-14 1986-08-18 Toyo Jozo Co Ltd 多気泡性食品用組成物
US4724153A (en) * 1985-09-26 1988-02-09 General Foods Corporation Soft-frozen water-ice formulation
US4795650A (en) * 1986-08-04 1989-01-03 Food Trends, Inc. Method of making extruded frozen cheesecake product
FR2654683B1 (fr) * 1989-11-22 1992-03-13 Faure Bertrand Automobile Perfectionnements aux sieges avant des vehicules automobiles.
US5171602A (en) * 1990-06-13 1992-12-15 Kraft General Foods, Inc. Non-fat frozen dairy product
US5758571A (en) * 1990-08-06 1998-06-02 Kateman Family Limited Partnership Method and apparatus for producing and dispensing aerated or blended fluid products
DE69127901T2 (de) * 1990-08-06 1998-04-02 Kateman, Paul, Cambridge, Mass. Verfahren und einrichtung zum herstellen und spenden von luftigen produkten
US5112626A (en) * 1990-12-31 1992-05-12 The Pillsbury Company Aerated frozen dessert compositions and products
US5175013A (en) * 1990-12-31 1992-12-29 The Pillsbury Company Frozen dessert compositions and products
DE69106691T2 (de) * 1991-03-30 1995-07-27 Frisco Findus Ag Verfahren und Vorrichtung zur Herstellung von Eiskonfekt.
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Also Published As

Publication number Publication date
ATE227937T1 (de) 2002-12-15
PT1056353E (pt) 2003-03-31
IL136397A0 (en) 2001-06-14
EP1056353B1 (de) 2002-11-20
ZA991313B (en) 2000-08-18
US6187365B1 (en) 2001-02-13
AR014633A1 (es) 2001-03-28
AU2724199A (en) 1999-09-06
CN1099243C (zh) 2003-01-22
ES2186332T3 (es) 2003-05-01
DE69904022D1 (de) 2003-01-02
US6093438A (en) 2000-07-25
US5968582A (en) 1999-10-19
BR9909218B1 (pt) 2011-07-26
PE20000510A1 (es) 2000-06-20
CN1291080A (zh) 2001-04-11
WO1999041994A1 (en) 1999-08-26
CA2315680A1 (en) 1999-08-26
JP2002512773A (ja) 2002-05-08
HUP0101617A3 (en) 2002-06-28
NO20004115D0 (no) 2000-08-17
IL136397A (en) 2003-04-10
DK1056353T3 (da) 2003-03-17
NO20004115L (no) 2000-08-17
EP1056353A1 (de) 2000-12-06
NZ505995A (en) 2002-11-26
EG22214A (en) 2002-10-31
AU764497B2 (en) 2003-08-21
DE69904022T2 (de) 2003-07-10
HUP0101617A2 (hu) 2001-09-28
SK12302000A3 (sk) 2001-01-18
PL342312A1 (en) 2001-06-04
MY118217A (en) 2004-09-30
RU2222204C2 (ru) 2004-01-27
CA2315680C (en) 2007-12-11
BR9909218A (pt) 2000-11-21

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Legal Events

Date Code Title Description
PF Patent in force
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)

Effective date: 20150218